2761 sugar refrigeration Recipes

sugar, refrigerated eggnog, butter, light corn syrup, chopped pecans, toasted, almonds, toasted and chopped, chopped red candied cherries

sugar, refrigerated eggnog, butter, light corn syrup, chopped pecans, toasted, almonds, toasted and chopped, chopped red candied cherries, vanilla extract

water, sugar, vegetable shortening, salt, dry yeast , in water, warm water, eggs, beaten, more or less) flour , to form dough, melted butter

cucumbers, sliced but not peeled, sliced onion, diced green pepper, canning salt, sugar, vinegar, celery seed

milk, sugar, salt, water (luke warm), flour, active dry yeast (.25 oz, at room temperature )

lukewarm water, dry yeast, sugar, shortening, eggs, slightly beaten, flour, salt

active dry yeast, warm water (110o to 115o), divided, shortening, sugar, egg, salt, king arthur unbleached all-purpose flour

cucumbers, peeled and thinly sliced, salt, white sugar, diced red onion, chopped green bell pepper, cider vinegar, celery seed

milk, active dry yeast, warm water (110 degrees f/45 degrees cup), shortening, white sugar, eggs, beaten, self-rising flour, butter, melted

roll refrigerated sugar cookie dough, pistachios, lightly chopped, dried cherries, white chocolate chips

refrigerated biscuits (plain store brand , do not use jumbo, flaky, buttered, etc.), vegetable oil (for fryer), whole milk, pure vanilla extract, sugar

sugar, refrigerated eggnog, butter, light corn syrup, chopped pecans, toasted, almonds, toasted and chopped, chopped red candied cherries, vanilla extract

sugar, refrigerated pie crust ,cut in quarters, peach halves

eggs, margarine, warm water, flour, sugar, salt, instant yeast

head of iceburg lettuce - washed, drained, chopped, onion , thinly sliced - i use red but yellow or white do well also, white sugar, bacon bits (make your own or store bought ), frozen peas, shredded swiss cheese - i use reduced fat when i can find it, reduced fat mayonnaise

dry yeast, sugar, divided, lukewarm water (105o to 115o), shortening, salt, boiling water, eggs, beaten, all-purpose flour, melted butter or margarine

active dry yeast, warm water (110o to 115o), eggs, sugar, butter, softened, salt, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour, egg, shortening