51058 strawberry and apple freeze Recipes

strawberry, apple cider or 1/2 cup apple juice, honey, lime zest, flavourless gelatin, lime , juice of, whipping cream

heavy cream, lemon , zest of, honey, fresh strawberries, frozen strawberries, apple juice, cold, dark rum, sugar, lemon juice, graham cracker crumbs, lemon wedge, fresh strawberries, sliced, to garnish

banana, frozen strawberries, apple cider, honey, flax seed (crushed )

self-raising flour, margarine, rolled oats, apples (approx . 450g), strawberries (aspprox. 200g), cornflour

almond paste (about 1 cup), crumbled, sugar, egg whites, matzoh cake meal (see notes ), salt, tart apples such as granny smith, peeled, cored, and sliced, strawberries, rinsed, hulled, and sliced, lemon juice, potato starch (see notes )

apples (tart work best), sugar, cinnamon, nutmeg, cornstarch, salt, water, lemon juice

apples, cored and cut into eighths (weight is after coring), blueberries or 6 cups strawberries, apple juice

strawberry gelatin, boiling water, ice water, applesauce, apple, peeled and diced

granulated sugar, all-purpose flour, lemon rind, grated, cinnamon, apples, peeled and chopped, strawberries (fresh or frozen ), lemon juice, flour, sugar, baking powder, baking soda, salt, butter, chilled, buttermilk

sugar, all purpose flour, ground cinnamon, butter, sliced and peeled apples, fresh or frozen strawberries thawed, maple syrup

crushed pineapple, strawberry gelatin, boiling water, diced peeled apples, sugar, king arthur unbleached all-purpose flour, egg, beaten, butter, cream cheese, softened, topping mix (dream whip )

banana, kiwi, strawberries, apple juice (100% pure), water, flax seed (crushed ), psyllium (husk )

almond paste (crumbled or grated , i would use a box grater), sugar, sugar, egg whites, matzo cake crumbs, salt, tart apples such as granny smith apples, peeled, cored, and sliced, strawberry, rinsed, hulled, and sliced, lemon juice, potato starch

cream cheese, milk, vanilla flavored pudding, vanilla wafer cookies, fresh strawberries, sliced and divided, strawberry ice cream topping, sandwich cookie pie crust

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

apple cider (or apple juice), cinnamon stick, strawberry-banana gelatin