72 sugar pear preserves Recipes

  • Bartlett Pear Tart
    pie crusts and
    12 More
    pie crusts, bartlett pears, peeled , cut in half lengthwise, seeded and cored, dry white wine, sugar, half-and-half cream, egg yolks, flour, light brown sugar, almond extract, unsalted butter, apricot preserves, melted, sliced almonds, toasted
    1 hour , 13 ingredients
  • Hazelnut Pear Tart
    butter, softened, sugar, vanilla extract and
    10 More
    butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, chopped blanched hazelnuts, apricot preserves, chopped blanched hazelnuts, toasted, sugar, king arthur unbleached all-purpose flour, butter, softened, egg, lightly beaten, pears, peeled and sliced
    1 hour 15 min, 13 ingredients
  • Prune and Pear Torte Slice
    no-soak pitted prunes, roughly chopped, warm tea and
    8 More
    no-soak pitted prunes, roughly chopped, warm tea, lemon juice, ripe dessert pears, fresh breadcrumbs, butter, melted, phyllo pastry sheets, apricot preserves, walnut pieces, icing sugar , to dust
    50 min, 10 ingredients
  • Yellow Pear Tomato Preserves
    yellow pear tomatoes, lemon, sugar, salt and
    1 More
    yellow pear tomatoes, lemon, sugar, salt, gingerroot or 4 tbsp thinly sliced candied ginger
    1 hour 15 min, 5 ingredients
  • Chicken Pear And Gorgonzola Tarts Chicken Pear And Gorgonzola Tarts
    bacon strips, brown sugar, cinnamon and
    9 More
    bacon strips, brown sugar, cinnamon, chopped cooked chicken breast, pear nectar, chopped dried pears, apricot preserves, butter, salt, pepper, ea ) frozen miniature phyllo tart shells, crumbled gorgonzola cheese
    12 ingredients
  • Pan Roasted Breast of Pheasant with Vanilla and Pears (Bobby Flay) Pan Roasted Breast of Pheasant with Vanilla and Pears (Bobby Flay)
    pheasant breasts, removed from the bone with skin and win... and
    20 More
    pheasant breasts, removed from the bone with skin and wing tip attached (use, pheasant breasts if small), sugar, salt, cold water, unsalted butter, diced shallots, vanilla bean , split lengthwise in half and scraped to gather the vanilla seeds, dry white wine , preferably chardonnay, pear cider, heavy cream, preserved ginger, minced, salt, freshly ground black pepper, dry red wine, honey, coriander seed, toasted and crushed fine, anjou pears (reds preferably), halved, cored and sliced into 1/2-inch thick slices, rice pilaf , formed into a cylinder in a gelatin mold, snipped fresh chives, chives blades, for garnish
    50 min, 21 ingredients
  • Roasted Pear and Amaretto Trifle Roasted Pear and Amaretto Trifle
    heavy whipping cream, whole milk, sugar, egg yolks and
    17 More
    heavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)
    21 ingredients
  • Dried Apple Cake Dried Apple Cake
    dried apples, molasses, butter or margarine, softened and
    13 More
    dried apples, molasses, butter or margarine, softened, sugar, eggs, baking soda, buttermilk, all-purpose flour, baking powder, ground cinnamon, vanilla extract, raisins, chopped pecans, peach preserves, pear preserves
    16 ingredients
  • Almond-Pear Tart Almond-Pear Tart
    refrigerated piecrusts and
    12 More
    refrigerated piecrusts, butter or margarine, softened and divided, almond paste, crumbled, sugar, divided, brandy, divided, all-purpose flour, divided, egg, vanilla extract, almond extract, red pears, unpeeled and thinly sliced, apricot preserves, whipping cream, garnishes: sweetened whipped cream , sliced almonds, ground cinnamon
    13 ingredients
  • Apple-Pear Galette Apple-Pear Galette
