20430 sugarplum apricot earl jam tarts Recipes

earl grey tea (loose leaf, not prepared tea), boiling water, active dry yeast, sugar, melted butter, salt, grated limes , rind of (green part only), flour, butter , for brushing finished rolls

earl grey tea bags, boiling water, sweetened milk chocolate, melted, lightly-sweetened whipped cream

sheet frozen puff pastry (half of 17 1/4-oz package), thawed, seedless raspberry jam, egg, whipping cream

sliced natural almonds, sugar, cold unsalted butter , cut into pieces, all-purpose flour, salt, beaten egg, raspberry jam

eggs, coconut, white sugar, vanilla, butter, salt, frozen tart shell

sliced natural almonds, sugar, cold unsalted butter , cut into pieces (1 1/4 sticks), all-purpose flour, salt, beaten eggs, raspberry jam

fresh cranberries or 12 oz thawed frozen cranberries, sugar , about, apple juice, lemon juice, raspberry jam (about 6 oz.), butter, at room temperature, egg yolks, all-purpose flour, baking powder, salt

flour, self-rising flour, sugar, cold butter, egg, egg yolk, grated lemon rind, vanilla powder, strawberry jam, flour, butter

your favorite recipe for 1 double crust pie pastry, white cake mix - 260g size for a 1 layer cake, unsweetened flaked coconut, water called for on cake mix, egg, tblsp oil, jam or preserves of different flavors, in the picture i used apricot , raspberry & lemon curd

ground cornmeal, whole wheat pastry flour, all-purpose flour, ground sea salt, baking powder, sugar, unsalted butter, chilled, and cut into 1/4-inch chunks, milk, egg , using just the white, cherry jam (or any flavor you like )

fresh or thawed frozen cranberries, sugar, apple juice, lemon juice, raspberry jam (about 6 oz.), butter, at room temperature, egg yolks, all-purpose flour, baking powder, salt

apricot jam, soy sauce , or to taste, chopped scallion greens, fresh lime juice , or to taste, tabasco , or to taste

bacon, cut in half, dried apricot halves, plum jam, soy sauce

chicken thighs (boneless, skinlesss ), salt and pepper (to taste), olive oil, butter, onion soup mix, spicy brown mustard, apricot preserves (or jam), dry sherry, apple cider vinegar, dried thyme leaves, salt, cornstarch (optional)

zucchini, grated, water, sugar, lemon juice, crushed pineapple , with juice, apricot gelatin , two boxes

apricots, puff pastry disks, cinnamon sugar, apricot glaze, toasted almonds

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, unsalted butter, at room temperature, light brown sugar, sugar, egg, at room temperature, pure vanilla extract, thick cherry jam or 3/4-1 cup vanilla pastry cream, vanilla pastry cream / creme anglaise (dorie greenspan), egg beaten with a splash water, for the glaze