298557 stuart anderson black angus baked potato soup Recipes

baking potatoes, milk, chicken broth, flour, butter, bacon, cooked and crumbled, sour cream, cheddar cheese, shredded, salt and pepper, to taste

heads roasted garlic, bacon, diced, onion, diced, carrot, diced, garlic, minced, diced baking potatoes, chicken broth, salt and pepper, bay leaf, milk, chopped fresh parsley

bacon, chopped, russet potatoes , scrubbed, onion, chopped, garlic cloves, minced, all-purpose flour, low-sodium chicken broth, heavy cream, dried thyme, shredded sharp cheese, plus additional for garnish, sour cream, plus additional for garnish, pepper, scallions, sliced thin

olive oil, unsalted butter, yellow onions, diced (3 cups), celery ribs, diced (1 cup), garlic cloves, minced, jalapeno peppers , roasted, or 2 tsp chopped chipotle peppers in adobo sauce, dried basil, ground cumin, sea salt, freshly ground black pepper, sweet potatoes, peeled and chopped (about 1 lb or 3 cups), low-sodium chicken broth, bay leaves, cooked shredded chicken (about 1 lb boneless chicken breasts), chopped fresh cilantro, lime wedges, garnishes: crispy tortilla strips, avocado slices

bacon (about 6 oz.), cut into 1-inch pieces, onion, diced, garlic, chopped, dried thyme, baking potatoes (about 2 lb. total), peeled and cut into 1/2-inch pieces, low-sodium chicken broth, sour cream, salt and pepper, minced fresh chives

red peppers , roasted and peeled, ripe tomatoes , roasted until caramelized, chicken broth or 20 oz vegetable broth, garlic, salt and pepper, dried red pepper flakes , to taste, ripe pear, chopped, baking potato, cream or 1/2 cup o or 1/2 cup half-and-half or 1/2 cup evaporated milk, fine grated parmesan cheese

idaho baking potatoes, washed and dried, vegetable oil , for coating the potatoes, bacon, shrimp (peeled, deveined, tails removed, and washed ), lemon pepper, mushrooms, washed and chopped, salt, black pepper, seasoning salt, unsalted butter, softened and cut into pats, sour cream, milk or 3/4 cup heavy cream, sharp cheddar cheese, grated, parmesan cheese, grated, salt and pepper, for extra seasoning, cayenne pepper, for sprinkling

potato (small cubes ), stalks celery (chopped ), carrot (chopped ), chicken broth, salt, black pepper, cornstarch

butter, diced leeks, minced garlic, chicken stock, hot, leftover baked potatoes , halved. pulp scooped out and put through a ricer, buttermilk, sour cream, freshly grated parmesan cheese, kosher salt, fresh ground pepper, sherry wine vinegar, minced chives

margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter

vegetable oil, divided, sirloin steak , cut into bite sized pieces, salt, divided, onion, chopped, water, divided, baking potatoes, peeled and cubed, green beans, chicken broth, worcestershire sauce, pepper

canola oil, chopped onion (about 1 large), chopped celery, carrots ,halved lengthwise and thinly sliced(about 1cup), canadian bacon or pancetta, chicken broth, chopped cooked turkey (about 1lb), mashed cooked peeled baking potatoes, chopped fresh sage, fresh ground pepper, sage sprigs(optional)

red potatoes /with or without peelings (depends on how much you want to make), garlic, onion sliced (opt.), salt and pepper to taste, bacon, more half and half or cream, more sour cream with or without chives, butter, any kind of shredded cheese (i like sharp cheddar), chopped chives for topping

whole garlic heads, bacon slices, diced, diced onion, diced carrot, garlic cloves, minced, diced baking potato (about 2 lb), low-salt chicken broth, salt, pepper, bay leaf, low-fat milk, chopped fresh parsley

all-purpose potatoes, peeled and cut into large pieces, butter or margarine, chopped onions, minced garlic, chicken broth, milk (or to desired consistency), salt, pepper, shredded cheddar cheese, divided, chopped scallions, divided

potato peeled and chunked, onion small, diced, garlic minced, seasoning salt, black pepper, red pepper, chicken broth, cream cheese add at end, bacon crumbled, garnish

cooking oil, onion, chopped, green cabbage (about 1/2 head), shredded (about 1 3/4 quarts), baking potatoes (about 2), peeled , halved lengthwise, and cut crosswise into 1/2-inch slices, water, canned low-sodium chicken broth or homemade stock, bay leaf, dried thyme, salt, smoked sausage , such as kielbasa, quartered lengthwise and sliced thin crosswise

russet potatoes peeled and cubed, butter, half and half, sour cream (do not use non-fat), salt and peper to taste, bacon cooked crisp and crumbled, fresh chives minced