7929 sugar syrup egg Recipes

butter or 60 g margarine, brown sugar, firm bananas, self raising flour, ground cinnamon, ground nutmeg, very ripe banana, sour cream, butter or 60 g margarine, caster sugar, vanilla, eggs, cream , for serving (optional), golden syrup , for serving (optional)

crisco shortening, sugar, syrup, eggs, cake flour, buttermilk, cocoa powder, tab. baking soda, tab. white vinegar, tab. vanilla extract, icing, milk, vanilla extract, butter + 2 sticks margarine, sugar, syrup, flour

butter or 1/2 cup margarine, softened, white sugar, hershey chocolate syrup, eggs, flour, chopped nuts (optional), white sugar, margarine, milk, chocolate chips

butter, softened, dark brown sugar, real maple syrup, egg, vanilla extract, half-and-half, all-purpose flour, quick cooking oats, baking powder, baking soda, salt, ground cinnamon

hot milk, yellow cornmeal, maple syrup, brown sugar, molasses, eggs, lightly beaten, butter, melted, salt, ground ginger, ground cinnamon, cold milk

low gluten flour , like cake flour (i m using top flour), shifted, baking powder , added together to flour to be shifted, melted butter, fine sugar, maple syrup, egg, milk, some raisins (optional)

crisco shortening, sugar, eggs, sourdough starter, lemons or 1 1/2 tsp almond extract, vanilla extract, all-purpose flour, salt, baking soda, egg yolks, water, white corn syrup, egg whites, at room temperature, powdered sugar, cream of tartar

makes 3-4 dozen cookies, decorations (your choice ) granulated sugar, colored sugar crystals, frosting, candies, chips, nuts, raisins, decorating gel, granulated sugar, butter flavor crisco, eggs, light corn syrup, vanilla, all-purpose flour (plus 4 tbsp), divided, baking powder, baking soda, salt, combine sugar and shortening in large bowl. beat at medium speed of electric mixer until well blended. add eggs, syrup, and vanilla. beat until well blended and fluffy., combine 3 cups flour , baking powder, baking soda, and salt. add gradually to creamed mixture at low speed. mix until well blended., divide dough into 4 quarters. wrap each quarter of dough with plastic wrap. refrigerate at least 1 hour. keep refrigerated until ready to use., heat oven to 375of. place sheets of foil on countertop for cooling cookies., spread 1 tbsp or more of flour on large sheet of waxed paper. place 1 quarter of dough on floured paper. flatten slightly with hands. turn dough over and cover with another large sheet of waxed paper. roll dough to 1/4-inch thickness. remove top sheet of waxed paper. cut out with floured heart-shaped cutter., transfer to ungreased baking sheet with large pancake turner. place 2 inches apart on ungreased baking sheet. roll out remaining dough., sprinkle with granulated sugar or colored sugar crystals, or leave plain to frost or decorate when cooled., bake 1 baking sheet at a time at 375of for 5 to 9 minutes, depending on the size of your cookies (bake smaller, thinner cookies closer to 5 minutes; larger cookies closer to 9 minutes)., do not overbake. cool 2 minutes on baking sheet. remove cookies to foil to cool completely, then frost and decorate if desired.

all-purpose flour, baking soda, cinnamon, allspice, nutmeg, salt, brown sugar, butter, softened, maple syrup, egg, pecans, toasted and chopped finely, raw sugar, maple syrup

fresh basil leaves, light corn syrup, egg whites, room temperature, sugar, divided, cornstarch, white wine vinegar, pink peppercorns, lightly crushed, basket strawberries, hulled, sugar, chilled whipping cream, sugar, vanilla bean , split lengthwise, basket strawberries, hulled, quartered, fresh basil leaves (for garnish )

flour, brown sugar , packed, softened butter, brown sugar , packed, maple syrup, eggs, beaten, dark rum, flour, salt, pecans or 1 cup walnuts, chopped, dried cranberries

salt, ground nutmeg, ground cinnamon, vanilla extract, sugar, milk, eggs, half-and-half, butter, for pan, french bread (13 to 16 oz), butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry preserves, water, raspberry liqueur (recommended ( framboise)

shortening, syrup, eggs, vanilla extract, milk, all-purpose flour, unsweetened cocoa, baking soda, salt, butter, unsweetened cocoa, milk, sugar, vanilla extract

butter, caster sugar, maple syrup, eggs, bananas, plain flour, self raising flour, baking soda

unsalted butter, chopped pecans, bananas, thinly sliced (3/4 cup), maple syrup, unbleached all-purpose flour, baking powder, baking soda, sugar, salt, eggs, separated, milk, ricotta, well drained (1/2 cup), butter or vegetable oil

unsliced egg bread , such as challah or 1 loaf other firm bread, pitted tart red cherries, drained (canned or frozen ), cream cheese or 6 oz mascarpone cheese, softened, whipping cream, powdered sugar (optional), beaten eggs, ground cinnamon, vanilla extract, butter or 1 -2 tbsp margarine, maple syrup, clover honey, chopped pecans, toasted, ground cinnamon, butter (optional) or 2 tbsp margarine (optional), grains salt (a few), apple, sliced into thin wedges (optional), mint (optional)

refined flour, salt, baking powder, sugar, powdered, eggs, milk, drops vanilla essence, oil, maple syrup or 3 -4 tbsp honey