30128 style soft hacked verde bobby Recipes
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fresh beef chuck, cut into 1 inch cubes (use chuck with p... and16 Morefresh beef chuck, cut into 1 inch cubes (use chuck with plenty of fat), vegetable oil, divided, onion, minced, kosher salt , as needed, mayonnaise, mayonnaise, ketchup, sweet pickle relish, sugar, distilled white vinegar, soft hamburger buns (recommend arnold brand), fresh ground black pepper , as needed, dill pickle slices, ripe tomatoes, cut quarter inch thick, leaves fresh iceberg lettuce (white core section removed, torn to bun sized pieces), yellow mustard, american cheese (prefer deli cut)40 min, 17 ingredients
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green onions, sliced, green pepper, chopped and10 Moregreen onions, sliced, green pepper, chopped, butter or 1/4 cup margarine, soft breadcrumbs, fresh parsley, chopped, lemon juice, salt, dried basil leaves, drawn whole trout (about 8 oz each), salt , for rubbing, tomatoes (optional garnish ), fresh parsley (optional garnish )50 min, 12 ingredients
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rolled oats, buckwheat groats (kasha) and20 Morerolled oats, buckwheat groats (kasha), unsweetened applesauce, chicken stock, olive oil, honey, smooth natural-style peanut butter, boiling water, egg, rye flour, barley flour, quinoa flour, ground sunflower seeds, soy flour, psyllium , fibre husks, teff flour, guar gum, ground flax seeds, wheat germ, minute tapioca, whole flax seed, bacon bits11 min, 22 ingredients
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Southern Style Tabboulehwater, salt , to taste, bulgar wheat and9 Morewater, salt , to taste, bulgar wheat, watermelon, peeled and coarsely chopped, fresh parsley, coarsely chopped, garlic clove, minced, scallions , thinly sliced on the bias, extra-virgin olive oil, extra-virgin olive oil, lemon zest, finely grated, fresh lemon juice, soft fresh goat cheese, crumbled (optional)1 hour 15 min, 12 ingredients
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Jalisco Style Enchiladas - Enchiladas Tapatiaschilies , roasted, seeded and peeled (poblanos preferred) and13 Morechilies , roasted, seeded and peeled (poblanos preferred), tomatoes , roasted and peeled, white onion, peeled and chopped, garlic cloves, peeled and chopped, vegetable oil, plus enough to soft-fry the tortillas, milk, cream, white tequila (optional), salt, corn tortillas, avocados, peeled and sliced, queso fresco or 1/4 lb farmer cheese, crumbled, lettuce, shredded, radish, sliced40 min, 14 ingredients
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Crabmeat Roll Ups Fajita Stylecrabmeat, scallions, chopped and7 Morecrabmeat, scallions, chopped, roasted red peppers, diced small, corn , roasted, soft fresh goat cheese, salt , to taste, pepper , to taste, chili powder , to taste, flour tortillas , 6-inch diameter8 min, 9 ingredients
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Bob's Hawaiian/Korean BBQ Style Meatloaflean ground beef, salt, ground black pepper and13 Morelean ground beef, salt, ground black pepper, eggs, lightly beaten, soft breadcrumbs, milk, worcestershire sauce, chopped onion, dried leaf thyme, crumbled, dried rosemary leaves, crumbled, all-purpose flour, eggs, soy sauce, sesame seeds, sliced ginger, oil16 min, 16 ingredients
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Scallops-Harborside Stylefresh bay scallops (frozen are fine if fresh are not avai... and7 Morefresh bay scallops (frozen are fine if fresh are not available) or 1 lb sea scallops (frozen are fine if fresh are not available), butter, melted, dry sherry, soft cracker crumbs or 1/3 cup breadcrumbs, garlic salt, paprika, dry mustard (optional), lemon wedge22 min, 8 ingredients
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Kofte Tabrizi (Tabriz Style Meatballs)ground beef or 2 lbs ground lamb and14 Moreground beef or 2 lbs ground lamb, onions , grated processed to mush, salt, lemon juice, turmeric, black pepper, ground cinnamon, strands saffron, yellow split peas, cooked and mashed, raw egg, onion soup mix (use all envelopes), hardboiled egg (shelled ), soft dried prunes, almonds, slivered blanched1 hour , 15 ingredients
