217116 strawberry lemon baked alaska Recipes
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bittersweet or semisweet chocolate, chopped and10 Morebittersweet or semisweet chocolate, chopped, unsalted butter, unsweetened chocolate, chopped, sugar, divided, eggs, all purpose flour, unsweetened cocoa powder, baking powder, salt, strawberry ice cream, slightly softened, egg whites11 ingredients
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Strawberry-Lemon Preserveslemon, strawberries, washed and hulled, water and2 Morelemon, strawberries, washed and hulled, water, powdered fruit pectin, sugar5 ingredients
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Lemon Meringue Baked Alaskavanilla wafers, low-fat vanilla ice cream, softened and5 Morevanilla wafers, low-fat vanilla ice cream, softened, lemon sorbet, softened, egg whites, sugar, water, grated lemon rind4 hour 45 min, 7 ingredients
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Strawberry Baked Alaskanonstick vegetable oil spray, eggs, sugar, vanilla extract and8 Morenonstick vegetable oil spray, eggs, sugar, vanilla extract, cake flour (sifted, then measured), poppy seeds, unsalted butter, melted, cooled, strawberry sorbet, softened, strawberry ice cream, softened, egg whites, sugar, vanilla extract12 ingredients
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Baked Alaska with Strawberry Ice Cream (Paula Deen)butter, room temperature, vegetable shortening and13 Morebutter, room temperature, vegetable shortening, granulated sugar, eggs, vanilla extract, cake flour, salt, milk, egg whites, cream of tartar, sugar, strawberry ice cream, red velvet cake, meringue1 hour 55 min, 15 ingredients
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Baked Alaskachocolate ice cream, coffee ice cream and17 Morechocolate ice cream, coffee ice cream, sponge cake , recipe follows, strawberries, tops removed and sliced, meringue , recipe follows, warm glossy chocolate sauce , recipe follows, eggs, vegetable oil, sugar, vanilla extract , to taste, flour, baking powder, milk, egg whites, room temperature, sugar, unsweetened chocolate, semisweet chocolate, light corn syrup, water6 hour 45 min, 19 ingredients
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Pink and White Baked Alaskastrawberry ice cream, softened and5 Morestrawberry ice cream, softened, vanilla ice cream, softened, raspberry sorbet, softened, egg whites, at room temperature, cream of tartar, superfine sugar4 hour 5 min, 6 ingredients
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Baked Alaskasugar, strawberries, orange liqueur ( grand marnier) and9 Moresugar, strawberries, orange liqueur ( grand marnier), water, light corn syrup, sugar, egg whites, salt, cream of tartar, half egg shell , thoroughly washed, sugar, white rum , 151 rum or brandy12 ingredients
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Baked Alaskachocolate mousse , recipe follows, coffee liqueur and14 Morechocolate mousse , recipe follows, coffee liqueur, sized lb cake or angel food cake, favorite vanilla ice cream, fresh strawberries, leaves removed, sliced, egg whites, granulated sugar, semisweet chocolate, butter, vanilla extract, water , plus 3 tablespoons, egg yolks, sugar , plus 4 tablespoons, egg whites (best whipped at room temperature ), cream of tartar, heavy cream25 min, 16 ingredients
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Baked Alaskasweet dark chocolate, water, sugar plus 2 oz and23 Moresweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.2 hour 40 min, 26 ingredients
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