65655 style smoked sausage ham split Recipes

unsalted butter, chopped sweet onion , such as vidalia, smoked sausage , cut into 1/2-inch pieces, dijon or whole-grain mustard, cream cheese, dark beer such as guinness, shredded sharp white cheddar cheese, drops of tabasco sauce

black pot.. (cast iron ), pork, smoked sausage, tasso, andouille, yellow/white onion chopped, green onions, parsley, garlic, cooking oil, japaleno peppers chopped, raw long grain rice...( not cooked ..), seasoning to your taste......salt , peppers... or slap yo mama or tony s.., chicken broth or water

smoked turkey sausage , quartered lengthwise and diced, frozen shoepeg white corn, thawed, ground red pepper (optional), egg, egg whites, reduced-fat shredded sharp cheddar cheese, chopped fresh cilantro, divided

fresh linguine or fettuccine, olive oil, smoked sausage, diced, shallot, chopped, white wine, fresh mussels , scrubbed and debearded, tomatoes, cut into thin wedges, fresh parsley or chervil leaves, french bread

smoked turkey sausage, diagonally sliced, refrigerated prechopped onion, refrigerated prechopped tricolor bell pepper, refrigerated presliced zucchini, refrigerated garlic mashed potatoes (such as simply potatoes), frozen whole-kernel corn

frozen black-eyed peas, butter, smoked sausage, cut in 1/4-inch-thick slices, sweet onion, diced, poblano pepper, seeded and diced, all-purpose flour, white chicken chili seasoning mix, chicken broth, chopped cooked chicken, wild rice crust batter

vegetable oil, duck leg quarters, cut in 1/2, salt, freshly ground black pepper, dark brown roux, see how to roux, recipe follows, chopped onions, chopped celery, chopped bell peppers, smoked sausage , such as andouille or kiebasa, cut crosswise into 1/2-inch slices, browned in a skillet, and drained on paper towels., salt, cayenne, bay leaves, chicken stock, boneless chicken meat, cut into 1-inch chunks, bayou blast , recipe follows, chopped fresh parsley leaves, chopped green onion tops, steamed white rice , for serving, hot sauce , for serving, vegetable oil, all-purpose flour, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

fennel bulb, olive oil, vidalia onion, chopped, granny smith apples, grated, lemon, juiced, butter, caraway seeds, hard cider or apple juice, kosher salt and freshly ground pepper, smoked sausages, butter, melted, poppy-seed hot dog buns or french rolls, spicy brown or dijon mustard

vegetable oil, bleached all-purpose flour, chopped yellow onions, seeded and chopped green bell peppers, chopped celery, salt, cayenne, bay leaves, minced garlic, vegetable oil, quail , about 3 1/2 oz each, breastbones removed, essence , recipe follows, chicken stock, smoked sausage , cut crosswise into 1/4-inch-thick slices, chopped green onions ( scallions), green parts only, chopped fresh parsley leaves, steamed white rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

eggs, butter, milk, zucchini sliced, grated oregano leaves, shredded carrots, black pepper, sliced green onions with tops, beef and pork smoked sausage, shredded swiss cheese

butter, diced onion, smoked sausage cut into 1/2 inch slices, shrimp peeled and deveined, cayenne black and white pepper, dried thyme ,oregano,and garlic powder, salt, fresh or frozen corn kernels, roasted bell pepper cut into strips

red potatoes, quartered, smoked sausage , cut into 1-inch-thick slices, dry red wine, sliced fresh mushrooms, olive oil, lemon juice, hot pepper sauce,divided, green onions, chopped, chicken broth, dry white wine, dijon mustard, salt, pepper, olive oil

cooking oil, ribs celery, chopped, onion, chopped, carrot, chopped, lentils (about 2 1/3 cups), drained canned diced tomatoes (1 15-oz can), water , more if needed, dried summer savory , or 1/4 cup chopped fresh savory, bay leaf, salt, fresh-ground black pepper, kielbasa or other smoked sausage

dried figs, quartered, apricot nectar, honey, balsamic vinegar, chopped fresh rosemary, kielbasa or other smoked sausage, cut into 1/2, coarsely chopped onion, sweet potatoes, peeled and cut into 1

cooking oil, onion, chopped, garlic, minced, carrots , halved lengthwise and cut crosswise into 3/4-inch pieces, lentils (about 2 1/3 cups), water, salt, bay leaf, dried thyme, smoked sausage, cut diagonally into 3/4-inch slices, chopped fresh parsley

bacon, cooked and crumbled (garnish ), carrots, diced, stalk celery, sliced, chicken stock, dried dill, fresh mushrooms, sliced, onion, diced, parmasean cheese (garnish ), red peppers, diced, salt and pepper to taste, sauerkraut, smithfield smoke sausage, sliced, tomatoes, diced

cooking oil, flour, onion, chopped, ribs celery, chopped, green bell pepper, chopped, frozen sliced okra, bay leaf, dried thyme, dried oregano, salt, fresh-ground black pepper, cayenne, canned crushed tomatoes in thick puree (1 15-oz can), canned low-sodium chicken broth or homemade stock, smoked sausage , halved lengthwise and cut crosswise into 1/4-inch slices, boneless, skinless chicken breasts , cut into 3/4-inch pieces, grain rice

milk of f/free, shredded part-skim mozzarella cheese, divided, chedder cheese ff onions, divided, condensed cream of celery undiluted, frozen peas, smoked sausage , cut into 1/4 inch slices, uncooked penne pasta