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Selroti (Rice Donut, Nepali Style)basmati rice, soaked for a few hours, soft butter, sugar and9 Morebasmati rice, soaked for a few hours, soft butter, sugar, vanilla extract, ground cardamom, almond nuts, cashew nuts, grated coconut, chilled whole milk, salt, cooking oil, powdered sugar , for dusting1 hour 30 min, 12 ingredients
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Houston's Chicago-Style Hot Artichoke Dipromano cheese, garlic and8 Moreromano cheese, garlic, frozen chopped spinach, thawed,and firmly squeezed to remove moisture, artichoke hearts, drained,patted dry, soft cream cheese with garlic and herbs, eggs, shredded mozzarella cheese or 1 cup italian cheese blend, tortilla chips , for serving, sour cream , for serving, salsa , for serving40 min, 10 ingredients
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Easter Pastiera Napolitano Styleflour, egg, sugar, soft margarine, vanilla, baking powder and8 Moreflour, egg, sugar, soft margarine, vanilla, baking powder, ricotta cheese, cooked barley, milk, sugar, eggs, citron, candied cherries, salt1 hour 30 min, 14 ingredients
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Buffalo Burgers Aspen Styleground buffalo, red bell pepper, chopped finely and10 Moreground buffalo, red bell pepper, chopped finely, more or less to taste) finely chopped fresh anaheim or poblano chiles, canned smoked chipotle chili paste (paste is easier to use and distributes better. careful, this is smoked jalepeno, adjust for the amount of heat you want.), onion powder, heaping tbsp rendered duck fat (can be purchased at most gourmet meat shops), chilled fresh baby spring greens, extra-virgin olive oil, freshly squeezed lemon juice, freshly ground salt and pepper, fresh dinner-sized rolls, logs ) soft goat cheese35 min, 12 ingredients
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Chicago Italian Beef (Pot Roast Style) (Jeff Mauro)boneless beef chuck eye roast (about 3 1/2 lb) and25 Moreboneless beef chuck eye roast (about 3 1/2 lb), kosher salt and freshly ground black pepper, vegetable oil, onion, roughly chopped, crushed red pepper, garlic, roughly chopped, dry red wine, beef stock, fresh thyme, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt and freshly ground black pepper, soft, hinged sub or hoagie rolls, homemade hot giardiniera , recipe follows, table salt, diced carrots, tiny cauliflower florets, serrano peppers, sliced 1/4 -inch (depending on heat level desired), garlic, minced, stalk celery, diced small, red bell pepper, diced small, canola oil, dried oregano, freshly ground black pepper5 hour 25 min, 26 ingredients
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North Carolina-Style BBQ Pulled-Pork Sandwiches (Food Network Kitchens)bone-in pork shoulder, with skin and20 Morebone-in pork shoulder, with skin, head garlic, separated into cloves and peeled, memphis shake , recipe follows, apple or other wood chips, soaked in water for at least 30 minutes and drained, batches north carolina-style vinegar bbq sauce , recipe follows, soft hamburger rolls, dill pickles, sweet paprika, brown sugar, dried oregano, granulated garlic, ancho chili powder, kosher salt, celery salt, cider vinegar, sugar, ketchup, honey, kosher salt, crushed red pepper flakes, freshly ground black pepper7 hour 30 min, 21 ingredients
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Southwestern Style Turkey Sliders (Emeril Lagasse)ground turkey, 85/15 blend, minced red onion and13 Moreground turkey, 85/15 blend, minced red onion, minced green onion, (about 1 scallion ), serrano peppers, minced , to taste, egg whites, southwestern essence, ground cumin, worcestershire sauce, grated cheddar, burger buns or small soft dinner rolls, warmed in oven, lettuce leaves, tomato, sliced red onions, avocado, thinly sliced, mayonnaise , mustard and ketchup, optional23 min, 15 ingredients
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Stuffed Artichokes Italian Styleartichokes, soft italian bread grated, fresh parsley and5 Moreartichokes, soft italian bread grated, fresh parsley, grated romano cheese salt and pepper, garlic chopped, olive oil, salt, more garlic8 ingredients
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