188619 strong scottish cheese scones Recipes
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whole wheat flour (i use whole spelt flour), baking powder and6 Morewhole wheat flour (i use whole spelt flour), baking powder, baking soda, cayenne pepper (may use more if you like some heat), garlic infused butter, asiago cheese, grated, gouda cheese, grated, yogurt (low-fat is fine )30 min, 8 ingredients
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cake flour (self raising flour), baking powder, salt and9 Morecake flour (self raising flour), baking powder, salt, baking soda (bicarbonate of soda), cold unsalted butter, sliced california ripe black olives, shredded cheddar cheese, fresh thyme, to taste (about 1 tbsp chopped fresh thyme ), buttermilk, butter , to spread, honey mustard (optional), sliced ham (optional)16 min, 12 ingredients
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Salmon & Potato Bake With a Cheese & Mustard Sauce!salmon fillets, cubed, potatoes, peeled &, sliced and9 Moresalmon fillets, cubed, potatoes, peeled &, sliced, garlic cloves, finely chopped or minced, red chile, finely chopped, strong cheddar cheese or parmesan cheese, finely grated, strong mustard, milk, cornflour, salt, black pepper, fresh parsley, finely chopped2 hour , 11 ingredients
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Monty's Spinach-Cheese Sconesflour, baking powder, salt, dried basil, dried oregano and10 Moreflour, baking powder, salt, dried basil, dried oregano, cayenne, garlic powder, dried parsley, butter, frozen spinach, thawed, squeezed dry, cheddar cheese, shredded, parmesan cheese, grated, milk, eggs, egg white40 min, 15 ingredients
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Eagle Ridge Inn's Cheddar Cheese Sconesall-purpose flour, sugar, baking powder, salt, butter and5 Moreall-purpose flour, sugar, baking powder, salt, butter, heavy cream or 1 1/2 cups whipping cream, eggs, beaten, cheddar cheese, shredded (1/4 cup), green onions or 3 tbsp scallions, minced, parmesan cheese, grated35 min, 10 ingredients
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Easy Garlic and Cheese Sconesjiffy biscuit mix, shredded cheddar cheese, cream and4 Morejiffy biscuit mix, shredded cheddar cheese, cream, garlic powder, garlic pepper seasoning, minced garlic (not dehydrated ), garlic salt20 min, 7 ingredients
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