61849 stuffed loin roast crock pot Recipes

lanas zesty crock pot dip, ground beef, sausage, onion chopped, cream of mushroom soup, cream of chicken soup, rotel (drained ), velveeta cheese, taco seasoning mix, brown beef , sausage and onions., drain well and place in crock pot ., add remaining ingredients to crock pot and heat., serve warm with tortilla chips .

sliced onion, dried thyme, dried rubbed sage, garlic cloves, minced, fat-free , less-sodium chicken broth, chopped peeled pear (about 2), dried cranberries, apple juice, boneless pork loin roast, trimmed and butterflied, salt, freshly ground black pepper

bulk pork sausage, dry bread crumbs, ricotta cheese, shredded carrot, garlic cloves, minced, dried parsley flakes, boneless whole pork loin roast (3 to 4 lb), salt, pepper, canola oil

king arthur unbleached all-purpose flour, lemon-pepper seasoning, butter, melted, heavy whipping cream, shredded swiss cheese, boneless pork loin roast (2 to 2-1/2 lb), trimmed, sliced deli ham, paprika, dried marjoram , oregano and basil, onion, finely chopped, butter, cornstarch, heavy whipping cream, chicken broth, sour cream, salt to taste

dried cherries, ruby port wine or grape juice, warmed, divided, portobello mushrooms, divided, onion, finely chopped, olive oil, garlic cloves, minced, soft bread crumbs, chopped pecans, salt, pepper, balsamic vinegar, divided, boneless pork loin roast (3 to 4 lb), ruby port wine or grape juice, balsamic vinegar, chicken broth, garlic cloves, minced, heavy whipping cream

roasting chickens, cooked (including giblets from before cooking if available), stalk celery & leaves, onion, quartered, carrot, in chunks, garlic clove (optional), cold water

roasting chicken, onion (diced ), celery rib (diced ), garlic cloves (whole ), tomatillos (diced ), red pepper (diced ), salt, pepper, paprika

roasting chickens, salt and pepper, parsley, butter, basil (optional) or tarragon (optional), lemon pepper seasoning

roasting chicken, cut up, carrots, onion, potatoes, fresh thyme, bay leaf, kosher salt, fresh ground pepper, red wine, chicken stock, flour (i like to brown the flour first in the oven to give it that roux-like flavor)

boneless rolled pork loin roast, garlic, crushed, olive oil, chopped fresh thyme, fresh rosemary, crushed, salt, pepper, baking potato, peeled and quartered, sweet potato, peeled and quartered, turnip, peeled and quartered, carrots, scraped and quartered, parsnips, peeled and quartered, salt, pepper, oil, chopped fresh thyme, fresh rosemary, crushed

canola oil, boneless pork loin roast, salt and pepper to taste, all-purpose flour for dredging, maple syrup, ketchup, water, minced garlic

whole berry cranberry sauce, apple jelly, dijon mustard, cubes chicken bouillon, crushed, prepared horseradish, garlic powder, chopped fresh thyme, boneless pork loin roast, salt, ground black pepper

whole chicken (half the size of your crock pot), green beans (or any of your liking)

qt pan with lid or crock pot, stew meat beef, cream celery soup, cream of mushroom soup, onion soup

bacon slices, cut into pieces, boneless pork loin roast (not pork tenderloin), fresh mushrooms, sliced, fresh thyme or 1 tsp dried thyme leaves, juniper berries, crushed, salt and pepper

roasting chickens, kosher salt, fresh ground white pepper, diced onion, diced carrot, diced celery, garlic cloves, peeled and smashed, fresh thyme, lemon , juice of, cornstarch

pork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)

catsup, water, vegetable oil, red wine vinegar, worcestershire sauce, instant minced onion, brown sugar, mustard seeds, dried whole oregano, salt, cracked black pepper, chili powder, bay leaf, pork loin roast, rolled and tied