1531 stuffed boneless Recipes

boneless skinless chicken breasts, bacon, cooked and crumbled, cheddar cheese, cut into 4 pieces, pepper, paprika, olive oil, cornstarch, chicken broth, parsley, finely chopped

boneless skinless chicken breasts (4-6 oz each), sun-dried tomatoes packed in oil, drained, basil, olive oil, balsamic vinegar, chicken stock

boneless skinless chicken breasts, pounded flat (use rolling pin or coffee mug), couple of roma tomatoes , diced into small die, splash of olive oil, sliced fresh mozarella (you can use pre-packages or pre-sliced/pre-shredded for convenience), fresh basil, few cloves of garlic, peeled and mashed

boneless pork chops (about 6 oz. each), gorgonzola dolce cheese, cut into 4 chunks, chopped toasted hazelnuts, extra-virgin olive oil, pears (about 8 oz. each), cored and cut into wedges, fresh thyme

boneless chicken breasts, chopped fresh spinach, sour cream, cream cheese, shredded parmesan cheese, garlic powder, minced onion, whole wheat bread crumbs, garlic powder, salt, black pepper, shredded parmesan cheese

artichoke hearts, drained and chopped, grated parmesan, fresh thyme leaves, boneless, skinless chicken breasts, extra-virgin olive oil, kosher salt and pepper, beefsteak tomatoes, cut into bite-size pieces, shallot, thinly sliced, red wine vinegar, baguette slices, toasted (optional)

boneless center-cut loin pork chops, trimmed, crumbled blue cheese, kosher salt, divided, freshly ground black pepper, divided, olive oil, butter, ripe pear, cored and cut into 16 wedges

boneless, skinless chicken breasts, dill havarti cheese, cut into small pieces, kosher salt and black pepper, olive oil, heirloom tomatoes, sliced, pepperoncini peppers, thinly sliced

boneless skinless chicken breast halves (6 oz each), salt, pepper, goat cheese, part-skim ricotta cheese, chopped shallots, divided, olive oil, reduced-sodium chicken broth, apricot spreadable fruit, lemon juice, spicy brown mustard, minced fresh parsley

boneless skinless chicken breasts, cut in half and butterflied (sliced through the middle-but not all the way through, to make a pocket), steamed broccoli, butter, flour, milk, shredded cheddar cheese (or cubed velveeta for a smoother sauce), cream cheese, shredded cheddar cheese (not a typo, another 1/2 cup), salt and pepper, garlic powder

boneless skinless chicken breasts, broccoli, cooked and cooled, grated cheddar cheese, grated mozzarella cheese, olive oil, garlic cloves, crushed, paprika

boneless chicken breast halves, cream cheese, cooked spinach, well drained, minced garlic, nutmeg, seasoning salt and pepper (or use cayenne), eggs (mixed with 2 tsp water), dry unseasoned breadcrumbs, grated parmesan cheese, melted butter, garlic powder

boneless skinless chicken breasts, blue cheese dressing, provolone cheese (right from your grocery deli, feel free to use shredded mozarella if you prefer or your favorite che), carrots , large (thin sliced on a angle), celery ribs (thin sliced on a angle), onion (medium, cut in half and then thin sliced), italian dressing to marinade vegetables, buffalo wing sauce, italian bread, melted butter, kosher salt, ground black pepper

boneless skinless chicken breasts, cooked wild rice, roasted green chilies, cheddar cheese, shredded, green onion, chopped, ground cumin, salt, ground black pepper, corn flakes, egg, beaten

boneless skinless chicken breast halves, pounded thin, cream cheese, cheddar cheese or 3/4 cup monterey jack cheese, shredded, green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce

boneless skinless chicken breasts, olive oil, salt & freshly ground black pepper, goat cheese, softened, fresh basil, chopped, fresh oregano, chopped, fresh thyme, chopped, lemon zest, grated, dry-packed sun-dried tomato, unsalted butter, sweet onion, large, quartered, thinly sliced, cremini mushrooms, sliced, garlic cloves, minced, dry sherry, low sodium chicken broth, whipping cream

boneless, skinless chicken breast, sharp cheddar cheese, finley chopped chives, garlic, minced, all-purpose flour, eggs, beaten, fresh white breadcrumbs, evoo, salt and pepper to taste

chopped fresh flat-leaf parsley, chopped fresh mint leaves, garlic, mashed (see tip, below ), carrots, sliced into 1/4-inch-thick rounds, chopped jalapeno pepper, ground allspice, ground cardamom, grated nutmeg, salt, black pepper, boneless leg of lamb , butterflied, trimmed of excess fat, rinsed, and patted dry, onions, halved, cinnamon stick, bay leaves, red wine vinegar, red wine, low-sodium canned chicken broth , or verjus, all-purpose flour