81337 streusel cherry cheesecake bars mix Recipes

cherry pie filling, almond extract, divided, cream cheese, softened, sugar, milk, vanilla ice cream, fresh mint , optional

cherry chip cake mix, cherry pie filling, almond extract, eggs, sugar, almond extract

all-purpose flour, quick-cooking rolled oats, brown sugar or 1 1/2 tsp , substitute, chopped almonds, butter, reduced-fat cream cheese (neufchatel), granulated sugar or 1/3 cup sugar, substitute* equivalent to 1/3 cup, vanilla, almond extract, eggs, lightly beaten, chopped dried cherries, fat free frozen whipped topping, thawed (optional), sliced almonds (optional)

cupcake liners, cream cheese, at room temperature, sugar, egg, vanilla, yellow cake mix, vanilla instant pudding mix, whole milk, vegetable oil, eggs, almond extract, vanilla wafers, cherry pie filling, powdered sugar

muffin mix, moist white cake mix, cream cheese softened, sour cream, eggs, crushed graham crackers, melted butter, sugar, sugar, fruit filling, cherry preservatives, cheese filling, cream cheese softened, egg, freshly squeezed lemon juice

sugar, butter (i used ) or 2 tbsp margarine (i used ), salt, half-and-half (i used 1/2 and 1/2 mixed with whole milk) or 1/3 cup undiluted evaporated milk (i used 1/2 and 1/2 mixed with whole milk), marshmallow, cherry chips, chocolate chips (i used ghirardelli bittersweet chocolate about 3 1/2 oz) or 4 ounces bittersweet chocolate (i used ghirardelli bittersweet chocolate about 3 1/2 oz), peanut butter, salted peanuts

white cake mix, quick-cooking oats, butter, melted, cherry preserves, water, pecans, finely chopped

butter, softened, flour, brown sugar, chopped walnuts, reduced-fat cream cheese, softened, white sugar, vanilla extract, milk, lemon juice, cherry pie filling (optional), egg

all-purpose flour, uncooked quick-cooking oats, light brown sugar, butter or margarine, softened, reduced-fat cream cheese, softened, low-fat sweetened condensed milk, almond extract, comstock , thank you, or wilderness more fruit light cherry fruit filling

yellow cake mix , set aside 1 cup of dry cake mix, vegetable oil, cream cheese, softened, sugar, eggs, milk, lemon juice, vanilla, cherry pie filling

white cake mix (or yellow ), rolled quick oats, divided, margarine or 1/2 cup butter, room temperature, divided, egg, cherry pie filling, brown sugar, chopped pecans

sugar-free lb cake, sugar-free black cherry jell-o (large box), frozen pitted unsweetened cherries (black cherries if you can find them), sugar-free cheesecake instant pudding mix, cool whip

jello cheesecake mix, cream cheese, softened, cool whip, milk, lady fingers, cherry pie filling (you can actually use any filling), spring pan

unsalted butter , at a cool room temperature (2 sticks plus 2 tb, 255 g), light brown sugar , firmly packed (165 g), pure vanilla extract, salt, unbleached all-purpose flour (290 g), cake flour (145 g), preserves (or more any flavor you like ), cornstarch, mixed in, cold water, baking powder, all-purpose flour (145 g), breadcrumbs, salt, dark brown sugar (164 g), unsalted butter, cold, cut into 1/2 inch cubes (86 g), toasted sliced almonds, powdered sugar

cherry cake mix, oil, cream cheese, softened, sugar, eggs, milk, lemon juice, almond extract, cherry pie filling

cream cheese softened, sugar, maraschino cherries well drained and chopped, egg, betty crocker supreme triple chunk brownie mix, water , vegetable oil, and eggs as called for in brownie mix package

moist white cake mix, cream cheese, softened, sour cream, eggs, sugar, graham cracker crumbs (crushed with rolling pin), butter, melted, cherry preserves, cream cheese, softened, sugar, egg, freshly-squeezed lemon juice