1415 stuffed pepper chicken broth Recipes

whole chicken breasts, split, all-purpose flour, salt, pepper, vegetable oil, onions, chopped, garlic cloves, minced, paprika, cumin, cayenne pepper, chicken broth, lemon , juice of, small, lemon, thinly sliced, pimiento , stuffed green olives, halved, chopped fresh parsley

chicken thighs (boneless & skinless ), prosciutto, provolone cheese, fresh breadcrumb, grated parmesan cheese, egg, chopped fresh basil, chopped fresh parsley, toasted pine nuts, milk, salt & pepper, olive oil, butter, dry white wine, chicken broth, butter, fresh basil, chopped fine

sausage (hot or mild, any brand you like ), onions, chopped, celery, chopped, dry, day old bread, cut in cubes, cornbread, crumbled (i use a boxed mix for this recipe, 1 8 pan), rubbed sage, marjoram, black pepper, chicken broth (i use fat free), butter or 2 tbsp margarine

onion, chopped, celery ribs, chopped, apple, peeled, cored and diced, butter, salt, dried sage, dried sage, pepper, stale italian bread, cubed, chicken broth, egg, lightly beaten, chopped pecans, raisins, chicken breast halves, apple jelly, ground cinnamon

chicken stock or 2 cups chicken broth, olive oil, onion (cut in a 1/2-in dice), garlic cloves (minced ), stalk celery (cut in a 1/2-in dice), carrot (diced ), red bell pepper (seeded & cut in a 1/2-in dice), fresh corn kernels (approx 4 ears ), chorizo sausage (cut in a 1/2-in dice) or 1 lb salami (cut in a 1/2-in dice), cornbread (crumbled ), salt & pepper, scallion (chopped ), fresh thyme leaves (chopped )

boneless skinless chicken breast halves, lemons, thin & quartered, fresh basil, chopped, fresh spinach, chopped, olive oil, red wine vinegar, fat-free chicken broth, salt, fresh coarse ground black pepper, lemon pepper

chicken breasts , butterflied and pounded evenly, sun-dried tomatoes, frozen spinach, thawed, goat cheese, crumbled, pine nuts, shallot, diced, white wine, chicken broth, heavy cream, salt and pepper, oil, for frying

green bell peppers, fat free chicken broth, couscous, dry ranch dressing mix, chicken sausage

chopped onion, celery rib, chopped, butter, diced peeled tart apple, golden raisins, chicken bouillon granules, salt, rubbed sage, poultry seasoning, pepper, chicken broth, cubed day-old bread, crusts removed

olive oil, garlic, thinly sliced, low-sodium chicken broth, stale or lightly toasted cubed white bread, sliced california ripe olives, sliced almonds, lightly toasted, chopped thyme, chopped lemon zest, salt and pepper to taste

bell peppers (may use zuchinni), mild italian sausage (about 1 lb), grain rice (i use basmati), chicken broth, onion, small dice, garlic cloves, minced, cinnamon, salt and pepper, olive oil, marinara sauce (homemade preferably )

chicken broth, wild rice, cream of mushroom soup, cubed cooked chicken, diced carrot, diced onion, red pepper flakes, red bell peppers , halved lengthwise and seeded

achiote oil , recipe follows, chicken, cut into 10 pieces, fine sea or kosher salt and freshly ground black pepper, sofrito , recipe follows, alcaparrado or coarsely chopped pimiento-stuffed olives, ground cumin, grain rice, homemade or store-bought reduced-sodium chicken broth, bottled roasted red peppers , cut into 1/4-inch strips (about 1 1/2 cups), olive oil, achiote (annatto) seeds, see cook s note, spanish onions (about 12 oz), cut into large chunks, italian frying peppers or cubanelle peppers, cored, seeded and cut into large chunks, garlic, peeled, cilantro, washed, ajices dulces (see cook s note*), optional, leaves culantro (see cook s note*), optional, ripe plum tomatoes (about 1 lb), cored and cut into chunks, red bell pepper, cored, seeded and cut into large chunks

chicken, yellow squash , cut into 1/4 inch slices, broth , more if needed, carrots, shredded, onion, chopped, carton sour cream, cream of mushroom soup, salt and pepper, chicken flavor stuffing mix, butter, melted

brie cheese, california avocados, fresh basil, shredded and divided, chicken breast halves (bone-in, skin on ), salt, pepper, chicken broth, garlic cloves, olive oil, lemon juice

red bell peppers, skinless, boneless chicken breast , cut into 1/2-inch pieces, olive oil, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, uncooked converted rice, salt, baby spinach leaves, chopped fresh chives

mushrooms, prosciutto, chopped fine, onion, finely chopped, garlic, finely chopped, shredded mozzarella cheese, panko breadcrumbs (or other bread crumbs), oregano, salt, olive oil , as needed, olive oil , as needed, chicken breasts, prosciutto, cut in 1/4-inch pieces, coarse salt, fresh ground black pepper, high-grade dry marsala wine, chicken broth, cornstarch, heavy cream (maybe less), fresh flat-leaf parsley, minced

four 8- to 10-oz boneless skinless chicken breast halves, dijon mustard, deli ham, each slice halved (about 3 oz), provolone (about 2 1/2 oz), olive oil, kosher salt, freshly ground black pepper, chicken broth, unsalted butter, chopped fresh herbs , such as parsley, chives or dill, suggestion : crispy sliced roasted potatoes, recipe follows, red-skinned potatoes, olive oil, kosher salt, freshly ground black pepper