1730 sugar ricotta cheese Recipes

fresh kernel corn, eggs, milk, melted butter, flour, sugar, baking powder, salt, vanilla, ricotta cheese, mozarella cheese

ricotta cheese, at room temperature (15 oz will do), cream cheese, also at room temperature, granulated sugar, eggs, vanilla, lemon juice, cornstarch, melted butter (cooled a bit), sour cream

eggs, egg yolk, sugar, flour, milk, scalded and cooked slightly, ricotta cheese, grated lemon , zest of, flour, cornstarch, sugar, butter , cut into pieces, egg, vanilla extract

unsalted butter (softened ), ricotta cheese, vanilla extract, sugar, egg, flour, salt, baking soda, powdered sugar, milk , about, vanilla

butter, white sugar, eggs, ricotta cheese, vanilla extract, all-purpose flour, baking powder, baking soda, milk, sugar, almond extract, colored candy sprinkles

butter, softened, wheat germ, eggs, ricotta cheese, sugar, sugar, corn starch, baking powder, vanilla, melted and cooled butter, grated lemon peel, fresh berries

graham cracker crumbs, sugar, butter, melted, cartons (15 oz each) ricotta cheese, sugar, eggs, lightly beaten, king arthur unbleached all-purpose flour, vanilla extract, hot cherry sauce , optional

butter, white sugar, eggs, ricotta cheese, vanilla extract, all-purpose flour, baking powder, baking soda, milk, butter, shortening, sugar, lemon extract, colored candy sprinkles

butter, sugar, salt, vanilla, orange oil (the zest from 1 orange) or 1 tbsp orange zest (the zest from 1 orange), egg, unbleached all-purpose flour, ricotta cheese, heavy cream, eggs, egg yolk, sugar, vanilla, orange oil, unbleached all-purpose flour, fresh apricots, divided (1 1/4 lb), brown sugar, water, brandy (optional)

unsalted butter, room temperature, sugar, carton ricotta cheese, eggs, vanilla, salt, baking soda, grated lemon zest, flour, glaze, sugar, milk, drops almond extract

all-purpose flour, fat-free milk, egg whites or 1/2 cup egg substitute, margarine, melted, part-skim ricotta cheese, powdered sugar or chocolate-flavored, pure vanilla extract, strawberry or raspberry) jam

quality store-bought ricotta cheese, cold heavy cream, instant espresso (this produces a strong coffee flavor, you could substitute whatever coffee you love), gelatin powder, nutmeg, shaved sugar-free chocolate or substitute lower sugar dark chocolate

vanilla wafer crumbs (about 8 cookies), carton fat-free ricotta cheese, less-fat cream cheese, softened, all-purpose flour, sugar, plain fat-free yogurt, vanilla extract, grated lemon rind, egg whites, eggs, fresh-plum sauce

heavy cream, whole milk ricotta cheese, mascarpone cheese, splenda sugar substitute, lemon , zest of, fresh strawberries, cleaned and quartered, balsamic vinegar

ciabatta loaf, cut into 1-inch cubes, unsalted butter, melted, vanilla sugar , recipe follows, orange juice (from 1 medium orange), fresh lemon juice (from 1 lemon), sugar, blueberries, strawberries, hulled and quartered, whole milk ricotta cheese, orange zest (from 1 medium ), lemon zest (from 1 lemon), vanilla sugar , recipe follows, sliced fresh mint leaves, sugar, vanilla bean

yellow cake mix, ricotta cheese, white sugar, eggs, vanilla extract, sugar for dusting, preheat oven to 350 degrees f (175 degrees cup). lightly grease 1 9x13 inch pan., make yellow cake mix according to package directions. pour batter into the greased 9x13 inch pan., mix together the ricotta cheese , sugar, eggs and vanilla extract and spoon over cake batter., bake at 350 degrees f (175 degrees cup) for about 45 minutes. sprinkle cake with confectioners sugar when cool.

flour, baking powder, baking soda, salt, unsalted butter,softened, sugar, egg, ricotta cheese, vanilla, glaze, confectioners sugar, milk

sq unsweetened chocolate, crunchy peanut butter (low fat , low sugar, or regular), butter (i can tsp believe its not light recommended), splenda sugar substitute (12 packs ), vanilla, ricotta cheese (part skim recommended)