171 straws with pepper Recipes

butter at room temperature, sharp cheddar shredded at room temperature, all purpose flour, salt, ground red pepper

a 17.3 oz package pepperidge farm puff pastry sheets (1 sheet ), egg, water, sugar, ground red pepper, paprika, ground cinnamon

all-purpose flour, paprika, garlic powder, kosher salt, divided, eggs, lightly beaten, panko (japanese breadcrumbs), all-purpose flour, dried oregano, black pepper, zucchini (about 1 lb.), cut into 1/4-inch-thick strips, canola oil, grated parmesan cheese

butter, softened, sharp cheddar cheese, shredded, salt, ground red pepper, paprika, all-purpose flour

sheet pepperidge farm puff pastry, egg, water, sugar, ground red pepper, paprika, ground cinnamon

grated sharp cheddar cheese, butter, softened, flour , sifted, salt, red pepper (or to your liking), paprika, water

grated extra-sharp cheddar cheese, unsalted butter, softened and cut into 4 pieces, flour, plus more for dusting, kosher salt, crushed red pepper flakes, half-and-half

butter, diced onion, chicken broth, salt, fresh ground pepper, heavy cream or 1 cup whipping cream, frozen peas, plain fettuccine pasta , cooked according to package directions, drained, spinach fettuccine , cooked according to package directions, drained, sliced prosciutto ham , julienned, freshly grated parmesan cheese

cheddar cheese, grated, butter, softened, cornstarch, potato starch, ground red pepper, xanthan gum, salt, cream

paprika, ground cumin, salt, black pepper, cayenne, sugar, russet (baking) potatoes (4), peeled, peanut or vegetable oil

olive oil, divided, minced shallots, chicken sausage, turkey bacon, fresh mushrooms (optional), salt, fresh ground black pepper, peas (frozen ), fettuccine, spinach fettuccine, grated parmesan cheese, fat-free chicken broth

sharp cheddar cheese, grated, vegetable shortening, butter, cayenne pepper, water, grated parmesan cheese, all-purpose flour , sifted, baking powder

real parmesan cheese, butter, softened, all-purpose flour, salt, red pepper (more or less , to taste), milk, pecan halves (optional)

all-purpose flour, dry mustard, salt, cayenne pepper, garlic powder, nutmeg, worcestershire sauce, cracker barrel extra-sharp cheddar cheese, grated, unsalted butter, softened to room temperature

dry pie crust mix, kraft old english cheese spread, cayenne pepper

sharp cheddar cheese, grated, corn oil margarine (i use fleischman s), all-purpose flour, cayenne pepper, salt (several dashes)

self rising flour, ground cayenne pepper, softened butter, sharp cheddar cheese, at room temperature

self rising flour, salt, cayenne pepper, butter, at room temperature, shredded sharp cheddar, at room temperature