483 strudel kolach Recipes

all-purpose flour, baking powder, salt, white sugar, eggs, well beaten, vegetable oil, water

all-purpose flour, butter, sour cream, salt, any flavor fruit jam, raisins, flaked coconut, chopped walnuts, sesame seeds, sugar for decoration

batch puff pastry (#451679 or store bought-use 2 sheets ), butter, fruit (be creative, use seasonal), brown sugar (white could be used if better with that fruit), orange zest (lemon or lime good), nuts (wal , pecans, almonds, pistachio, etc), sugar, milk, vanilla extract

milk, room temperature, eggs, butter, softened, flour, sugar, rapid-rise active dry yeast, cream cheese (or farmers cheese), egg yolks, lemons , zest of or 1 orange, zest of, vanilla, pistachios, peeled, raisins , re-hydrated in water (dried cranberries, dried blueberries are great choice as well), butter, melted, ground almonds (finely crushed almond cookies works), sugar

sour cream, flour, butter, salt, chopped nuts, coconut, apricot jam (or your favorite )

frozen strawberry-filled strudel pastries, cold milk, instant chocolate pudding mix

cold butter, cubed, king arthur unbleached all-purpose flour, sour cream, egg, separated, peach or apricot preserves, divided, vanilla wafers, crushed, flaked coconut, pecan halves, sugar, vanilla extract, milk

flour, eggs, oil, warm water, salt, tart apples , i like granny smith, sugar and cinnamon, to your taste and, lightly dot all with melted butter

sheet puff pastry, thawed, ripe pears, peeled and cored, butter, fine sugar, fresh white breadcrumbs, grated nuts (walnuts, pecans, hazelnuts), egg , for wash, raspberry jam, lemon juice, sugar , for dusting

butter, softened, cream cheese, softened, all-purpose flour, strawberry jam, sugar

warm milk, egg, lightly beaten, egg yolk, beaten, bread flour, salt, butter, white sugar, bread machine yeast, sausages, cut in 1/2, frozen hash brown potatoes, cheddar cheese, quartered

butter, softened, cream cheese, softened, white sugar, all-purpose flour, dried apricots, water, white sugar

active dry yeast, warm water (110o to 115o), sugar, instant vanilla pudding mix, sour cream, vegetable oil, salt, eggs, king arthur unbleached all-purpose flour, apricot , poppy seed or prune filling

water, salt, baking powder, flour , to thicken, vegetable oil, potatoes, peeled and cubed, onion, diced, salt, pepper, lard

butter, plus 12 ounces, cold, salt, flour plus 1 cup, ice water

butter plus 3 sticks (cold ), salt, flour plus 1 cup, ice water

all purpose flour, extra virgin olive oil, whole egg, white wine, salt, spinach or kale (you can use frozen ), sausage of your choice, cinnamon, salt more if you like depends on sausage, red pepper, olive oil, egg, water

roll of pillsbury cresent roll, fruit , preserve of choice, water