233035 stuffed sole fat parsley sauce Recipes

  • Taste Your Sole-Sauteed and Spicy!
    sole fillet, low-fat milk, all-purpose flour, black pepper and
    6 More
    sole fillet, low-fat milk, all-purpose flour, black pepper, cayenne, paprika, thyme, salt, extra virgin olive oil, lemon, cut into wedges for garnish
    20 min, 10 ingredients
  • Stuffed Fish Rolls With Asparagus Hollandaise Sauce
    white fish fillets (i use sole), baby asparagus, chopped and
    9 More
    white fish fillets (i use sole), baby asparagus, chopped, bacon , rashers chopped, grated gruyere, butter, white wine, lemon juice, asparagus, chopped, melted butter, egg yolks, cayenne
    35 min, 11 ingredients
  • Sole Meuniere
    plain flour (enough to coat the fish) and
    7 More
    plain flour (enough to coat the fish), sole (about 300g, skinned and cleaned ), unsalted butter, sunflower oil, fine sea salt, freshly squeezed lemon , juice of, flat leaf parsley, finely chopped, lemon, thinly sliced
    15 min, 8 ingredients
  • Baked Sole Mexicana
    sole or 6 oz flounder fillets, patted dry, lime , juice of and
    10 More
    sole or 6 oz flounder fillets, patted dry, lime , juice of, salt, pepper, olive oil, onion, minced, garlic cloves, minced, peeled tomatoes, drained and chopped, bay leaf, dried marjoram, fresh jalapeno peppers, seeded and minced, chopped fresh parsley
    35 min, 12 ingredients
  • My Mom's    Sole
    sole fillets (about 2 lbs), salt, pepper and
    17 More
    sole fillets (about 2 lbs), salt, pepper, butter (divided ), water, white wine (chardonnay), onion (sliced ), bay leaf, flour, light cream, mushroom (sliced ), lemon juice, salt, cayenne, chopped parsley or 1 tbsp watercress, egg yolks, butter (melted ), salt, lemon juice, heavy cream (whipped until soft peaks hold)
    50 min, 20 ingredients
  • Fillet of Sole Ponte Vecchio Style
    sole fillets (8-10 oz each) or 4 flounder fillets (8-10 o... and
    8 More
    sole fillets (8-10 oz each) or 4 flounder fillets (8-10 oz each), fresh mushrooms (portobello, crimini, shiitake or white domestic), butter, onion, minced, kosher salt & freshly ground black pepper, to taste, dry white wine, tomatoes, cut into small dice, scallion, minced, fresh parsley, minced
    1 hour 10 min, 9 ingredients
  • Baked Sole
    sole, salt, green onions, white wine, butter, flour and
    3 More
    sole, salt, green onions, white wine, butter, flour, parsley, chopped, ripe olives, sliced, lemon juice
    30 min, 9 ingredients
  • Sole a La Meuniere
    dover sole fillets, salt and
    6 More
    dover sole fillets, salt, fresh ground white pepper , plus more to taste, flour (wondra is preferable), olive oil or 6 tbsp unsalted butter, unsalted butter, lemons , juice of (1/4 cup), roughly chopped fresh flat-leaf parsley
    30 min, 8 ingredients
  • Julia's Sole Meunière
    sole fillets, 1/2 in thick, butter, oil, salt, pepper and
    4 More
    sole fillets, 1/2 in thick, butter, oil, salt, pepper, fine flour, lemon juice, chopped parsley, capers
    10 min, 9 ingredients
  • Julia's Sole Meuniere
    sole fillets, 1/2 in thick, butter, tespooon oil, salt and
    5 More
    sole fillets, 1/2 in thick, butter, tespooon oil, salt, pepper, fine flour, lemon juice, chopped parsley, capers
    10 min, 9 ingredients
  • Stuffed Flounder Stuffed Flounder
    chopped fresh mushrooms, chopped green onions and
    9 More
    chopped fresh mushrooms, chopped green onions, garlic cloves, minced, salt, ground thyme, pepper, olive oil, divided, dry bread crumbs, flounder or sole fillets (6 each), lemon juice, chopped fresh parsley
    35 min, 11 ingredients
  • Fillet of Sole with White Wine & Walnuts Fillet of Sole with White Wine & Walnuts
    sole, ground red pepper (cayenne), chicken broth and
    4 More
    sole, ground red pepper (cayenne), chicken broth, butter or 1 tbsp margarine, white wine, chopped walnuts, chopped parsley
    25 min, 7 ingredients
  • Sole Provencal Sole Provencal
    chopped onion, diced celery, oil, tomatoes and
    6 More
    chopped onion, diced celery, oil, tomatoes, chopped parsley, bay leaves, salt, pepper, sole fillet, flour
    50 min, 10 ingredients
  • Baked Sole Cornwall Baked Sole Cornwall
    sole , filets about 1 lb total weight,cleaned and scaled and
    8 More
    sole , filets about 1 lb total weight,cleaned and scaled, salt, fresh ground pepper, sunflower oil, onions, tomatoes, fresh parsley, water, lemon juice
    55 min, 9 ingredients
  • Edward Vii Sole Edward Vii Sole
    sole fillets (about 1 1/2 lbs) and
    8 More
    sole fillets (about 1 1/2 lbs), salt & freshly ground black pepper, unsalted butter, softened, salted almonds, chopped, fresh mushrooms, chopped, fresh parsley, chopped, lemon, nutmeg, freshly ground, dry white wine
    30 min, 9 ingredients
  • Maced Sole Fillets Maced Sole Fillets
    sole fillets (about 1/2 lb), butter, black pepper and
    3 More
    sole fillets (about 1/2 lb), butter, black pepper, ground mace, lemon , juice of, parsley, minced
    35 min, 6 ingredients
  • Filet of Sole Duglere Filet of Sole Duglere
    sole, onions, finely chopped, butter, flour and
    10 More
    sole, onions, finely chopped, butter, flour, dry white wine, water, whipping cream, tomatoes, skinned and chopped, tarragon, dill weed, marjoram, parsley, minced, dried breadcrumbs, parmesan cheese, grated
    45 min, 14 ingredients
  • Sole Almondine (Tyler Florence) Sole Almondine (Tyler Florence)
    blanched slivered almonds, kosher salt and
    12 More
    blanched slivered almonds, kosher salt, extra-virgin olive oil, unsalted butter, all-purpose flour, freshly ground black pepper, eggs, milk, cleaned sole fillets (6 oz each), shallots, finely chopped, white wine, lemon, juiced, chopped flat-leaf parsley, kosher salt and freshly ground black pepper
    45 min, 14 ingredients




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