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Raspberry Jam Tart with Almond Crumble Recipe

Raspberry Jam Tart with Almond Crumble Recipe

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Ingredients:

Serving

2 cups sliced natural almonds
2/3 cup sugar
1 1/4 sticks (1/2 cup plus 2 tbsp) cold unsalted butter , cut into pieces
11/4 cups all-purpose flour
1 rounded 1/4 tsp salt
2 tbsp beaten egg
1 cup raspberry jam

Directions:

Preheat oven to 400°F.
Reserve 1/4 cup almonds in a bowl for topping. Finely grind remaining 1 3/4 cups nuts with sugar in a food processor.
Add butter, flour, and salt, then process until mixture resembles sand. Add 1 cup flour mixture to reserved almonds. Add beaten egg to remaining flour mixture and pulse until mixture begins to clump together.
Transfer mixture from processor to a 9- by 1-inch round tart pan with a removable bottom. Press mixture with floured fingers onto bottom and up side of pan and bake in middle of oven 15 minutes.
Meanwhile, stir raspberry jam to loosen. Rub reserved almond mixture in bowl between your palms to form small clumps.
Remove tart shell from oven and spread jam over bottom. Sprinkle almond mixture over jam and bake tart 15 minutes. Cool tart in pan on a rack. Loosen side of pan with a knife, then remove it.
Cooks' note: ·You can make tart 1 day ahead, then cool it before chilling, covered. Bring to room temperature before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	755.78 Kcal (3164 kJ)
Calories from fat	438.77 Kcal
		% Daily Value*
Total Fat	48.75g	75%
Cholesterol	90.39mg	30%
Sodium	18.72mg	1%
Potassium	298.82mg	6%
Total Carbs	70.93g	24%
Sugars	20.83g	83%
Dietary Fiber	5.51g	22%
Protein	12.76g	26%
Vitamin A	0.4mg	12%
Iron	1.6mg	9%
Calcium	102.7mg	10%

Amount Per 100 g
Calories	478 Kcal (2001 kJ)
Calories from fat	277.5 Kcal
		% Daily Value*
Total Fat	30.83g	75%
Cholesterol	57.17mg	30%
Sodium	11.84mg	1%
Potassium	188.99mg	6%
Total Carbs	44.86g	24%
Sugars	13.17g	83%
Dietary Fiber	3.48g	22%
Protein	8.07g	26%
Vitamin A	0.2mg	12%
Iron	1mg	9%
Calcium	65mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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