18 stuffed blue spinach Recipes

portabella mushrooms, fresh spinach, onion, chopped, blue cheese, crumbled, garlic cloves, chopped, olive oil, balsamic vinegar

bacon, skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, frozen chopped spinach, thawed and squeezed dry, crumbled blue cheese, all-purpose flour, ground black pepper, salt, olive oil

bacon, skinless chicken breast fillet, frozen chopped spinach, thawed and squeezed dry, crumbled blue cheese, all-purpose flour, ground black pepper, salt, olive oil

mushroom, sliced, garlic cloves, minced, baby spinach (fresh, chopped ), blue cheese, crumbled, beef tenderloin, salt, divided, pepper, divided

mushrooms, butter, softened, cream cheese, softened, crumbled blue cheese, worcestershire, chopped onion, minced garlic, chopped fresh or frozen spinach

heavy cream, extra virgin olive oil, onion, finely chopped, garlic cloves, finely chopped, salt & freshly ground black pepper, frozen spinach , chopped defrosted, nutmeg, beefsteak tomatoes, blue cheese, crumbles

cauliflowerets, torn lettuce, onion, sliced and separated into rings, pimiento-stuffed olives, drained, crumbled blue cheese, chopped fresh spinach, vegetable oil, chopped onion, lemon juice, minced fresh parsley, sugar

sliced fresh mushrooms, garlic cloves, minced, fresh baby spinach, chopped, crumbled blue cheese, beef tenderloin roast (2 lb), salt, divided, pepper, divided

elbow macaroni, ground pork, yellow sweet onion, halved and thinly sliced, hidden valley original ranch seasoning mix, frozen chopped spinach, thawed, balsamic vinegar, garlic cloves, minced, grape tomatoes, halved, dried chives, fresh rosemary, chopped, dried oregano leaves, red cayenne pepper, cinnamon, jumbo blue cheese-stuffed olives, sliced, extra virgin olive oil, butter, flour, milk, chicken stock, shredded parmesan cheese, greek yogurt, spinach and artichoke cream cheese, shredded five italian cheese blend, divided use, feta cheese, crumbled

sweet or hot italian pork sausage , cut into 1-inch pieces, ground beef, onion, chopped, fresh baby spinach leaves, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, white kidney beans (cannellini), rinsed and drained, pepperidge farm herb seasoned stuffing, crumbled blue cheese or shredded cheddar cheese

frozen boneless turkey breast, thawed, frozen chopped spinach, thawed and squeezed dry, blue cheese or 2 oz feta cheese, reduced-fat cream cheese, chopped green onion, dijon mustard, dried basil leaves, dried oregano leaves, black pepper, paprika

vegetable oil, divided, chopped onion, divided, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, crumbled blue cheese, dijon mustard, skinned, boned chicken breast halves, pepper, dry white wine, dried thyme, low-salt chicken broth, dijon mustard

black pepper, breadcrumbs, crumbled blue cheese, egg yolk, flank steak, frozen chopped spinach, garlic salt, olive oil, roasted red peppers

boneless pork loin, kitchen twine, garlic salt, fresh ground black pepper, frozen spinach, thawed and drained, cream cheese, softened, crumbled blue cheese, dijon mustard, dried oregano, dried basil, ground black pepper, chopped green onion, bacon, cooked and crumbled, walnuts, chopped (optional)

heavy cream, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, salt and freshly ground black pepper, chopped frozen spinach , defrosted, a few grates nutmeg, beefsteak tomatoes, blue cheese crumbles, chopped chives, for garnish

onion, sliced, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, salt, divided, pepper, divided, olive oil, divided, port wine, coarsely chopped fresh spinach, portobello mushrooms, crumbled blue cheese