132 sugar petals Recipes

cream cheese, softened, butter, sugar, eggs, rose water, flour , sifted

no-sugar-added raspberry -and-apple juice, chilled, soda water, chilled, rose-petal syrup, ice cubes (about three trays worth), fresh raspberries, a few edible flowers , like roses or violets, for decoration

dandelion flowers (petals only), water, lemons, 1/4 inch thick, vanilla bean, split in half, granulated sugar

fresh peaches, fresh lemon juice , reserve 1 tsp, sugar, corn syrup, water, fresh pink rose petals or 8 cups red rose petals, cleaned

water, demerara sugar, gelling sugar, vanilla sugar, citric acid, dried rose petals (3 handfuls ), fresh thyme, rock sugar (optional)

shortening, white sugar, white sugar, brown sugar, brown sugar, egg, vanilla, baking soda, salt, dandelion flowers , just the petals, washed and patted dry, all-purpose flour

eggs , seperated, golden caster sugar, ground almonds, baking pwd, orange zest ., butter, icing sugar , sifted, cream cheese, vanilla, fresh raspberries, rose petals, icing sugar to dust

eggs, sugar, all purpose flour, baking powder, salt, milk, unsalted butter, pure vanilla extract, batch grenadine frosting , recipe follows, sugared rose petals, for garnish , recipe follows, special equipment : 24 compartment muffin tin - 2 diameter

butter or 1/2 cup margarine, softened, sugar, egg, vanilla, all-purpose flour, unsweetened cocoa, baking soda, salt

dandelion flowers , just-picked & harvested from a pesticide-free area, water, sugar, honey, lemon juice

boiling water, strongly scented freshly picked red rose petal, caster sugar, limes , juice of, lemons , juice of, drops rose water, 2-3 drops (optional)

sugar, water, active dry yeast, milk, flour, cuup unsalted butter, sugar, eggs, egg yolks, salt, vanilla extract, lemon , zest of, powdered sugar, rose petals (this is delicious, use wild roses if you have), sugar, lemon , juice of, rum

rose petal (or see note above), unbleached all-purpose flour, shredded lemon peel, salt, eggs, egg yolks, granulated sugar, unsalted butter, melted, rose scented geranium leaves (or see note above) or 1 cup rose petal (or see note above), sugar, cream (optional)

all-purpose flour, baking powder, salt, sugar, egg (separated ), egg whites, cream (light ), melted butter, milk, butter (for cooking ) or shortening (for cooking), vanilla, rose water or 1 tsp orange flower water, grated lemons , orange or 1 tsp mandarin orange peel, your favorite liqueur (such as anisette or brandy), sliced banana, fresh preferably wild blueberries , blotted dry, lemon wedge, fresh berries, powdered sugar, softened butter, warm maple syrup, flavored syrup , infusion (see cottage garden rose-petal syrup (sweetened rose water) and lemon verbena and herbal simple syrups for lemonade etc!), lavender honey (see homemade ), fresh lavender flowers, for garnish, fresh rose petals, for garnish, fresh orange blossom fresh edible flower, for garnish

egg white, water, fresh edible flowers, leaves (and or mint leaves or violets or rose petals or miniature rose petals or borage blossoms or pansies), sugar

milk, thickened cream (35% butterfat), caster sugar, egg yolks, rose water, splash of real red food coloring, sheets phyllo pastry, clarified butter, melted, icing sugar, honey, warmed, strawberries, caster sugar, dried rose petals (optional), turkish delight, small dice

eggs, sugar, freshly squeezed lemon juice (from 3 to 4 lemons), lemon , zest finely grated, unsalted butter, slightly softened at room temperature, cream, eggs, sugar, vanilla extract, all-purpose flour, baking powder, shredded sweetened coconut, clarified butter, raspberry jam (optional), cream, sugar, candied violets or rose petals, equipment : 10 1/2 by 15 1/2 by 1-inch jelly roll pan