30409 stuffed with creamy grits Recipes

  • Creamy Shrimp and Grits
    butter, garlic cloves, minced, chopped fresh thyme and
    17 More
    butter, garlic cloves, minced, chopped fresh thyme, chicken broth, heavy whipping cream, water, stone-ground yellow grits, salt, freshly ground black pepper, butter, divided, chopped celery, chopped green bell pepper, chopped shallots, chopped fresh thyme, shrimp, peeled and deveined (about 64 shrimp), verjuice or dry white wine, fresh lemon juice, chopped tomato, chopped fresh parsley, garnishes: julienned prosciutto , crumbled cooked bacon, chopped fresh chives
    20 ingredients
  • Creamy Cheese Grits
    water, salt, uncooked quick-cooking grits and
    5 More
    water, salt, uncooked quick-cooking grits, sharp cheddar cheese, shredded (about 1 cup), monterey jack cheese, shredded (about 1 cup), half-and-half, butter, pepper
    25 min, 8 ingredients
  • Stuffed Tomatoes with Grits and Ricotta
    dry grits, water, salt, ricotta cheese and
    8 More
    dry grits, water, salt, ricotta cheese, grated parmesan cheese, grated asiago cheese, eggs, garlic powder, chopped fresh parsley, crushed red pepper, salt, tomatoes
    1 hour , 13 ingredients
  • Creamy Chicken Stuffing Bake
    skinless, boneless chicken breast halves, chicken broth and
    5 More
    skinless, boneless chicken breast halves, chicken broth, water, cream of mushroom soup, cream of chicken soup, margarine, melted, herb-seasoned stuffing mix (such as pepperidge farm herb-seasoned stuffing), crushed
    1 hour 5 min, 7 ingredients
  • Creamy Polenta (Slow Cooker)
    vegetable oil cooking spray, milk, half-and-half, divided and
    4 More
    vegetable oil cooking spray, milk, half-and-half, divided, butter, divided, coarse polenta (or corn grits), salt and pepper, grated parmesan cheese
    2 hour 5 min, 7 ingredients
  • Hot Italian Sausage and Shrimp with Asiago Grits
    grits, chicken broth, whole milk, old-fashioned grits and
    12 More
    grits, chicken broth, whole milk, old-fashioned grits, shredded asiago cheese (or fresh grated parmesan), sausage and shrimp, johnsonville hot italian sausage , coin sliced, extra virgin olive oil, sized shrimp, peeled and deveined, tomatoes, chopped, red pepper, chopped, corn (cut off the cob or frozen), sliced green onions, garlic, minced, water
    16 ingredients
  • Grits Toast with Creamy Mushrooms Grits Toast with Creamy Mushrooms
    butter, melted, french-fried onion rings and
    6 More
    butter, melted, french-fried onion rings, mushroom pieces and stems, drained, chicken broth, grated parmesan , plus 1 cup, mayonnaise, quick-cooking grits, salt
    1 hour 20 min, 8 ingredients
  • Creamy Cheese Grits and Spinach Creamy Cheese Grits and Spinach
    fresh baby spinach , thoroughly washed and
    6 More
    fresh baby spinach , thoroughly washed, quick-cooking grits, vegetable broth, reduced-fat milk, salt, garlic powder, shredded mozzarella-provolone cheese blend
    25 min, 7 ingredients
  • Creamy Garlic Cheese Grits Creamy Garlic Cheese Grits
    water, whole milk, margarine, minced garlic and
    4 More
    water, whole milk, margarine, minced garlic, quick-cooking grits, uncooked, salt, shredded sharp cheddar cheese, whipping cream
    8 ingredients
  • Creamy Cheddar Cheese Grits Creamy Cheddar Cheese Grits
    butter, milk, salt, hot sauce, garlic clove, pressed and
    2 More
    butter, milk, salt, hot sauce, garlic clove, pressed, uncooked stone-ground white grits, sharp white cheddar cheese, grated
    1 hour 55 min, 7 ingredients
  • Creamy Cheesy Grits Creamy Cheesy Grits
    reduced-sodium chicken broth, milk, salt and
    6 More
    reduced-sodium chicken broth, milk, salt, quick-cooking grits, shredded cheddar cheese, grated parmesan cheese, white pepper, cayenne pepper, ground nutmeg , optional
    10 min, 9 ingredients
  • Stuffed Pork Chops with Grits (Paula Deen) Stuffed Pork Chops with Grits (Paula Deen)
    thick) pork chops, bone-in, split to bone and
    8 More
    thick) pork chops, bone-in, split to bone, bulk sausage , split into 4 equal portions, house seasoning , as needed, recipe follows, olive oil, for brushing, water, milk, salt, quick cooking grits, not instant (suggested: quaker), butter
    51 min, 9 ingredients
  • Grits-Stuffed Greens Grits-Stuffed Greens
    fresh collard green leaves, reduced-fat milk and
    6 More
    fresh collard green leaves, reduced-fat milk, low-sodium fat-free chicken broth, uncooked quick-cooking grits, shredded 2% sharp cheddar cheese, butter, garlic salt, pepper
    55 min, 8 ingredients
  • Grits Stuffing Grits Stuffing
    water, salt, ground red pepper, butter or margarine and
    7 More
    water, salt, ground red pepper, butter or margarine, grits, uncooked, smoked or fresh oysters, drained (optional), grated parmesan cheese, red bell pepper, diced, green onions, chopped, eggs, lightly beaten, fine, dry breadcrumbs
    11 ingredients
  • Grits with Cheese (Robert Irvine) Grits with Cheese (Robert Irvine)
    whole milk, water, kosher salt and
    4 More
    whole milk, water, kosher salt, hominy grits (or any grits you like, including instant grits), freshly ground black pepper, unsalted butter, shredded sharp cheddar
    40 min, 7 ingredients
  • Creamy White Polenta with Mushrooms and Mascarpone Creamy White Polenta with Mushrooms and Mascarpone
    water and
    16 More
    water, coarse stone-ground white grits (preferably organic ), heavy cream, grated parmigiano-reggiano, salt, black pepper, assorted fresh exotic mushrooms such as porcini , oyster, chanterelle, lobster, and hedgehog, extra-virgin olive oil, garlic clove, smashed, salt, black pepper, water, cold unsalted butter, fresh lemon juice, chopped fresh flat-leaf parsley, mascarpone, grated parmigiano-reggiano
    50 min, 17 ingredients
  • Creamy Grits With Sweet Corn Creamy Grits With Sweet Corn
    water, kosher salt, stone-ground yellow corn grits and
    7 More
    water, kosher salt, stone-ground yellow corn grits, grated fresh parmesan cheese, shredded white cheddar cheese, hot pepper sauce, white pepper, butter, fresh corn kernels, sliced green onion
    1 hour 4 min, 10 ingredients
  • Creamy  Grits  with Creole Shrimp (Rachael Ray) Creamy Grits with Creole Shrimp (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    18 More
    extra-virgin olive oil , 2 turns of the pan, butter, divided, garlic, finely chopped, onion, finely chopped, ribs celery with green leafy tops, finely chopped, green bell pepper, seeded and finely chopped, fresh thyme , intact, bay leaf, fresh or dried, salt and black pepper, worcestershire sauce , eyeball it, hot sauce (recommended : frank s red hot), divided, all-purpose flour, beer , 1/3 of a bottle, chicken stock, divided, diced tomatoes, chopped frozen okra , optional, peeled, deveined medium to large shrimp, tails removed, whole milk, quick cooking (sometimes marked instant ) polenta
    35 min, 19 ingredients




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