4687 stove oven method Recipes

elbow macaroni, butter, flour, half-and-half, warmed, extra-sharp cheddar cheese, shredded, salt , to taste

chicken stuffing mix, water, boneless skinless chicken breasts , cut into 1-inch pieces, condensed cream of chicken soup, sour cream, frozen mixed vegetables, thawed, drained

stove top stuffing mix, butter, melted, chicken breasts, fresh broccoli, curry powder, cream of chicken soup, mayonnaise, lemon juice, sharp cheddar cheese, grated

bow tie pasta, ground beef, spaghetti sauce, cottage cheese, shredded cheese (your choice )

blueberries (fresh or frozen ), sugar, water, grated lemon peel, lemon juice, flour, sugar, baking powder, salt, butter or 1 tbsp margarine, milk, cream (optional) or whipped (optional)

butter, uncooked elbow macaroni, minced onion, minced green peppers, salt, dry mustard, water, milk, grated cheddar cheese, parmesan cheese (optional)

instant minced onion, garlic powder, parsley flakes, poultry seasoning, black pepper, homemade bread (made with salt substitute), water, low-sodium instant chicken bouillon granules, margarine

butter (divided ), vegetable oil, chicken quarters, halved, bacon, chopped, potatoes, peeled and cut into 1/4 inch slices (starchy kind), onions, sliced, salt and pepper, to taste, chopped fresh thyme (or 1/2 tsp dried thyme), chicken stock, fresh chives, to garnish

stove top stuffing mix , for chicken, boneless chicken breast halves (about 1 1/4 lb.), cream of mushroom soup or 1 (10 3/4 oz) can chicken soup, sour cream

stove top stuffing mix (chicken flavor), carton french onion dip, cream of mushroom soup, cooked chicken, in bite size pieces

butter, cocoa, granulated sugar, eggs, all-purpose flour, baking powder, cinnamon

velveeta shells and cheese dinner, cream of mushroom soup, albacore tuna, frozen broccoli, thawed (cooked fresh broccoli can also be used), grated cheddar cheese

butter or 1 tbsp vegetable oil, onion, finely chopped, enchilada sauce (1 10 oz can), cumin, ground, chicken breasts (cooked and shredded or finely chopped ), flour tortillas , for burritos (8 inch), monterey jack pepper cheese, shredded, cheddar cheese, shredded, jalapeno (sliced , from a jar), green chili (chopped , from a jar), sour cream (optional)

whole milk, grain white rice or 1/3 cup short-, salt, granulated sugar, ground cinnamon, pure vanilla extract

stove top stuffing mix , chicken flavored, boneless skinless chicken breasts, condensed cream of chicken soup, milk, cheddar cheese, shredded

cabbage, chopped, smoked kielbasa (most are pre-cooked, i use smithfield brand), chicken broth, canola oil, chipotle chile in adobo (2 peppers optional), tomato, cored and diced, seasoning salt, butter, sugar

ziti pasta, frozen broccoli florets or 1 (16 oz) bag fresh broccoli florets, marinara sauce, skim milk ricotta cheese, part-skim mozzarella cheese, diced, chopped fresh parsley, grated parmesan cheese

leftover cooked rice (i like basmati or jasmine), milk, butter, cornstarch, ground cardamom, vanilla extract, cinnamon, mace or 3 dashes nutmeg, saffron, golden raisin, brown sugar, splenda sugar substitute (i used 4 packets or sweeten to taste)