29 strawberry sauce topping Recipes
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Breakfast In Bedlost bread , a.k.a. french toast, eggs, sugar and17 Morelost bread , a.k.a. french toast, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.25 min, 20 ingredients
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Fudge Itsemisweet chocolate morsels , 12 to 18 oz. and8 Moresemisweet chocolate morsels , 12 to 18 oz., borden sweetened condensed milk, real vanilla extract, vanilla bean (optional), splash of chambord (optional), chopped nuts (optional), strawberries, split or whole (optional, a creative topping), whatever else you like with this kinda thing (cream cheese or marshmallow topping, etc), sized deep sauce pan15 min, 9 ingredients
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Beef Wellingtonthaw time : 40 minutes bake time: 25 minutes and27 Morethaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste28 ingredients
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Quick And Easy Quilt Cakegerman chocolate cake mix, condensed milk and3 Moregerman chocolate cake mix, condensed milk, caramel sundae sauce, cool whip, strawberries , blueberries or blackberries, for topping4 hour 30 min, 5 ingredients
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Teriyaki Steak and Berriesseasoned rice vinegar (4% acidity), canola oil and11 Moreseasoned rice vinegar (4% acidity), canola oil, teriyaki sauce, gingerroot, finely minced, liquid honey, fresh ground black pepper, top sirloin grilling steak, about 1/2-inch thick, torn spinach leaves, romaine leaves, halved strawberries, white button mushrooms, sliced, green onions, diagonally sliced, toasted sesame seeds20 min, 13 ingredients
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Berry Berry Banana Peach Burritosbananas, peeled and halved lengthwise and11 Morebananas, peeled and halved lengthwise, strawberry, hulled cleaned and sliced, blueberries, cleaned and dried, peach, peeled,pitted and sliced, soft flour tortillas, grand marnier or 3 tbsp orange liqueur, splenda sugar substitute or 1/2 cup sugar, dry white wine (i use pinot grigio), aluminum foil (each about 14 long), chocolate sauce, caramel ice cream topping, scoops vanilla ice cream13 min, 12 ingredients
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