162 stove top shredded Recipes

chicken , deboned (sweet sue is the brand i use), cream of chicken soup, ritz cracker (use 1/2 sleeve), stove top stuffing mix (chicken or herb flavor), salt, pepper

peeled diced potatoes, diced onion, salt, low-fat milk, shredded cheddar cheese, cayenne pepper, bread or 1/4 cup cracker crumb

elbow macaroni , rotini pasta (1/2 regular box) or 1/2 lb pasta shells (1/2 regular box), butter, eggs, evaporated milk, hot sauce, salt, fresh black pepper, garlic powder, onion powder, dry mustard, cheese, shredded (i use a combo of 4 oz each regular cheddar, extra sharp cheddar and velveeta)

elbow macaroni, unsalted butter, cut into small pieces, evaporated milk, extra-sharp cheddar cheese, shredded, eggs, lightly beaten, dry mustard, water (to dissolve mustard in), salt, pepper

cooked beef (packaged is fine ), potato, peeled and finely diced, onion, diced, cheddar cheese, shredded, mushrooms, and the liquid, olive oil, black pepper

shell pasta, uncooked, american cheese, shredded, parmesan cheese, milk, tuna, drained and flaked

elbow macaroni, butter, eggs, evaporated milk, hot sauce, kosher salt, fresh black pepper , to taste, dry mustard, sharp cheddar cheese, shredded

chunky tomato sauce, fat-free cream of mushroom soup, dried onion flakes, sliced mushrooms, drained, shredded low-fat cheddar cheese, dried parsley flakes, pepper, hot cooked elbow macaroni

spaghetti, uncooked, broken into thirds, oil, sliced fresh mushrooms, cut fresh green beans (1-inch lengths ), onion, chopped, chopped leftover roasted turkey, turkey stock, tub philadelphia herb & garlic cooking creme, kraft 100% parmesan aged grated cheese, kraft mozza-cheddar shredded cheese, stove top stuffing mix for chicken

russet potatoes, eggs, bacon (or sausage), onion, peeled and sliced thin, sharp cheddar cheese, shredded (or cheese or your choice), salt and pepper

macaroni, cooked and drained, ground turkey, salt, ground cumin, fresh cilantro, minced, red bell pepper, chopped, sweet onion, chopped, fresh tomatoes , chunked, canned tomatoes, stewed tomatoes with onion and green pepper, velveeta cheese, cheese, shredded

breadcrumbs or 1 cup panko, unsalted butter, melted, salt, eggs, evaporated skim milk, hot sauce, salt, black pepper, dry mustard , dissolved in 1 tsp water, elbow macaroni, unsalted butter, sharp cheddar cheese, shredded

chicken, blue cheese, your favorite hot sauce (frank s red hot is a fan favorite), cream cheese, shredded cheddar cheese

extra virgin olive oil, butter, garlic cloves, chopped, onion, chopped, chopped fresh thyme or 2 tsp dried thyme, red bell pepper, seeded and chopped, all-purpose flour, dry white wine, chicken or 1 cup vegetable stock, half-and-half or 1/2 cup heavy cream, water-packed artichoke hearts, drained and coarsely chopped, chopped spinach , defrosted and squeezed dry in kitchen towel, shredded italian four cheese blend (10 oz, provolone, parmesan, mozzarella and asiago), salt & freshly ground black pepper, crusty round bread, multigrain bread or 1 loaf wheat baguette, sliced

butter or 1/4 cup margarine, onion, chopped, flour, oregano, macaroni, milk, cheddar cheese, shredded

halved cherry tomatoes, black pepper, breadcrumbs (italian or other seasoning ), butter, melted, elbow macaroni, shredded extra-sharp cheddar cheese, egg substitute or 1 egg, sightly beaten, kosher salt, ground red pepper, evaporated low-fat milk

butter, flour, milk, fresh shredded parmesan cheese, colby-monterey jack cheese, shredded, sharp cheddar cheese, shredded, dry mustard, pepper, salt, cooked macaroni

ground beef, egg noodles or 2 cups fusilli, spaghetti sauce, shredded mozzarella cheese, shredded parmesan cheese