5254 summer sangria get started Recipes

summer squash and zucchini, extra-virgin olive oil, fresh lemon juice, parmesan (3/4 cup), shaved, kosher salt and pepper

white sugar, triple sec (or other orange liqueur), brandy, dry white wine, club soda, chilled, honeydew melon , balls,or chunks, cantaloupe ball, or chunks, lemon slice, thinly sliced, lime slice, thinly sliced, orange slice, thinly sliced, strawberry, whole (no leaves), ice cubes, dry red wine, orange slices, thickly sliced, lemon slices, thickly sliced, triple sec (orange liqueur), brandy, white sugar, club soda, chilled, ice cubes

cooked cut up chicken ( white and dark meat ), coarse chopped cooked green beans, red or green bell pepper chopped, tomatoes chopped, chopped onion or chives, raw carrot chopped, chopped fresh herbs ( parsley, basil etc what you like ), dressing, mayonnaise, enough to bind, start with approx. 1/2 cup, plum jam or to taste, salt and black pepper to taste, garnish: leaf lettuce , avocado, tomatoes etc

burgundy wine (or any dry red wine), sugar, brandy, triple sec, oranges, sliced, orange , juice of, lemon, sliced, limes, sliced, apples, cored and sliced, club soda

viognier or sauvignon blanc, kiwis, peeled and sliced, mango, peeled and thinly sliced, raspberries, sweet and sour mix or, simple syrup, cracked ice

sangria wine, sour apple schnapps, rum (optional), sliced fresh strawberries, halved seedless grapes, lime, sliced

bone-in ham with rind removed, brown sugar, unsweetened pineapple juice, sangria wine

seedless watermelon , size depends on how much you want., white sangria or white fruity sweet wine start with 1-2 cups for a medium size watermelon, cinnamon stick or powdered to taste

sangria, frozen limeade, thawed, lemon-lime soft drink, garnishes: orange slices, lemon slices, lime slices

sangria, frozen limeade, thawed, lemon-lime soft drink, sliced oranges , lemons, and limes

mixed tender herbs (such as basil, thai basil, mint, cilantro, tarragon, and celery leaves), divided, sliced scallions, divided, peeled ginger, sliced, garlic clove, vegetable oil, divided, unseasoned rice vinegar, sesame seeds, kosher salt and freshly ground black pepper, cooked, cooled wheat berries , farro, or brown rice, chopped mixed summer vegetables (such as bell peppers, eggplant, chiles, zucchini, summer squash, carrots, celery, radishes, and cherry tomatoes)

green summer squash , quartered lengthwise and sliced (zucchino verde), summer squash , quartered lengthwise and sliced (zucchino giallo), yellow onion, roughly chopped, garlic cloves, roughly chopped, chicken broth or 1/2 cup water, oil (veg or olive or corn), lemon , zest of (set aside slices for garnish or juicing over meal), crushed red pepper flakes , to taste, sea salt , to taste

summer squash sliced, butter, chopped green bell pepper, white sugar, chopped onion, egg, mayonnaise, salt and pepper to taste, pecans,chopped, cheddar cheese, shredded, bread crumbs , cheese or crushed crackers.

peeled and diced fresh peaches, diced fresh strawberries, sugar, lime zest, fresh lime juice, dry white wine, strawberry-flavored gelatin, lemon-flavored gelatin, chilled lemon-lime soft drink, fresh raspberries

sangria (leftover from fruit, along with the leftover fruit), lemon-lime flavored soda (like sprite)

sangria wine, soy sauce, chopped chile pepper, white onion, chopped, head garlic, peeled and chopped, grated fresh ginger, tri-tip beef, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

olive oil, onions, thinly sliced (14 oz. total ), garlic, minced, ripe tomatoes, cored and cut into 1/4 inch slices, zucchini or 3/4 lb other green summer squash, cut into 1/4 inch slices on the bias (about 2 small), summer squash or 3/4 lb golden zucchini, cut into 1/4 inch slices on the bias (about 2 small), olive oil, fresh thyme leaves, coarse salt, freshly grated parmigiano-reggiano cheese, fresh ground black pepper