215291 sunday chicken tomato sandwich Recipes

cream of chicken soup, cream of celery soup or 10 3/4 oz cream of mushroom soup, chicken broth, cooked chicken, cubed, chicken stove top stuffing mix, prepared

boneless skinned chicken breasts, swiss cheese, cream of chicken soup, white wine, chicken broth, chicken stuffing mix, butter

all purpose flour, salt, white pepper, fryer chicken, cut up and skin removed, vegetable oil (i use canola oil), chicken broth, carrots, cut up into 1 inch pieces, celery ribs, cut into 1/2 inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen sweet peas, dumplings, all purpose flour, baking powder, salt, dried rosemary, crushed, jumbo egg, beaten, milk

condensed cream of mushroom soup, undiluted, condensed cream of celery soup, undiluted, condensed cream of chicken soup, undiluted, butter, melted, divided, minute ® white rice, broiler/fryer chicken (3 to 4 lb), cut up, salt and pepper to taste, paprika

king arthur unbleached all-purpose flour, salt, white pepper, broiler/fryer chicken (3 lb), cut up and skin removed, canola oil, chicken broth, carrots , cut into 1-inch pieces, celery ribs, cut into 1/2-inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen peas, king arthur unbleached all-purpose flour, baking powder, salt, dried rosemary, crushed, egg, lightly beaten, milk

potatoes, peeled and quartered, onion, quartered, all-purpose flour, salt, ground black pepper, skinless, boneless chicken breast halves, vegetable oil, condensed cream of mushroom soup, water

lemon, broiler-fryer chickens, olive oil, chopped fresh rosemary or 1 tbsp dried rosemary

flour, salt, white pepper, broiler (3 lbs.) or 1 -fryer chicken, cut up and skin removed (3 lbs.), vegetable oil, chicken broth, carrots , cut into 1 inch pieces, celery ribs, cut into 1/2 inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen peas, flour, baking powder, salt, dried rosemary, crushed, egg, beaten, milk

carrots, cut into 2 in . pieces, onion, chopped, celery rib, cut into 2 in . pieces, fresh green beans (2 in . pieces), red potatoes, quartered, broiler (3 to 3 1/2lbs.) or 1 -fryer chicken, cut up (3 to 3 1/2lbs.), bacon, strips cooked and crumbled, water, chicken bouillon granules, salt, dried thyme, dried basil, pepper

uncooked rice, whole chicken, cut up, salt and pepper, onion soup mix, cream of mushroom soup, milk or 8 oz water

chicken, boiled and shredded, hard-boiled egg, coarsely chopped, salt, black pepper, bread, mayonnaise

chicken breast halves, with skin on and bone in, extra virgin olive oil, salt and pepper (i use sea ), ranch salad dressing, divided, velveeta cheese , cut into 6 slices, french rolls, split, lettuce leaves

fresh ripe tomatoes, peeled, seeded and chopped, chicken, cut into 8 pieces, vegetable oil, unpeeled cloves garlic, good red wine or sherry vinegar, good rioja or french red wine, italian parsley leaves, roughly chopped, watercress for garnish, polenta as side dish

butter, chopped onion, chopped celery, chicken broth, cream of chicken soup, chicken and rice soup, cornbread, crumbled up, salt and pepper, chopped cooked chicken

chicken pieces (preferably thighs or breasts), cream of mushroom soup (or cream of chicken soup), onion, sliced, peas, flour, water, garlic salt, paprika, chili powder

eggs, water, salted butter, turkey breakfast sausage (no casing), chopped firm tomatoes, preferably roma (about 3 small tomatoes), chopped green bell pepper (1/2 of a large bell pepper), shredded sharp cheddar cheese, freshly ground black pepper (optional)

cream of mushroom soup, milk, dry onion soup mix, mushroom pieces, rice, frozen peas and carrots, chicken, cut up, paprika