10 summer lemon honey mint Recipes

  • Summer Squash Couscous with Sultanas, Pistachios and Mint
    lemon zest, juice of 1 lemon, honey, olive oil and
    11 More
    lemon zest, juice of 1 lemon, honey, olive oil, garlic cloves, crushed, veggie stock, couscous, diced yellow squash, diced zucchini, shallot, finely chopped, sultanas/golden raisins, chopped pistachios, kosher salt, chopped fresh mint, freshly ground black pepper
    25 min, 15 ingredients
  • Summer Fruit Salad with a Lemon, Honey, and Mint Dressing
    cubed seeded watermelon, sliced fresh strawberries and
    8 More
    cubed seeded watermelon, sliced fresh strawberries, fresh peaches , cut into cubes, nectarines , cut into cubes, red anjou pear , cut into cubes, seedless grapes, halved, fresh lemon juice, minced fresh mint (chocolate mint preferred), lemon , zested, honey (fireweed preferred)
    20 min, 10 ingredients
  • Summer Fruit Salad with Lemon-and-Honey Syrup
    water, honey, fresh lemon juice, vanilla extract and
    7 More
    water, honey, fresh lemon juice, vanilla extract, chopped peeled cantaloupe, seedless grapes, sweet cherries, pitted and halved (about 1/2 lb), chopped peeled peaches (about 2 peaches), fresh figs, quartered, apricots, quartered and pitted (about 1/2 lb), chopped fresh mint
    11 ingredients
  • Grilled Shrimp Skewers with Summer Fruit Salsa
    chopped ripe plum (about 1), diced apricots (about 2) and
    19 More
    chopped ripe plum (about 1), diced apricots (about 2), diced nectarine (about 1), sliced fresh mint, diced red onion, minced seeded serrano chile, grated lime rind, fresh lime juice, honey, salt, ground red pepper, sweet cherries, pitted and halved, green onion, finely chopped, butter, melted, fresh lemon juice, salt, garlic clove, minced, jumbo shrimp, peeled and deveined (about 2 lb), lime wedges, mint sprigs (optional)
    21 ingredients
  • Kinoith Summer Garden Salad with Ballymaloe Cookery School Dressing Kinoith Summer Garden Salad with Ballymaloe Cookery School Dressing
    extra-virgin olive oil, balsamic vinegar, honey and
    24 More
    extra-virgin olive oil, balsamic vinegar, honey, garlic, crushed, english mustard powder or 1/2 tsp dijon mustard, freshly ground pepper and sea salt (recommended: maldon sea salt), butterhead lettuce, oak leaf lettuce, little gem, iceberg lettuce, saladisi, mysticana, lollo rosso, frisee, radicchio, red orah leaves, rocket (arugula), edible chrysanthemum leaves, wild sorrel leaves or buckler leaf sorrel, golden marjoram, salad burnet, borage or hyssop flowers, young nasturtium leaves and flowers, marigold petals, chive or wild garlic flowers, herb leaves , such as lemon balm, mint, flat parsley, green pea shoots or broad bean tips
    10 min, 27 ingredients
  • Summer Cooler Summer Cooler
    juice from 2 limes, juice from 2 lemons and
    4 More
    juice from 2 limes, juice from 2 lemons, juice from 2 oranges, handfuls fresh mint leaves, sugar or honey, tray of ice cubes
    10 min, 6 ingredients
  • Cold Summer Strawberry Soup Cold Summer Strawberry Soup
    strawberries, dry white wine, lemon , juice of and
    4 More
    strawberries, dry white wine, lemon , juice of, lemon , zest of, honey, cream, fresh mint (to garnish )
    10 min, 7 ingredients
  • Couscous Salad with Chicken and Chopped Vegetables Couscous Salad with Chicken and Chopped Vegetables
    salad, water, olive oil, divided, salt, uncooked couscous and
    14 More
    salad, water, olive oil, divided, salt, uncooked couscous, chopped yellow bell pepper or yellow summer squash, chopped zucchini, chopped mushrooms, chopped skinless, boneless rotisserie chicken, thick) diagonally cut carrot, sliced green onions, dried currants , blueberries, or black beans, chopped fresh mint, freshly ground black pepper, dressing, plain low-fat yogurt, fresh lemon juice, honey, white wine vinegar
    50 min, 19 ingredients




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