48535 summer zucchini bacon rsc Recipes

bacon, ears fresh corn, red bell pepper, large diced, zucchini, cut in 1/2 inch slices, onion, diced, all purpose greek seasoning, black pepper, freshly ground, reynolds wrap foil, butter

bacon, zucchini, beef consomme, water, chopped onion , medium, chopped garlic clove, chopped fresh parsley, basil, pepper, salt

all-purpose flour (about 1 1/2 cups), salt, chilled unsalted butter, cut into small pieces, vegetable shortening, cut into small pieces, ice water, extra-virgin olive oil, thick) slices yellow squash, thick) slices zucchini, chopped shallots, chopped fresh thyme, reduced-fat milk, salt, freshly ground black pepper, center-cut bacon, cooked and crumbled, egg whites, eggs, shredded part-skim mozzarella cheese

yellow squash (summer squash), zucchini, onions, minced or 2 green onions, thinly sliced, dried dill, grated fresh lemon rind, salt, lemon juice

olive oil, italian sausages, sliced, onion, finely diced, potato, diced, green bell pepper, sliced, garlic, minced, zucchini, diced, roma tomatoes , with juice, water, chopped fresh basil, dried oregano, chopped fresh parsley, salt and pepper to taste, green beans, drained

ground beef (i use grass-fed beef), saltine crackers, crushed, milk, egg, crushed garlic, zucchini, grated, basil leaves, large leaves (about a tbsp chopped fresh, less if dried), garlic salt

reynolds wrap foil, zucchini, sliced, black pepper, salt, fresh rosemary, olive oil, tomatoes, center-cut bacon , cut into 1-inch pieces, chopped onions, minced garlic, freshly grated parmesan cheese

zucchini, bacon, cut into small pieces, onions, celery ribs, beef stock, garlic powder, salt, pepper

zucchini, washed , sliced lengthwise (about 6 slices from each), juice of 2 lemons, salt, cubed day-old bread, extra-virgin olive oil, plus more for drizzling, fresh oregano, chopped, fresh mint, chopped, red wine vinegar, garlic, thinly sliced, freshly ground pepper, tomatoes, washed, sliced in half, fresh basil leaves , chiffonade, plus more for garnish

zucchini, sliced, onion, diced, diced bacon, cream, fresh grated parmesan cheese, dried basil

zucchinis grated ( sometimes i only use 1 ), tasty cheese ( i have used both light or regular ), carrot grated, bacon, diced finely ( i buy the diced bacon from the deli ), onion, diced finely, corn ( i use about 2/3 cup kernels ), oil, self raising flour, eggs ( i normally use 6 ), salt & pepper to taste

bacon, diced, onion, chopped, sliced zucchini, tomato sauce, salt, pepper, buttery crackers, crushed, grated parmesan cheese

zucchini, bacon, diced, onion, chopped, garlic cloves, finely chopped, dried tarragon, dried basil, chopped parsley, grated parmesan cheese, salt and pepper, grated cheddar cheese, cooked rice

lean ground beef, yellow onion, chopped, tomatoes, sliced in half, ears fresh corn , cut from the cob, zucchini, cut into large dice, tomato sauce, salt, pepper, parmesan cheese, reynolds wrap foil

crookneck yellow squash or 1 3/4 lbs other yellow summer squash, zucchini or 1/4 lb additional yellow summer squash, coarse-chopped carrot (we omitted), unsalted butter (we used salted), onion, preferably yellow, chopped, plump garlic clove, minced (we added more), grated mild to medium cheddar cheese, hot pepper sauce , such as tabasco, salt and freshly milled black pepper, eggs, lightly beaten

summer squash, bacon, chopped, onion (finely chopped ), celery (finely chopped ), seasoned dry bread crumb, cheddar cheese (finely shredded ), fresh thyme leaves

fresh basil , packed, olive oil, coarse salt, japanese eggplants, cut diagonally into 1 1/2 inch thick pieces, squash , summer, cut diagonnally into 1 1/2 inch thick pieces, zucchini , cut diagonnally into 1 1/2 inch thick pieces, fresh ground pepper

oil or melted butter, salt/pepper to taste, sliced onions, summer and/or zucchini squash