25410 stracciatella a Recipes

a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar, lukewarm water, unbleached all-purpose flour, table salt, olive oil, freshly grated parmesan, grated whole-milk mozzarella (about 1/4 lb), crumbled gorgonzola (about 2 oz), grated fontina (about 3 oz), onion, sliced thin, coarse salt , or to taste

a 3-lb chicken, onion, garlic clove, tomatoes, kalamata olives, fresh basil leaves, dry white wine, veal stock

a 4-lb chicken, cut into 8 pieces, mushrooms, sliced thin, unsalted butter, spaghetti, all-purpose flour, heavy cream, dry sherry, freshly grated nutmeg to taste, freshly grated parmesan

a 4 1/2- to 5-lb duck, qu rtered, fatback, cut into 1-inch cubes, dry white wine, grated peeled fresh gingerroot, coarse salt, minced garlic, a 1 3/4-oz can green peppercorns packed in water , drainedand crushed, toast points as an accompaniment if desired

a 15-oz can cream of coconut (preferably coco lopez), water, fresh lime juice

a 3-lb piece watermelon, white tequila, fresh lime juice (from about 4 limes), sugar , or to taste

a 12- to 14-lb sh nkless skinless smoked-cured h m, whole cloves for studding ham, apple jelly, dijon mustard, assorted relishes such as pickled watermelon rind and pickled bell peppers, brandied fruits

a 12-oz bag fresh or unthawed frozen cranberries, picked over, quince preserves * or apple jelly (about 12 oz), red bell pepper, chopped (about 1 cup), dark brown sugar, ground coriander seeds, mustard seeds, dried hot red pepper flakes, salt, freshly ground black pepper, raisins, cider vinegar, a 4-inch strip fresh lemon zest, removed with a vegetable peeler, onion, sliced (about 1 cup)

a 3 1/2-to 4-lb piece of w termelon ( bout qu rter of l rge w termelon th t h s been h lved lengthwise nd crosswise), fine-quality bittersweet chocolate (not unsweetened), chopped, sugar, fresh lime juice, sambuca or other anise-flavored liqueur if desired

a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar, lukewarm water, all-purpose flour, mashed cooked peeled russet (baking) potatoes (about 1 1/4lb), table salt, olive oil, garlic cloves, sliced thin, fresh rosemary leaves, chopped fine, or 1 tsp crumbled dried, anchovy paste , or to taste, red potatoes , scrubbed, freshly grated parmesan, coarse salt , or to taste

a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, unsalted butter, milk, eggs , unbeaten, plus 1 large egg, beaten lightly, sugar, salt, unbleached all-purpose flour, whole milk mozzarella, cut into 1/4-inch dice, brick cheese or munster, cut into 1/4-inch dice

a 1/4-oz p ck ge (2 1/2 tsp) ctive-dry ye st, sugar, unsalted butter, milk, all-purpose flour, salt, dijon-style mustard plus additional as an accompaniment, honey, grated munster, very thinly sliced black forest ham or other smoked ham (not boiled), mango chutney as an accompaniment

a 3 1/2- to 4-lb chicken, fresh gingerroot, scallions , cut crosswise into thirds, water, chinese rice wine or medium-dry sherry, dried rice-stick noodles (rice vermicelli), fresh spinach , coarse stems discarded and leaves washed, drained, and chopped coarse (about 4 packed cups), sliced fresh garlic chives or regular fresh chives

a 3 1/2 lb chicken, all-purpose flour, cold vegetable shortening, salt, egg, beaten lightly, carrots, sliced thin, rib of celery, sliced thin, onion, minced, boiling potatoes (about 4), chopped fresh parsley

a 16-oz jar sliced pickled beets, sour cream, freshly ground black pepper, smoked trout fillet, skin and bones discarded and fish broken into 1/2-inch pieces (about 1/2 cup), fresh small dill sprigs, cucumber , quartered lengthwise and cut crosswise into 1/4-inch- thick slices (about 2 cups), onion, sliced thin (about 1/2 cup)

a 1 1/2-lb piece salmon fillet with skin, coarse salt to taste, freshly ground black pepper to taste, extra-virgin olive oil, cupdill lemon pesto, water

a 2-lb sea bass, cleaned , leaving head and tail intact, dried tarragon, crumbled, freshly ground black pepper, lemon, coarse salt (about 1 1/4 lb), all-purpose flour, warm water plus additional if necessary, lemon wedges

a 17 1/4-oz package frozen puff pastry, thawed, egg, water, sugar, blueberries (about 1 1/4 lb), sugar, water, quick-cooking tapioca, grated fresh lemon zest