22351 style cob ancho fresco Recipes

  • Ancho-Marinated Skirt Steak with Warm Black Bean Salad
    syrah or other dry red wine, red wine vinegar, divided and
    15 More
    syrah or other dry red wine, red wine vinegar, divided, olive oil, divided, minced garlic, divided, pepper, kosher salt, divided, ground cumin, divided, chopped fresh oregano leaves, ground dried ancho chiles or chili powder, skirt steak (about 1 1/2 lbs.), fresh poblano chiles (sometimes labeled pasilla), sweet onion, chopped, black beans (15 oz. each), drained and rinsed, red pepper, stemmed, seeded, and cut into 1/2-in. chunks, tomatoes, halved, green onions, sliced (including green tops), chopped fresh cilantro
    1 hour 15 min, 17 ingredients
  • Ancho Chile Pumpkin Pie
    pastry for a single-crust 9-inch pie, purchased or homema... and
    9 More
    pastry for a single-crust 9-inch pie, purchased or homemade, pumpkin, whipping cream, eggs, beaten to blend, brown sugar, granulated sugar, ground dried ancho chiles, cinnamon, nutmeg, salt
    10 ingredients
  • Grilled Chicken Thighs with Ancho-Tequila Glaze
    hickory wood chips, ancho chile powder, sugar and
    15 More
    hickory wood chips, ancho chile powder, sugar, granulated garlic, ground cumin, freshly ground black pepper, kosher salt, bone-in chicken thighs, skinned (about 2 1/2 lb), extra-virgin olive oil, amber agave syrup, tequila, hot sauce, butter, fresh lime juice, crushed red pepper, chopped fresh cilantro (optional), lime wedges
    18 ingredients
  • Ancho Pork Medallions
    pork tenderloin, trimmed, ancho chile powder, salt, sugar and
    5 More
    pork tenderloin, trimmed, ancho chile powder, salt, sugar, ground cumin, ground allspice, jalapeno pepper jelly, lime juice, olive oil
    9 ingredients
  • Pork Chops with Ancho Chile Rub and Raspberry Glaze
    ancho chile powder, salt, dried thyme and
    4 More
    ancho chile powder, salt, dried thyme, bone-in center-cut pork chops (about 1/2 inch thick ), fat-free , less-sodium beef broth, seedless raspberry preserves
    7 ingredients
  • Black Pepper Crusted Filet Mignon with Goat Cheese and Roasted Red Pepper-Ancho Salsa (Bobby Flay) Black Pepper Crusted Filet Mignon with Goat Cheese and Roasted Red Pepper-Ancho Salsa (Bobby Flay)
    ancho chiles, garlic, coarsely chopped, pine nuts, honey and
    11 More
    ancho chiles, garlic, coarsely chopped, pine nuts, honey, grilled red bell peppers , cut into 1/4-inch thick strips, red wine vinegar, chopped fresh cilantro leaves, kosher salt, freshly ground black pepper, filet mignon , 8 oz each, canola oil, kosher salt, coarsely ground black pepper, fresh goat cheese , cut into 4 slices, cilantro leaves, for garnish
    17 min, 15 ingredients
  • Black Pepper Crusted Filet Mignon with Goat Cheese and Roasted Red Pepper-Ancho Salsa Black Pepper Crusted Filet Mignon with Goat Cheese and Roasted Red Pepper-Ancho Salsa
    ancho chiles, garlic, coarsely chopped, pine nuts, honey and
    11 More
    ancho chiles, garlic, coarsely chopped, pine nuts, honey, grilled red bell peppers , cut into 1/4-inch thick strips, red wine vinegar, chopped fresh cilantro leaves, kosher salt, freshly ground black pepper, filet mignon, canola oil, kosher salt, coarsely ground black pepper, fresh goat cheese , cut into 4 slices, cilantro leaves, for garnish
    17 min, 15 ingredients
  • Pan Roasted Chicken with Crushed Blackberry-Ancho Sauce and Green Onion Smashed Potatoes Pan Roasted Chicken with Crushed Blackberry-Ancho Sauce and Green Onion Smashed Potatoes
    ancho chiles, boiling water, minced garlic and
    23 More
    ancho chiles, boiling water, minced garlic, chopped fresh cilantro, unsalted butter, celery stalks, diced fine, carrot, diced fine, yellow onions, diced fine, black peppercorns, port wine, red wine, cranberry juice concentrate, ancho puree, dark brown sugar, chicken stock, fresh blackberries, all-purpose flour, cascabel chile powder, salt and pepper, french-cut chicken breasts, fresh spinach, washed and stems removed, olive oil, preheat oven to 450. in a mixing bowl, combine flour, chile powder and season with salt and pepper. season the chicken breasts with salt and pepper., saute 2 cloves of garlic and spinach. cool down over ice., divide the spinach among the chicken breasts , placing it in the center of each. roll up the meat and tie with kitchen string. dredge the rolls in the flour mixture and shake off the excess., in a large ovenproof saute pan over medium-high heat , heat the oil until almost smoking and sear the rolls until slightly crusty, about 1 minute on each side. place the pan in the oven and cook the meat an additional 8 minutes for medium. let rest before slicing.
