46 sukiyaki sauce Recipes

  • Delicious Beef Sukiyaki
    beef......... gently rolled, leek chopped and
    13 More
    beef......... gently rolled, leek chopped, spring onions chopped, coriander chopped, chinese white cabbage (cut into bite pieces), tofu (choose the that you like and cut to pieces), shitake mushrooms, japanese glass noodles, eggs beaten, sauce, water, soy sauce, mirin (japanese sweet rice wine), sake (japanese cooking rice wine), sugar
    15 min, 15 ingredients
  • Beef Sukiyaki
    prepared dashi stock, soy sauce, mirin, white sugar and
    10 More
    prepared dashi stock, soy sauce, mirin, white sugar, shirataki noodles, canola oil, beef top sirloin, thinly sliced, onion, thinly sliced, canola oil, stalks celery, thinly sliced, carrots, thinly sliced, green onions , cut into 2 inch pieces, sliced fresh mushrooms (button , shiitake, or enoki), firm tofu , cut into cubes
    45 min, 14 ingredients
  • Pork Sukiyaki
    pork, thinly sliced (sukiyaki cut in asian markets) and
    11 More
    pork, thinly sliced (sukiyaki cut in asian markets), shirataki noodles, shiitake mushrooms, enoki mushrooms, leek, napa cabbage, soy sauce, sugar, chinese rice wine, water, instant dashi stock, eggs (for dipping ) (optional)
    25 min, 12 ingredients
  • Mock Sukiyaki
    steak, vegetable oil, celery, green pepper, onion and
    6 More
    steak, vegetable oil, celery, green pepper, onion, green onion, beef broth, soy sauce, water, cornstarch, mushrooms
    40 min, 11 ingredients
  • Chicken Sukiyaki
    chicken , de-boned and sliced thin, cabbage, chopped and
    12 More
    chicken , de-boned and sliced thin, cabbage, chopped, stalk of celery, chopped, onion, roughly diced, bean sprouts, carrots, chopped, mushrooms (shitake if available), snow peas, minced garlic, soy sauce, chicken stock, vinegar, cornstarch, water
    14 ingredients
  • Chicken Sukiyaki
    dashi stock (from dry dashi granules mixed with water is ... and
    14 More
    dashi stock (from dry dashi granules mixed with water is fine), soy sauce, mirin, sake, sugar, oil, burdock root (or parsnip) or 2 carrots (or parsnip), chicken legs , including thigh (boned and cut into bite size pieces), shiitake mushrooms, stems removed and cut in half on angle, cake tofu, cut into 8 pieces (firm or regular), cake konnyaku, sliced very thinly, scallions , sliced on an angle into 2 inch pieces, napa cabbage, cut into bite size pieces, mitsuba , cut into 2 inch pieces or 4 cups baby spinach, fresh-frozen ramen noodles (save soup packets for other use) or 2 (8 oz) packages ramen noodles, cooked (save soup packets for other use)
    20 min, 15 ingredients
  • American Sukiyaki
    steak, thinly sliced, oil, sliced celery and
    8 More
    steak, thinly sliced, oil, sliced celery, green pepper, sliced, onion, thinly sliced, mushrooms, sliced, condensed beef broth, soy sauce, water, cornstarch, cooked rice
    10 min, 11 ingredients
  • Vegetarian Sukiyaki
    canola oil or 2 tbsp vegetable oil and
    12 More
    canola oil or 2 tbsp vegetable oil, firm tofu , cut into 1/3 inch slices, whole white button mushrooms, butternut squash or 1/2 other winter squash, peeled and cut into 1/3 inch slices, zucchini , cut into thick slices, soy sauce, honey, mirin or 1/4 cup dry sherry, water, coarsely chopped mustard, green or 6 cups kale or 6 cups collard greens, scallions, cut into 3 inch lengths (green and white parts ), mung bean sprouts, grated fresh gingerroot
    50 min, 13 ingredients
  • Ground Beef Sukiyaki Ground Beef Sukiyaki
    lean ground beef, sugar, soy sauce, a-1 steak sauce and
    10 More
