311962 stuffed peppers quinoa provolone Recipes
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boil-in-bag long-grain rice, red bell peppers and10 Moreboil-in-bag long-grain rice, red bell peppers, ground sirloin, chopped onion, chopped fresh parsley, paprika, salt, ground allspice, bottled tomato -and-basil pasta sauce (such as classico), divided, grated fresh parmesan cheese, dry red wine12 ingredients
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green bell peppers (about 10 oz each), ground sirloin and7 Moregreen bell peppers (about 10 oz each), ground sirloin, chopped onion, salt, black pepper, precooked whole-grain brown rice (such as uncle ben s), tomato-basil pasta sauce (such as classico), shredded part-skim mozzarella cheese14 min, 9 ingredients
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olive oil, plus more for oiling the pan and14 Moreolive oil, plus more for oiling the pan, red onion, chopped finely, stalk celery, chopped finely, chopped mushroom (button , portobella or shitake), chopped carrot, bell peppers (tops removed and reserved, then cored and seeded), chopped parsley, baby spinach, ground cinnamon (optional, or try using chili powder or curry powder), ground cumin, uncooked quinoa, rinsed and cooked according to package directions, salt, fresh ground black pepper, roasted salted nuts (cashews, walnuts, almonds, etc.), pasta sauce (optional)21 min, 15 ingredients
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quinoa, sweet green peppers, vegetable oil, onion, chopped and8 Morequinoa, sweet green peppers, vegetable oil, onion, chopped, mushrooms, sliced, frozen corn kernels or 1 cup canned corn kernel, minced fresh coriander (, substitute parsley if you wish ) or 2 tbsp minced fresh cilantro (, substitute parsley if you wish), soy sauce, sesame oil, chopped fresh garlic, red pepper flakes, fresh whole wheat bread crumbs1 hour 5 min, 12 ingredients
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bell peppers, sliced in half stem-to-tip and seeds removed and12 Morebell peppers, sliced in half stem-to-tip and seeds removed, quinoa, uncooked, onion, diced, black beans, drained and rinsed, roma tomato, seeded and diced, diced green chilies , do not drain, cilantro, minced, salt, pepper, olive oil, monterey jack cheese, grated, cheddar cheese, grated, red enchilada sauce50 min, 13 ingredients
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quinoa, rinsed, olive oil, divided, sized zucchini squash and10 Morequinoa, rinsed, olive oil, divided, sized zucchini squash, onion, diced, carrots, grated coarsely, roasted red bell pepper, diced, garlic, minced, roma tomatoes, seeded and diced, parsley, chopped, grated jack or mozzarella cheese, crumbled feta cheese, balsamic vinegar, greek seasoning , (rec d: konriko) lemon pepper, or salt and pepper to taste15 min, 13 ingredients
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STUFFED PEPPERSgreen peppers, lean hamb ., onion chopped, rice cooked and5 Moregreen peppers, lean hamb ., onion chopped, rice cooked, salt, pepper, garlic minced, tomato soup family size, water9 ingredients
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Stuffed Peppers - Mexicangreen peppers medium, lean ground beef, onion chopped and7 Moregreen peppers medium, lean ground beef, onion chopped, celery chopped, cooked rice, salsa divided, green chilies chopped, chili powder, salt, shredded reduced fat chedder cheese10 ingredients
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Stuffed Peppers With Spicy Creamed Swiss Chardred or green swiss chard, stems removed and reserved and11 Morered or green swiss chard, stems removed and reserved, unsalted butter, onion, coarsely chopped, jalapenos--halved, seeded and thinly sliced, garlic cloves, minced, curry powder, heavy cream, salt and freshly ground pepper, grain white rice, water, red or yellow bell peppers, olive oil12 ingredients
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Stuffed Peppersground beef, uncooked long grain white rice, vinegar and7 Moreground beef, uncooked long grain white rice, vinegar, whole green bell peppers, tomato sauce, worcestershire sauce, garlic powder, onion powder, italian dressing, salt and pepper to taste10 ingredients
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Stuffed Pepper Loafgreen pepper, eggs, milk, shredded sharp cheddar cheese and6 Moregreen pepper, eggs, milk, shredded sharp cheddar cheese, ketchup, worcestershire sauce, dry bread crumbs, salt, pepper, ground beef25 min, 10 ingredients
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Turkey and Quinoa Stuffed Peppers (Guy Fieri)low-sodium chicken broth, red quinoa and24 Morelow-sodium chicken broth, red quinoa, extra-virgin olive oil, lean ground turkey, crushed red pepper flakes, minced garlic, kosher salt and freshly cracked black pepper, white wine, red bell peppers, green bell peppers, lightly packed stemmed and julienned kale leaves, toasted pepitas, ground panko breadcrumbs, grated parmesan, roasted tomatillo avocado sauce, recipe follows, for garnish, fresh flat-leaf parsley sprigs, for garnish, tomatillos (about 8 oz), husked, olive oil, kosher salt and freshly cracked black pepper, ground cumin, ripe avocado, halved, pitted, peeled and diced, garlic, peeled and minced, jalapeno, coarsely chopped and seeds removed, sweet onion, like maui or vidallia, rough chopped, juice of 1 lime, handful fresh cilantro leaves1 hour 5 min, 26 ingredients
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Quinoa-Stuffed Bell Peppers With Chipotle Remouladequinoa, olive oil, onion, chopped, celery, chopped and14 Morequinoa, olive oil, onion, chopped, celery, chopped, garlic cloves, minced, vegetable stock (stock cubes are okay) or 2 cups water (stock cubes are okay), pine nuts, sun-dried tomato, chopped, fresh parsley, minced, salt , to taste, smoked paprika or 1/2 tsp regular paprika, bell peppers, any color, canned chipotle peppers , plus, adobo sauce, silken tofu, soymilk, lime , juice of, salt55 min, 18 ingredients
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