74240 stove top beef penne Recipes

penne pasta, ground beef, green onions, sliced, refrigerated alfredo sauce, italian plum tomatoes, quartered and sliced, fresh basil, chopped

penne or 1 (16 oz) package ziti pasta or 1 (16 oz) package rice, olive oil, cubed eggplants, chopped onion, garlic cloves, minced, salt, crushed red pepper flakes, fat free pasta sauce, chopped fresh basil, shredded parmesan cheese or 1 1/2 cups italian cheese blend, divided

beef sirloin steak or top round steak, cut into 1-inch pieces, all-purpose flour, olive oil, chopped onions, garlic, minced, dried parsley flakes, sliced mushrooms, dried thyme leaves, crushed, fresh or frozen whole baby carrots, swanson beef broth (regular, 50% less sodium or certified organic), burgundy or other dry red wine, hot cooked orzo pasta

beef, top round, paprika, oregano, chili powder, garlic powder, pepper, red pepper, dry mustard, red potatoes, halved, onion, finely chopped, beef broth, garlic, carrots, peeled, sliced, kale

beef top round steak, potatoes , halfved and thinly sliced, beef broth, cornstarch, salt, chopped onion, chopped green peppers or 3/4 cup sweet red pepper, cooking oil, curry powder, tomato, chopped

beef top round steak, cut into four pieces, coarse-ground prepared mustard, dried thyme, salt and pepper to taste, dill pickle , quartered lengthwise, carrots, cut into sticks, divided, onion, cut into wedges, all-purpose flour, canola oil, water, beef bouillon granules, ketchup, cooked noodles

beef top round steak (3/4 inch thick ), cornstarch, water, divided, salt, pepper, hot pepper sauce, canola oil, divided, fresh asparagus pieces or fresh broccoli florets, sliced cauliflower, sweet red or green pepper , julienned, onion, cut into 1/4-inch wedges, beef bouillon granules, soy sauce, ketchup, red wine vinegar, hot cooked rice

beef top round steak, cut into 1/2-inch cubes, canola oil, beef broth, water, pearl barley, salt, pepper, chopped carrots, chopped celery, chopped onion, minced fresh parsley, frozen peas

beef broth, well-marbled sirloin or 2 lbs prime beef, sliced paper thin, fresh shiitake mushrooms , brushed clean, trimmed and cut in half if large, green onions , included tops, cut diagonally into 1 1/2 -inch lengths, napa cabbage , cut into 2-inch pieces, spinach leaves, firm tofu, cut into 1 1/4 -inch cubes, udon noodles, cooked and drained, chopped green onion , including tops, for garnish, ponzu sauce or teriyaki sauce or peanut sauce

beef , strips, oil, cream of mushroom soup, water, lipton recipe secrets garlic and herb soup mix, nutmeg, penne pasta or 4 cups bow tie pasta or 4 cups rotini pasta, sliced mushrooms, sugar snap peas or 1 cup frozen mixed vegetables, grated parmesan cheese (or to taste)

beef , top sirloin, carrots, celery stalks, potatoes, mushrooms, portabello mushrooms

top round beef or 2 lbs stewing beef or 2 lbs round roast, cream of mushroom soup, cream of celery soup, worcestershire sauce, mushrooms or 8 oz sliced fresh, celery salt, garlic powder, stalk celery, sliced thin, salt , to taste, pepper , to taste, flour , to coat meat, onions, water, white wine, onion soup mix

beef round bottom, beef round top, tomatoes, soy sauce, seasoning blend, black pepper

top round beef , 4 slices, bacon, scallions (leave some of the green on), carrots , sticks or 8 baby, mustard, beef broth, flour, oil, salt and pepper

beef top round steak, cut into 1-inch cubes, fresh lemon juice, all-purpose flour, unsalted butter, onion, sliced thin, mushroom , cut into eighths, dry red wine, beef broth , combined with 1/4 cup water, paprika, egg noodles, cooked

beef top round steak, sliced into 8 thin slices & prepared for cooking, spicy brown mustard, salt & pepper, dill pickles , halved lengthwise or 8 medium, vegetable oil, onions, thinly sliced, dark beer or 1 cup beef stock, bay leaf

grapeseed oil , as needed to sear steaks, beef bottom round roast , julienned, salt and freshly ground black pepper, paprika, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, white mushrooms, cleaned trimmed, and sliced, red wine, beef stock, egg noodles, sour cream, prepared horseradish, minced fresh flat-leaf parsley

beef top round steak (1/2 inch thick ), salt, pepper, bacon strips, whole dill pickles , halved lengthwise, canola oil, water, onion, chopped, minced fresh parsley, beef bouillon granules , optional, all-purpose flour, cold water, browning sauce , optional