    3 hour 30 min, 26 ingredients
  • Slow Grilled Ancho Rubbed Pork (Tyler Florence) Slow Grilled Ancho Rubbed Pork (Tyler Florence)
    ancho chiles, seeded and hand-torn into pieces and
    17 More
    ancho chiles, seeded and hand-torn into pieces, chili powder, ground coriander, ground cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon, pork shoulder, skin on, extra-virgin olive oil, kosher salt, garlic cloves, minced, jalapenos, chopped, red wine vinegar, fresh cilantro, finely chopped, limes, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper
    6 hour 30 min, 18 ingredients
  • Turkey Black Bean Chile with Ancho Vinaigrette Turkey Black Bean Chile with Ancho Vinaigrette
    ancho chiles, stemmed and seeded and
    18 More
    ancho chiles, stemmed and seeded, freshly squeezed orange juice, freshly squeezed lime juice, salt, extra virgin olive oil, dried black beans, water, whole arbol chiles, bay leaves, vegetable oil, coarsely ground turkey, onion, diced, salt, freshly ground black pepper, garlic, minced, poblano chiles, stemmed, seeded and diced, chili powder, cayenne pepper, chicken stock
    3 hour , 19 ingredients
  • Vermicelli with Ancho Chile Sauce Vermicelli with Ancho Chile Sauce
    ancho chiles, stems , seeds, and veins removed and
    11 More
    ancho chiles, stems , seeds, and veins removed, chicken stock or water, garlic cloves, coarsely chopped, cumin seeds, coarse salt, olive oil or butter, vermicelli nests, grated queso anejo cheese, green onion sliced on the bias, for garnish, avocado slices, quartered limes
    12 ingredients
  • Grilled Corn With Ancho-avocado Butter Grilled Corn With Ancho-avocado Butter
    ancho chili pepper, lime juice and
    4 More
    ancho chili pepper, lime juice, butter or margarine, softened, a small avocado, seeded, peeled, and chopped, salt, ears white and /or yellow sweet corn
    10 min, 6 ingredients
  • Pork Chops with Ancho Chile Rub and Raspberry Glaze Pork Chops with Ancho Chile Rub and Raspberry Glaze
    ancho chile powder, salt, dried thyme, pork chops and
    2 More
    ancho chile powder, salt, dried thyme, pork chops, fat free beef broth, raspberry preserves
    6 ingredients
  • Ancho-Beef Enchiladas Ancho-Beef Enchiladas
    whole ancho chiles, boiling water and
    17 More
    whole ancho chiles, boiling water, no-salt-added tomato sauce, dried oregano, ground cumin, salt, vegetable oil, garlic, minced, vegetable cooking spray, chopped onion, chopped sweet red pepper, garlic, minced, drained canned no-salt-added pinto beans, fat-free flour tortillas, shredded reduced-fat cheddar cheese, shredded romaine lettuce, chopped tomato, nonfat sour cream (optional)
    19 ingredients
  • Ancho Mashers Ancho Mashers
    yukon gold potatoes (about 4 lb), onion, chopped and
    11 More
    yukon gold potatoes (about 4 lb), onion, chopped, garlic cloves, chopped, olive oil, ancho chili, seeded, chipotle chile in adobo sauce, stemmed and seeded, tomato, quartered, sugar, salt to taste, whipping cream, half-and-half, butter, pepper to taste
    13 ingredients
  • Ancho Chili Sauce Ancho Chili Sauce
    dried ancho chilies, chopped onion, vegetable oil and
    5 More
    dried ancho chilies, chopped onion, vegetable oil, tomatoes peeled & chopped, raisins, dried oregano, cumin, chicken broth
    8 ingredients
  • Roasted Broccoli with Ancho Butter Roasted Broccoli with Ancho Butter
    ancho chiles (about 1 1/2 oz), boiling water and
    8 More
    ancho chiles (about 1 1/2 oz), boiling water, extra-virgin olive oil, pine nuts, garlic cloves, thinly sliced, ground cumin, ground coriander, unsalted butter, softened, salt, three 1 1/2-lb heads of broccoli , cut lengthwise into large spears, stalks peeled
    10 ingredients
  • Ancho-Cashew Mole Sauce Ancho-Cashew Mole Sauce
    dried ancho chiles (about 1/4 lb), boiling water and
    17 More
    dried ancho chiles (about 1/4 lb), boiling water, chopped peeled tomato, sesame seeds, cashews, chopped, corn tortilla, pumpernickel bread slice, toasted, vegetable oil, sliced onion, separated into rings, garlic clove, minced, raisins, chopped pitted prunes, ground cinnamon, ground coriander, aniseeds, crushed, low-salt chicken broth, divided, sugar, salt
    19 ingredients




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