520 stuffed half Recipes

  • Stuffed Peppers With Pork and Rice
    olive oil (for frying ), grain rice and
    13 More
    olive oil (for frying ), grain rice, bell peppers (cut in half length ways), onions, diced (3 small), celery, diced (2 sticks), pork , mine, dried oregano, smoked paprika, cinnamon, tomato puree, garlic cloves (chopped or crushed ), vegetable stock, salt, pepper, grated cheese (optional)
    2 hour , 15 ingredients
  • Stuffed Turkey Breast (Martha Stewart)
    turkey breast half, skin on and deboned (2 1/2 to 3 lb) and
    4 More
    turkey breast half, skin on and deboned (2 1/2 to 3 lb), butter, room temperature, coarse salt, fresh ground pepper
    31 min, 5 ingredients
  • Stuffed Bell Peppers With Rice and Veggies
    vegetable oil, garlic cloves, finely chopped and
    11 More
    vegetable oil, garlic cloves, finely chopped, green onions, chopped, grain rice or 1 cup brown rice, water, oregano, ground, tomatoes, seeded and chopped, corn kernel, parmesan cheese, grated, salt, fresh black pepper, red bell peppers , cut in half on the lenght, white membrane removed, part-skim mozzarella cheese, grated
    1 hour , 13 ingredients
  • Stuffed Herbed Chicken With Boursin Cheese
    boneless skinless chicken breast half and
    8 More
    boneless skinless chicken breast half, fresh basil leaf (or other green , beet green, swiss chard, spinach, oregano, enough to cover each breast), walnuts, finely chopped, light boursin cheese, room temperature (or 2.5 oz of other herbed cream cheese), breadcrumbs, parmesan cheese (freshly grated ), egg, beaten well, salt, pepper
    1 hour , 9 ingredients
  • Stuffed Cucumber Boats - Salmon & Crab Meat Filling
    whole cucumber peeled; seeded; cut in thirds and
    10 More
    whole cucumber peeled; seeded; cut in thirds, cream cheese softened, whole salmon fillets (4-6 oz), butter, lemons cut in half, black pepper, crushed red pepper flakes, crab meat, whole jalapeno peppers diced, fresh oregano, shredded cheddar cheese (optional)
    11 ingredients
  • Stuffed Japanese Cucumber (kyuri) With Spicy Coles...
    japanese cucumbers (kyuri), shredded cabbage and
    8 More
    japanese cucumbers (kyuri), shredded cabbage, tb mayonnaise, tb extra virgin olive oil, ts paprika, ts salt, ts ground black pepper, tb maple syrup, walnuts, strawberries thinly sliced and half
    30 min, 10 ingredients
  • Stuffed Acorn Squash With Pancetta Stuffed Acorn Squash With Pancetta
    acorn squash, cut in half and seeded, olive oil and
    10 More
    acorn squash, cut in half and seeded, olive oil, pancetta, finely chopped, onion, finely chopped, stalks celery, finely chopped, crushed red pepper flakes, salt and pepper, white kidney beans, rinsed and drained, water, heat and serve rice (do not ), pine nuts, basil leaves, thinly sliced
    35 min, 12 ingredients
  • Stuffed Cabbage Stoup (Rachael Ray) Stuffed Cabbage Stoup (Rachael Ray)
    extra virgin olive oil, divided, raw white rice and
    16 More
    extra virgin olive oil, divided, raw white rice, chicken stock, divided, ground meatloaf mix (a combination of beef, pork and veal), allspice , eyeball it in your palm, coriander , half a palm full, smoked paprika , eyeball it in your palm, salt, pepper, bay leaf, onion, chopped, garlic, minced, carrot, thinly sliced with a vegetable peeler into strips then finely chopped, head savoy cabbage, thinly sliced, diced tomatoes, tomato sauce, handful of flat-leaf parsley, chopped, dill, finely chopped
    37 min, 18 ingredients
  • Stuffed Lychee with Hamachi Ceviche Stuffed Lychee with Hamachi Ceviche
    sushi grade hamachi, diced (as fresh as possible) and
    10 More
    sushi grade hamachi, diced (as fresh as possible), juice of 2 limes, scallion, chopped, chive, chopped, cilantro, champagne vinegar, meyer lemon olive oil, salt and pepper to taste, lychee, scallop half shells, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour , 11 ingredients
  • Stuffed Cherry Peppers (Rachael Ray) Stuffed Cherry Peppers (Rachael Ray)
    cubes pepperoncino , crushed red pepper italian table che... and
    6 More
    cubes pepperoncino , crushed red pepper italian table cheese, available in specialty cheese case, asiago or pepato may be substituted, cappicola (hot italian ham) cut in half, hot cherry peppers, tops cut off and seeds removed, prosciutto di parma, herb and garlic spreadable cheese or goat cheese, rib celery , cut into 1/2-inch pieces, sweet peppers, tops removed and seeded
    10 min, 7 ingredients
  • Stuffed Fish (Middle Eastern, Palestine) Stuffed Fish (Middle Eastern, Palestine)