    lean ground beef, sugar, soy sauce, a-1 steak sauce, salt (i never add this), sliced mushrooms, onions, thinly sliced, green pepper, sliced in thin strips, scallions, cut in 1 inch pieces, sliced celery, water chestnuts, thinly sliced and drained, bamboo shoots, drained, cornstarch, rice, cooked
    30 min, 14 ingredients
  • Layered Beef Salad with Warm Dressing Layered Beef Salad with Warm Dressing
    soy sauce, sukiyaki sauce, water, grated fresh ginger root and
    10 More
    soy sauce, sukiyaki sauce, water, grated fresh ginger root, minced garlic, beef sirloin steak , sliced thinly across the grain, heads red leaf lettuce , torn into bite-sized pieces, onion, sliced thin, radishes, sliced into thin rounds, english cucumber, thinly sliced, tomatoes, sliced, jicama, peeled and julienned, hard-cooked eggs, sliced, peanut oil
    51 min, 14 ingredients
  • Beef Sukiyaki Beef Sukiyaki
    lean , boneless beef sirloin steak and
    13 More
    lean , boneless beef sirloin steak, vegetable cooking spray, peanut oil, sliced onion, separated into rings, sliced carrot, sliced fresh mushrooms, sliced celery, canned no-salt-added beef broth, undiluted, dry sherry, low-sodium soy sauce, sugar, salt, sliced green onions, cooked long-grain rice (cooked without salt or fat)
    14 ingredients
  • Turkey Sukiyaki Turkey Sukiyaki
    olive oil, diced green pepper, sliced celery and
    3 More
    olive oil, diced green pepper, sliced celery, diced green onion, cooked diced turkey, soy sauce
    15 min, 6 ingredients
  • Tangerine Sukiyaki Tangerine Sukiyaki
    tangerines, sugar, sirloin steaks, salad oil and
    10 More
    tangerines, sugar, sirloin steaks, salad oil, celery, thinly sliced, green onion, cut in 1-inch pieces, mushroom, sliced, water chestnuts, drained and sliced, bamboo shoots (optional), grated tangerine peel, tangerine juice, soy sauce, sugar, lemon juice
    30 min, 14 ingredients
  • Authentic Sukiyaki Authentic Sukiyaki
    flank steak, olive oil, broccoli, carrots, bean sprouts and
    11 More
    flank steak, olive oil, broccoli, carrots, bean sprouts, onions, bell peppers, mushrooms, soy sauce, sugar, ginger, garlic, black pepper, crushed red pepper flakes, cornstarch, water
    30 min, 16 ingredients
  • Simply Super Sukiyaki Simply Super Sukiyaki
    kikkoman soy sauce, sugar, ground beef and
    5 More
    kikkoman soy sauce, sugar, ground beef, yellow onion, thinly sliced, fresh spinach, washed and drained, green onion, and tops cut into 2-inch lengths (separating whites from tops), fresh mushrooms, sliced, firm tofu, cut into 1-inch cubes and well drained
    15 min, 8 ingredients
  • Izakaya Sakura Sukiyaki Sandwich Izakaya Sakura Sukiyaki Sandwich
    fresh french bread, steak, thinly sliced and
    5 More
    fresh french bread, steak, thinly sliced, onion, thinly sliced, lettuce leaves, soy sauce, sake, sugar
    20 min, 7 ingredients
  • Easy Sukiyaki Style Beef Stir Fry Easy Sukiyaki Style Beef Stir Fry
    beef (scotch fillet is the best), onion, carrot and
    5 More
    beef (scotch fillet is the best), onion, carrot, head broccoli, butter, brown sugar, soy sauce, sesame seeds
    25 min, 8 ingredients
  • Japanese Beef and Vegetables: Sukiyaki Japanese Beef and Vegetables: Sukiyaki
    peanut oil , plus 3 ounces and
    11 More
    peanut oil , plus 3 ounces, beef top round, trimmed and cut into julienne, soy sauce, granulated sugar, scallions, washed, trimmed and cut into 1-inch strips, peeled and julienned spanish onion, mushrooms, washed, stems trimmed and thinly sliced, tofu, cut into small dice, spinach, washed, stemmed and cut chiffonade, bamboo shoots , julienned, mirin (available in asian markets), shirataki noodles, cooked, cooled and cut into thirds
    55 min, 12 ingredients




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