769 substitute sour cream Recipes

butter (no substitutions), sugar, egg yolks, vanilla, salt, baking soda, baking powder, sour cream (at room temperature ), flour, butter (no substitutions), cream cheese (at room temperature ), vanilla, powdered sugar, milk , to thin if needed

all-purpose flour, granulated sugar, baking powder, salt, vegetable oil, low-fat milk, low-fat sour cream (cabot light), egg substitute (egg beaters), real maple syrup (optional), fresh fruit (optional), cream (fat-free cool whip) (optional)

self-rising cornmeal, canola oil, sour cream or 8 oz nonfat, creamed corn, eggs or 1/4 cup egg substitute, canned diced jalapeno (optional)

chicken breasts, cooked and shredded (i always substitute with 2 9oz. boxes of tyson time trimmers southwestern chicken breasts strips, re), fat-free cream of chicken soup, skim milk, scallion, chopped, fresh ground pepper (to taste), diced green chilies, fat free sour cream, fat free tortillas (i use buena vida brand), low-fat monterey jack pepper cheese (i use sargento s light 4 cheese mexican shredded cheese)

sugar, margarine, egg substitute, low-fat sour cream, baking soda, flour, salt, vanilla

cooking oil (canola or vegetable), butter (no substitutes!), softened, granulated sugar, eggs, baking powder, all-purpose flour, sour cream, vanilla extract

sugar, butter, softened, egg substitute, low-fat sour cream, baking soda, cake flour, salt, vanilla extract, fresh blackberries (optional), mint sprigs (optional)

cake flour (sifted before measuring), baking powder, baking soda, salt, butter (no substitutes), white sugar, eggs, separated, grated orange rind, grated lemon rind, sour cream

king arthur unbleached all-purpose flour, sugar, baking soda, salt, mashed ripe bananas (about 3 medium), egg substitute, canola oil, fat-free sour cream, vanilla extract

egg white, splenda sugar substitute, fat free sour cream, cornstarch, lemon extract, cinnamon, nuts (ground )

dark brown sugar, chopped pecans, ground cinnamon, granulated sugar, butter, softened, egg substitute, reduced-fat sour cream, water, vanilla extract, all-purpose flour (about 7 3/4 oz), baking powder, baking soda, salt, powdered sugar, fresh orange juice, salt

butter (no substitutes), all-purpose flour, sugar, egg, beaten, sour cream (full fat only ), baking powder, boyajian lemon oil (or finely grated lemon peel)

poblano peppers, lime, mexican crema (can substitute sour cream), chopped fresh cilantro (plus a few sprigs for garnish, if desired), kosher salt, more to taste, ground coriander, ground cumin, fresh ground black pepper, chicken thighs, bone-in & skin-on, trimmed (about 5-6 oz. each), extra virgin olive oil

whole wheat flour, unbleached flour, carob powder, baking powder, imitation sour cream or 1/3 cup sour cream substitute, plain yogurt, sunflower oil, light unsulfured molasses, eggs, beaten (for vegan, use egg substitute)

butter (no substitute), sugar, sour cream, baking soda, salt, all-purpose flour, eggs (at room temperature ), vanilla

sugar, margarine, softened, egg substitute, low-fat sour cream, baking soda, cake flour, salt, vanilla extract

unsweetened chocolate squares, sweet butter (substitute peanut butter if you want), sour cream, vanilla, equal sugar substitute (i use equal measure . it seems to hold-up better), walnuts

dark brown sugar, granulated sugar, raisins, cinnamon, unbleached flour, granulated sugar, baking soda, baking powder, salt, pear baby food, nonfat sour cream, egg substitute, vanilla