    snappa fish (i use , but your preference is fine) or 1 la... and
    16 More
    snappa fish (i use , but your preference is fine) or 1 large any large fish (i use , but your preference is fine), olive oil, lemons, vinegar, salt, paprika, pepper, cumin, chopped parsley, garlic cloves, crushed, onion, chopped, ripe tomato, chopped, pine nuts, olive oil, salt, pepper, juice of half a lemon
    1 hour 10 min, 17 ingredients
  • Stuffed Roasted Acorn Squash (Vegetarian) Stuffed Roasted Acorn Squash (Vegetarian)
    acorn squash, cut in half & seeded and
    7 More
    acorn squash, cut in half & seeded, honey (or agave nectar for vegans), couscous, vegetable broth (or water), olive oil, grated lemon peel, crushed red pepper flakes, fresh flat-leaf parsley , for garnishing (optional)
    1 hour 10 min, 8 ingredients
  • Stuffed Turbot Provencal (Emeril Lagasse) Stuffed Turbot Provencal (Emeril Lagasse)
    boiled artichoke hearts, recipe follows, cut into 1/2-inc... and
    25 More
    boiled artichoke hearts, recipe follows, cut into 1/2-inch dice, roughly chopped brine-cured black olives, olive oil, minced fresh parsley, minced shallots, minced garlic, minced fresh oregano, grated lemon peel, salt, ground black pepper, skinless turbot fillets, salt, ground white pepper, minced shallots, white wine, cold unsalted butter, cut into tbsp size pieces, hot sauce, salt, capers, rinsed and drained, diced seeded tomatoes, water, bay leaves, salt, whole black peppercorns, globe artichokes , about 10 oz each, lemon, cut in half
    1 hour 10 min, 26 ingredients
  • Stuffed Turkey alla Lombarda (Mario Batali) Stuffed Turkey alla Lombarda (Mario Batali)
    boneless breast of turkey, butter plus 2 tablespoons and
    13 More
    boneless breast of turkey, butter plus 2 tablespoons, prosciutto, roasted chestnut pieces, turkey giblets, chopped into 1/4-inch dice, spanish onion, chopped, luganega sausage , cooked half in oven and thinly sliced, grated parmigiano-reggiano, eggs, ham, thinly sliced, chopped fresh rosemary leaves, chopped fresh sage leaves, white wine, chicken stock, flour
    1 hour 40 min, 15 ingredients
  • Stuffed Mushrooms With Sausage and Some Kick Stuffed Mushrooms With Sausage and Some Kick
    sausage (i use jimmy dean), cream cheese and
    4 More
    sausage (i use jimmy dean), cream cheese, shredded parmesan cheese (not grated !), garlic powder, cayenne pepper (cut in half ), mushrooms
    10 min, 6 ingredients
  • Stuffed Chicken Breasts With Marsala Cream Sauce Stuffed Chicken Breasts With Marsala Cream Sauce
    olive oil, divided, sliced mushrooms, finely chopped and
    14 More
    olive oil, divided, sliced mushrooms, finely chopped, shallot, minced, fresh baby spinach, fresh parsley, chopped, breadcrumbs, egg white, salt, divided, fresh ground pepper, divided, skinless chicken breast half (4 breasts), all-purpose flour, marsala wine, white sauce mix (1/2 of a 1.8 oz package such as knorr), fat-free low-sodium chicken broth, nonfat milk, lemon juice
    55 min, 16 ingredients
  • Stuffed Shortribs: Pantella Imbotita (Mario Batali) Stuffed Shortribs: Pantella Imbotita (Mario Batali)
    extra-virgin olive oil, veal kidneys, fresh bread crumbs and
    24 More
    extra-virgin olive oil, veal kidneys, fresh bread crumbs, italian parsley, leaves chopped to yield 1/2 cup, plus 1 bunch, leaves chopped to yield 1/4 cup, pecorino, eggs, several gratings nutmeg, beef short ribs , boned and cut in half, with a 1-inch pocket cut into each piece of meat, salt and pepper, red onion, cut into 1/4-inch dice, dried oregano, dry red wine, basic tomato sauce , recipe follows, uncooked penne, extra virgin olive oil, spanish onion, cut in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, extra virgin olive oil, spanish onion, cut in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    3 hour 40 min, 27 ingredients
  • Stuffed Chicken With Grapes, Figs and a Gorgonzola Sauce Stuffed Chicken With Grapes, Figs and a Gorgonzola Sauce
    chicken breasts, boneless skinless, salt, pepper and
    18 More
    chicken breasts, boneless skinless, salt, pepper, olive oil, butter, red grapes , rough chopped (seedless), dried figs, chopped, walnuts , chopped fairly fine, onion, minced, garlic clove, minced, cream cheese, softened, dried thyme, flour, plain breadcrumbs, egg, beaten, heavy cream, crumbled gorgonzola (more or less to taste), minced onion, garlic , cloved just cut in half, fresh parsley, chopped walnuts (optional)
    35 min, 21 ingredients




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