    all-purpose flour, plus more for the surface and
    9 More
    all-purpose flour, plus more for the surface, refrigerated piecrusts, apricot preserves, empire , gala, or cortland apples, peeled and sliced 1/4 inch thick, bartlett pears, peeled and sliced 1/4 inch thick, fresh lemon juice, grated fresh ginger, ground cinnamon, granulated sugar, egg, beaten
    10 ingredients
  • Belle Helene Trifle Belle Helene Trifle
    egg yolks, caster sugar, cocoa powder, milk and
    9 More
    egg yolks, caster sugar, cocoa powder, milk, vanilla extract, rum, heavy whipping cream , whipped, sponge cake, sliced (depending on size), pear preserves, pears (in juice), shredded chocolate, almonds, cherries
    50 min, 13 ingredients
  • Peach Pear Tart (Sandra Lee) Peach Pear Tart (Sandra Lee)
    sheet frozen puff pastry, egg, lightly beaten, water and
    10 More
    sheet frozen puff pastry, egg, lightly beaten, water, pear halves, drained and thinly sliced lengthwise, sugar, pear liqueur , optional, butter, cubed, peach preserves, peach nectar, baking sheet, rolling pin, pastry brush, microwave-safe bowl
    40 min, 13 ingredients
  • Rustic Pear Tart with Toffee Sauce Rustic Pear Tart with Toffee Sauce
    refrigerated piecrusts, butter or margarine, melted and
    9 More
    refrigerated piecrusts, butter or margarine, melted, almond filling, sugar, amaretto, divided, egg, vanilla extract, almond extract, red pears, peeled and thinly sliced, apricot preserves, butter or margarine
    11 ingredients
  • Bacon Vegie Pear Rasperry Cream Flat Bread Sandwich #RSC Bacon Vegie Pear Rasperry Cream Flat Bread Sandwich #RSC
    hickory smoked bacon, thick cut slices, cut in half and
    12 More
    hickory smoked bacon, thick cut slices, cut in half, cream cheese, raspberry preserves, brown sugar, honey, fresh firm pears, peeled, cored, thin sliced, lemon juice, olive oil, sweet red peppers (long strips), dill pickles , crunchy long slices, stackers, margarine, flat bread, reynolds wrap foil
    35 min, 13 ingredients
  • Fruit Salsa Fruit Salsa
    kiwis, peeled and diced and
    8 More
    kiwis, peeled and diced, granny smith apples, peeled, cored, and diced, raspberries, strawberries, frozen peaches, thawed, bosc pears, peeled and diced, white sugar, brown sugar, fruit preserves, any flavor
    9 ingredients
  • Almond and Fruit Tart #RSC Almond and Fruit Tart #RSC
    unbleached all-purpose flour , sifted, sugar and
    12 More
    unbleached all-purpose flour , sifted, sugar, unsalted butter, cold, vanilla extract, water, sheet reynolds wrap foil, sugar, peach preserves, pear, peeled and diced, peach, peeled and diced, sliced blanched almond, heavy cream, amaretto liqueur, salt
    1 hour 15 min, 14 ingredients
  • Gingered Cranberry Chutney Gingered Cranberry Chutney
    water, divided, lime, dark brown sugar, apricot preserves and
    9 More
    water, divided, lime, dark brown sugar, apricot preserves, cider vinegar, minced fresh gingerroot, curry powder, ground cinnamon, pear, peeled and diced, tart apple, peeled and diced, fresh or frozen cranberries, thawed, golden raisins, chopped walnuts
    15 min, 14 ingredients
  • Layered Dessert Fruit Dip (Emeril Lagasse) Layered Dessert Fruit Dip (Emeril Lagasse)
    cream cheese, at room temperature, sour cream and
    9 More
    cream cheese, at room temperature, sour cream, orange juice, grated orange zest, brown granulated sugar, strawberry preserve, vanilla wafers, whole strawberries, apple slices, pear slices, chocolate shavings
    20 min, 11 ingredients




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