1591 sugar maple chops Recipes
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active dry yeast, warm water (110o to 115o) and15 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, lightly beaten, sugar, salt, king arthur unbleached all-purpose flour, brown sugar, chopped walnuts, sugar, maple syrup, butter, softened, king arthur unbleached all-purpose flour, ground cinnamon, maple flavoring50 min, 17 ingredients
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butter, flour, baking powder, ground cinnamon, baking soda and9 Morebutter, flour, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, granulated sugar, maple syrup, maple flavoring, egg whites, divided, chopped walnuts, turbinado sugar or 2 tbsp granulated sugar59 min, 14 ingredients
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butter, all-purpose flour (about 10 oz), baking powder and11 Morebutter, all-purpose flour (about 10 oz), baking powder, ground cinnamon, baking soda, salt, ground nutmeg, granulated sugar, maple syrup, maple flavoring, egg whites, divided, chopped walnuts, turbinado sugar or granulated sugar14 ingredients
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chopped pitted dates, boiling water, all-purpose flour and13 Morechopped pitted dates, boiling water, all-purpose flour, whole wheat pastry flour, walnuts, chopped, toasted & divided, baking soda, salt, egg, pure maple syrup, canola oil, unsalted butter, melted, cider vinegar, vanilla extract, pure maple syrup, cider vinegar, sugar40 min, 16 ingredients
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Maple Apricot Oatmeal Muffinsold-fashioned rolled oats, buttermilk, dark maple syrup and8 Moreold-fashioned rolled oats, buttermilk, dark maple syrup, vegetable shortening, eggs, beaten, unbleached white flour, baking powder, baking soda, salt, brown sugar, apricots, chopped20 min, 11 ingredients
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Maple-Nut Butter Cake Frosting/Icingbutter, icing sugar, maple syrup and1 Morebutter, icing sugar, maple syrup, walnuts or 1/4 cup pecans, finely chopped5 min, 4 ingredients
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Maple Dill Carrotscarrots-peeled and sliced, butter, brown sugar and3 Morecarrots-peeled and sliced, butter, brown sugar, dill-chopped, salt, pepper10 min, 6 ingredients
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Rhubarb-Maple Fool in Phyllo Stacksbutter, maple sugar, chopped rhubarb (about 1 1/4 lb) and12 Morebutter, maple sugar, chopped rhubarb (about 1 1/4 lb), maple sugar, maple syrup, grated orange rind, fresh orange juice, ground cinnamon, ground nutmeg, salt, whipping cream, chilled, maple sugar, vanilla extract, fat-free sour cream16 ingredients
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Pumpkin Maple Swirl Muffinscream cheese, softened, brown sugar, maple syrup and14 Morecream cheese, softened, brown sugar, maple syrup, all-purpose flour, brown sugar, chopped pecans or 1/2 cup walnuts, baking powder, ground cinnamon, baking soda, salt, eggs, pumpkin puree, evaporated milk, vegetable oil, maple syrup, brown sugar, chopped pecans or 1/4 cup walnuts42 min, 17 ingredients
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Maple Pecan Sandwich Cookieschopped pecans, all-purpose white flour, baking soda, salt and11 Morechopped pecans, all-purpose white flour, baking soda, salt, light brown sugar, butter, softened, powdered sugar, pure maple syrup, egg yolk, vanilla extract, pure maple syrup, powdered sugar, cold unsalted butter, cut into chunks, vanilla extract, chopped pecans, for topping26 min, 15 ingredients
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Maple-Apple Pie with Walnut Streuselmaple sugar, fresh lemon juice, vanilla extract and16 Moremaple sugar, fresh lemon juice, vanilla extract, ground coriander, ground allspice, coarse kosher salt, golden delicious apples (about 6), peeled, quartered, cored , cut crosswise into 1/4-inch slices, unsalted butter, vanilla ice cream, all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, all purpose flour, maple sugar, chilled unsalted butter, cut into 1/2-inch cubes, coarse kosher salt, walnuts, toasted, coarsely chopped3 hour 20 min, 19 ingredients
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Peach and Maple Sour Cream Pecan Piepeaches (sliced and peeled ), peach preserves, sugar and13 Morepeaches (sliced and peeled ), peach preserves, sugar, maple sugar, sour cream, egg yolks, all-purpose flour, vanilla extract, pie crust, all-purpose flour, whole wheat flour, brown sugar, maple sugar, chopped pecans, ground cinnamon, butter (melted )1 hour 15 min, 16 ingredients
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Maple Monkey Loafmaple monkey loaf, all-purpose flour (4 1/2 to 5 cups) and15 Moremaple monkey loaf, all-purpose flour (4 1/2 to 5 cups), sugar, rapid rise yeast, salt, milk, water, butter or margarine, eggs, maple syrup, chopped walnuts, in large bowl, combine 2 cups flour , sugar, undissolved yeast and salt. heat milk, water and 5 tbsp butter until very warm (120o to 130of); stir into dry ingredients. stir in eggs and enough remaining flour to make soft dough. knead on lightly floured surface until smooth and elastic, about 6 to 8 minutes. cover; let rest on floured surface 10 minutes., divide dough into 32 pieces; roll into balls. melt remaining 3 tbsp butter; dip balls in butter. in bottom of greased 10-inch tube pan with non-removable bottom, evenly layer 1/3 cup syrup, 1/2 cup walnuts and 16 balls. repeat layers. top with remaining 1/3 cup syrup. *cover; let rise in warm, draft-free place until doubled in size, about 30 to 40 minutes., bake at 375of for 35 minutes or until done; cover with foil during last 10 minutes to prevent excess browning. cool in pan on wire rack for 10 minutes. invert onto serving plate., notes : *cool rise method : shape loaf as directed. cover tightly with plastic wrap; refrigerate 2 to 24 hours. to bake, remove from refrigerator, uncover dough and let stand 10 minutes at room temperature. bake and cool as directed.17 ingredients
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