149244 summer peaches pears red spices Recipes

king arthur unbleached all-purpose flour, salt, cold butter, shortening, cold water, bosc pears, brown sugar, ground cinnamon, ground nutmeg, water, butter, cubed, vanilla ice cream , optional

sweetened condensed milk, water, instant vanilla flavor pudding and pie filling, whipping cream , whipped, sherry wine or 1/4 cup orange juice, sherry wine or 1 tbsp orange juice, prepared angel food cake , torn into small pieces (about 8 cups), fresh peaches , pared and sliced or 1 (29 oz) can sliced peaches, drained, red raspberry preserves, toasted almonds (optional), preserves (optional)

firm bartlett pears, red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, softened, heavy cream, cinnamon, powdered sugar, butter

butter, summer squash, sliced, red potatoes, thinly sliced, minced fresh parsley, salt and pepper to taste

prepared peaches (about 12 medium or 3 lb), chopped red onions, jalapeno peppers, red pepper, chopped, loosely packed finely chopped fresh cilantro, white vinegar, honey, garlic, finely chopped, ground cumin, cayenne pepper

peeled pitted and chopped peaches, chopped red onions, red pepper, chopped, jalapenos, finely chopped, chopped cilantro, white vinegar, liquid honey, garlic cloves, minced, cumin, cayenne pepper

ripe peaches, washed and peeled, sugar, full-bodied red wine , such as chianti or 2 cups zinfandel

extra virgin olive oil, onion, chopped, garlic, minced, summer squash, cut in 1/2-inch dice, red bell pepper, cut in 1/4-inch dice, freshly ground pepper, fresh mint, chopped

fresh summer berries (red berries, blueberries, blackberries, raspberries), peeled pistachio nuts, bulgarian yogurt, sugar, lemon juice, whipping cream, vanilla ice cream

eggs, whole wheat bread, extra virgin olive oil, marinated artichoke hearts, tuna, canned chick-peas, summer squash, zucchini, red bell pepper, head romaine lettuce, anchovy fillets, sun-dried tomatoes packed in oil, fresh parsley, fresh lemon juice, salt, fresh ground pepper, oil-cured black olives

firm pears , such as red bartlett (about 3 1/2 lb) or 10 bosc pears (about 3 1/2 lb), merlot, red wine vinegar, granulated sugar, chopped fresh rosemary, cinnamon sticks, each about 4 inches long

chopped peeled peaches, chopped red onion, chopped dried apricots, chopped fresh cilantro, fresh lemon juice, balsamic vinegar, peach nectar, jalapeno peppers, finely chopped and seeded

freestone peaches, blanched, peeled, halved and pitted, red wine, sugar, cinnamon stick

sugar, orange rind strips (about 1 orange), lemon rind strips (about 2 large lemons), ground cardamom, black peppercorns, cinnamon stick, dry red wine (such as cotes du rhone), fresh sliced peaches (about 2 1/4 lb)

dry red wine, measures-like-sugar calorie-free sweetener, orange rind strips, lemon rind strips, ground cardamom, black peppercorns, cinnamon stick, fresh peach slices

fresh basil, whole garlic cloves, olive oil, whole peeled and cored pear, red onion, white balsamic vinegar