19593 stove top brined Recipes

stove top traditional sage seasoned stuffing mix, water, eggs, lightly beaten, uncooked turkey breast, 1/4-inch thick (about 1-1/2 lb.), turkey gravy

butter, minced onion, all-purpose flour, milk, velveeta cheese, cubed, shredded monterey jack cheese, minced fresh parsley, dry mustard, salt, ground black pepper, cavatappi pasta, cooked and kept warm, cooked crumbled bacon, for garnish, shredded cheddar cheese, for garnish

whole chickens, bone-in and skin-on or 3 1/2 lbs chicken parts, table salt, ground black pepper, vegetable oil, divided, low sodium chicken broth, divided, vegetable oil, shallot, minced, flour, fresh lemon juice, minced fresh parsley, minced fresh chives, cold unsalted butter, salt , to taste, ground black pepper , to taste

cooked pasta, broccoli floret, halved mushroom, red bell pepper , cut into strips, cherry wood chips, italian dressing, parmesan cheese

french bread , cut into 2-inch pieces, dipping sauce or oil, of choice

chicken drummettes (large portion of the wing), olive oil, cajun poultry mixed spice, pecan wood chips

pumpkin, pumpkin pie spice, maple syrup, lemon juice, lemon , zest of, toasted pumpkin seeds (optional)

lemon, brown sugar, cornstarch, almond liqueur, butter, softened, blueberries, rinsed, almond cookies or 10 macaroons, coarsely crushed, sugar

stove top stuffing mix, bacon, diced, scallions, thinly sliced, carrots, thinly sliced, water

bacon, diced, vidalia onion, diced, garlic, minced, dried navy beans , soaked overnight and drained, syrup, light brown sugar, ketchup, yellow mustard, chicken broth, salt and black pepper, to taste

fresh catfish fillets, lemon, fresh ground pepper , to taste, dill

corned beef, cooked and chopped, sauerkraut, water, caraway seed, dry rice, thousand island dressing, swiss cheese , cut into strips

smoked salmon steaks or 2 smoked salmon fillets, 1 1/4-inch thick, extra virgin olive oil, unsalted butter, leeks, cleaned and sliced 1/2-inch thick (about 2 cups), kosher salt, cannellini beans or 1 (19 oz) can white beans, drained and rinsed, chicken broth, garlic cloves, peeled and sliced thin, chopped fresh flat-leaf parsley or 4 tbsp thin sliced scallions

stove top stuffing mix, chestnuts , roasted in shell, butternut squash or 2 acorn squash, eggs, butter, salt, nutmeg , to taste, cinnamon

garlic clove, peeled, canned fat-free chicken broth, extra virgin olive oil, fresh lemon juice, worcestershire sauce, prepared honey mustard, anchovy paste (optional), salt & freshly ground black pepper, head romaine lettuce, salmon fillet, with skin (bones removed ), prepared honey mustard, fresh lemon juice, italian bread (6 oz), parmigiano-reggiano cheese, fresh ground pepper, alder smoker wood chips

stove top stuffing mix (for chicken), boneless skinless chicken breast halves, frozen mixed vegetables, condensed cream of broccoli soup, water

fryer chicken thighs (about 2 1/2 lb-this amount will fit on the smoker rack at 1 time), kosher salt, fresh ground pepper, wood chips