39574 sulawesian style crispy shrimp Recipes
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plain dried bread crumbs or panko (japanese bread crumbs) and10 Moreplain dried bread crumbs or panko (japanese bread crumbs), all-purpose flour, egg whites, lightly beaten, kosher salt, divided, cayenne (optional), extra-virgin olive oil, divided, peeled and deveined large raw shrimp (16 to 20 per lb.), tails on, arugula or tender watercress sprigs, fresh lemon juice, freshly ground black pepper, lemony mayo11 ingredients
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Crispy Shrimp or Calamari with Chinese Noodles and Spicy Garlic Sauceoil for deep-frying, peanut oil and16 Moreoil for deep-frying, peanut oil, sliced double-blanched garlic , recipe follows, sugar, rice wine, rice wine vinegar, dark soy sauce, carrots, peeled, trimmed , and cut into julienne (about 1 cup), haricots verts, trimmed, blanched , and refreshed (about 1 cup), green onions, trimmed and cut into strips (about 1 cup), vietnamese chile sauce, fresh chinese egg noodles or thin spaghetti, shrimp, cleaned and tails removed , or, 1 lb calamari, cleaned and cut into 1/4-inch rings, kosher salt and freshly ground black pepper, flour, sesame oil, heads garlic, kosher salt1 hour 10 min, 18 ingredients
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Spanish-Style Garlic Shrimp with Ham and Bell Peppersshrimp (about 28), shelled , leaving the tail and the fir... and9 Moreshrimp (about 28), shelled , leaving the tail and the first joint of the shell intact, and deveined, salt, garlic cloves, sliced thin lengthwise, olive oil, thick-sliced cooked ham, chopped, dried hot red pepper flakes, red bell pepper, chopped, oloroso sherry, minced fresh parsley leaves for garnish if desired, crusty bread as an accompaniment10 ingredients
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Spanish-Style Garlic Shrimp With Ham & Bell Peppershrimp, shelled ,leaving the tail and the first joint of ... and9 Moreshrimp, shelled ,leaving the tail and the first joint of the shell intact,and deveined (about 28), salt, garlic , sliced thin lengthwise, olive oil, thick-sliced cooked ham, chopped, dried hot red pepper flakes, red bell pepper, chopped, sherry wine, minced fresh fresh parsley leaves, if desired (to garnish ), crusty bread , as an accompaniment35 min, 10 ingredients
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Chinese Style Ginger Shrimp by Dinah Shore 1978shrimp, shelled and deveined, cornstarch, salt and9 Moreshrimp, shelled and deveined, cornstarch, salt, onion, chopped (white or yellow cooking ), freshly chopped green onion (including stems), chopped fresh ginger, red tomato ketchup, chicken stock, granulated sugar, chinese chili paste with garlic, dry sherry, peanut oil, for frying15 min, 12 ingredients
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Asian-Style Pickled Shrimpwater, rice vinegar, minced fresh lemongrass and7 Morewater, rice vinegar, minced fresh lemongrass, pickling spice, salt, whole black peppercorns, uncooked medium shrimp, unpeeled, rinsed, chopped fresh cilantro, green onions, chopped (about 1/2 cup), minced pickled ginger,* 2 tbsp ginger brine reserved10 ingredients
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Cajun-Style Broiled Shrimpuncooked shrimp, butter, melted and7 Moreuncooked shrimp, butter, melted, louisiana hot sauce or 1 tbsp frank s red hot sauce, garlic cloves, pressed, salt, ground black pepper, chopped fresh parsley, dried rosemary, lemon wedge22 min, 9 ingredients
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Indian-Style Ginger Shrimpfresh ginger, peeled and grated and7 Morefresh ginger, peeled and grated, red chili powder or 1/2 tsp red chili pepper flakes, ground turmeric, carom seeds, salt , to start, jumbo shrimp, peeled and deveined, vegetable oil, fresh lemon juice (to garnish )45 min, 8 ingredients
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Punjabi-Style Masala Shrimpvegetable oil, cumin seeds and14 Morevegetable oil, cumin seeds, dried red chiles , such as arbol, onions, sliced, ground coriander, minced peeled, fresh ginger, minced garlic, ground cumin, turmeric, cayenne, salt and freshly ground black pepper, tomatoes, diced, shrimp, peeled and deveined, whole-milk yogurt, divided, cilantro leaves, for garnish, chopped fresh green chiles, for garnish1 hour , 16 ingredients
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Thai-Style Broiled Shrimpwhite peppercorns, minced fresh cilantro stems and8 Morewhite peppercorns, minced fresh cilantro stems, thai fish sauce, sugar, minced bird chile or 1 tsp minced serrano chile, kosher or sea salt, jumbo shrimp (about 1 lb), garlic cloves, minced, vegetable oil10 ingredients
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Artichoke Puree with Crispy Shrimp and Lime (Robin Miller)egg whites, jumbo shrimp, peeled and deveined and8 Moreegg whites, jumbo shrimp, peeled and deveined, cornmeal or crispy breadcrumbs (recommended: progresso), salt-free lemon and herb seasoning, salt, olive oil, marinated artichoke hearts, drained , reserving 1 tbsp oil from jar 1/2 cup canned white beans, drained, sour cream, freshly chopped parsley leaves, lime, juiced26 min, 10 ingredients
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Crispy Broiled Shrimp With Tangy Cocktail Sauceshrimp, peeled and deveined (about 24 shrimp), cornstarch and9 Moreshrimp, peeled and deveined (about 24 shrimp), cornstarch, water, egg whites, crushed reduced-fat round buttery crackers (about 35 crackers) (such as ritz), paprika, salt, ground white pepper, tangy cocktail sauce, lemon wedges11 ingredients
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