321818 stuart anderson black pepper steak Recipes

  • Stuart Anderson's Black Angus Western T-bone
    liquid smoke, salt, garlic clove, pressed and
    16 More
    liquid smoke, salt, garlic clove, pressed, fresh ground black pepper, vegetable oil, water, onion powder, minced fresh parsley, beef tsp-bone steaks, butter, sliced mushrooms, diced roasted red pepper (canned is fine ), diced sun-dried tomato packed in oil, bacon, cooked and crumbled, chopped fresh parsley, dried thyme, salt, vinegar, a-1 steak sauce (optional)
    35 min, 19 ingredients
  • Black Pepper-honey Steak
    red wine, honey, garlic cloves, minced and
    4 More
    red wine, honey, garlic cloves, minced, fresh ground black pepper, steak , cut at least 1-1/4 inch thick trimmed of excess fat (rib eye, porterhouse, tsp-bone, new york strip or delmonico), olive oil, salt
    20 min, 7 ingredients
  • Honey and Black Pepper Steak
    oil, steaks , cut into thin strips and
    6 More
    oil, steaks , cut into thin strips, onion, sliced into wedges, sugar snap peas, honey, soy sauce, oyster sauce, freshly cracked black pepper (the original recipe called for 3 but we found it too peppery)
    30 min, 8 ingredients
  • Sizzling Black Pepper Steak
    honey, soy sauce, oyster sauce, steak , sukiyaki cut and
    9 More
    honey, soy sauce, oyster sauce, steak , sukiyaki cut, garlic powder, cracked black pepper, butter, cooked rice, garlic cloves, minced, onion, minced, corn kernels, butter, green onion (to garnish )
    45 min, 13 ingredients
  • Pepper Steak Recipe
    steak, chopped in small cubes, soy sauce and
    10 More
    steak, chopped in small cubes, soy sauce, garlic clove, minced, ground ginger, black pepper, green pepper, chopped, onion, chopped, celery, chopped, tomato, chopped, beef broth, cornstarch, vegetable oil
    15 min, 12 ingredients
  • Black Pepper Almonds
    black pepper, salt, butter, golden brown sugar , packed and
    2 More
    black pepper, salt, butter, golden brown sugar , packed, water, blanched whole almonds
    30 min, 6 ingredients
  • Stuart Anderson's Black Angus Baked Potato Soup
    butter or 3 tbsp margarine, sliced onion, flour and
    9 More
    butter or 3 tbsp margarine, sliced onion, flour, chicken broth, baking potato, peeled and cut into 1/2 inch dice (2 medium), salt, dried basil, white pepper, black pepper, tabasco sauce, garlic salt, half-and-half or 1 cup substitute low-fat milk
    35 min, 12 ingredients
  • Pepper Steak
    blade steaks or 2 lbs round steaks, cut in strips and
    9 More
    blade steaks or 2 lbs round steaks, cut in strips, oil (i use olive ), flour, ketchup, water, soya sauce, black pepper, onion, cut into rings, canned mushrooms (i use fresh when possible), green pepper , cut into strips
    1 hour 10 min, 10 ingredients
  • Black-Pepper-Crusted Wagyu New York Steaks with Black Truffle Vinaigrette
    fresh or jarred black french perigord truffles and
    10 More
    fresh or jarred black french perigord truffles, tuscan-style extra-virgin olive oil, divided, minced shallots, cabernet sauvignon or other dry red wine, banyuls vinegar, fresh thyme leaves, coarse kosher salt, new york strip steaks (each about 1 1/4 inches thick), preferably wagyu, olive oil, divided, coarse kosher salt, very coarsely ground black pepper
    11 ingredients
  • Pepper Steak
    oyster sauce, cornstarch, ground black pepper and
    15 More
    oyster sauce, cornstarch, ground black pepper, baking powder, flank steak , thinly sliced across the grain, low sodium beef broth, chinese rice wine, dark soy sauce, sugar, ground black pepper, cooking oil, divided, garlic, minced, ginger, minced, bell pepper, seeded and julienned, water, cornstarch , dissolved in, water, fresh jalapeno, sliced
    25 min, 18 ingredients
  • Pepper Steak With Butter Bean Mash and Portabella Mushrooms.
    anchovy essence, butter, softened, extra virgin olive oil and
    17 More
    anchovy essence, butter, softened, extra virgin olive oil, portabella mushrooms , wiped clean but not peeled, onion, finely diced, garlic clove, crushed, butter beans, drained and rinsed, white peppercorns, black peppercorns, pink peppercorns, sea salt, dijon mustard, rib eye steaks, light olive oil, heavy cream, horseradish sauce, salt & freshly ground black pepper, parsley, chopped, chives, chopped, dry sherry
    1 hour 10 min, 20 ingredients
  • Stuart  Anderson's Black Angus Whiskey Pepper Steak Stuart Anderson's Black Angus Whiskey Pepper Steak
    butter, chopped white onions and
    10 More
    butter, chopped white onions, beef stock or 2 cups beef broth, cracked black pepper, garlic clove, whiskey, green onion, chopped, cornstarch, water, sirloin steaks, cut into 2 portions, cracked black pepper, butter
    10 min, 12 ingredients
  • Juicy Seared Black Pepper Steak Juicy Seared Black Pepper Steak
    steak or 1/2 lb hamburger, fresh ground black pepper and
    1 More
    steak or 1/2 lb hamburger, fresh ground black pepper, salt (try sea )
    9 min, 3 ingredients
  • Black Pepper Tea Rub for Steaks Black Pepper Tea Rub for Steaks
    black tea, black pepper, salt, garlic powder
    5 min, 4 ingredients
  • Black Angus Whiskey Pepper Steak Black Angus Whiskey Pepper Steak
    butter, chopped white onions and
    11 More
    butter, chopped white onions, beef stock or 2 cups canned beef broth, cracked black pepper, garlic clove, pressed, whiskey, green onion, chopped, cornstarch, water, sirloin steaks (cut two portions), cracked black pepper, butter, salt
    45 min, 13 ingredients
  • Extremely Simple Pepper Steak Extremely Simple Pepper Steak
    steak, thinly sliced (top round is a good steak to use, b... and
    9 More
    steak, thinly sliced (top round is a good steak to use, but any steak you can slice thin will work), beef gravy (i use heinz homestyle), chopped onion, chopped green pepper, minced garlic, black pepper, soy sauce, bean sprouts, oil, cooked rice
    35 min, 10 ingredients
  • French Pepper Steak (Steak Au Poivre) French Pepper Steak (Steak Au Poivre)
    black pepper, coarsely ground and
    7 More
    black pepper, coarsely ground, rib eye steaks , cut into 6 equal portions, about 1 1/2 inch thick, butter, olive oil, salt, brandy, heavy cream, fresh parsley, for garnish
    20 min, 8 ingredients
  • Steak Salad by Giada Steak Salad by Giada
    head romaine lettuce, cut into bite-size pieces and
    13 More
    head romaine lettuce, cut into bite-size pieces, belgian endive , thinly sliced crosswise (about 1 1/2 cups), red onion, thinly sliced into rings, fresh baby arugula, tomatoes, halved, gorgonzola, coarsely crumbled, salt & freshly ground black pepper, steak (such as new york, rib-eye or filet mignon, grilled and chilled), red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil
    40 min, 14 ingredients




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