1600 stone muscat Recipes

stone-ground white cornmeal, sugar, divided, butter, softened, grated lemon rind, vanilla extract, egg yolks, low-fat sour cream, all-purpose flour, stone-ground white cornmeal, white stone ground corn grits, salt, baking soda, egg whites

stone-ground mustard, balsamic vinegar, olive oil, apple, diced, pear, diced, dried cranberries, crumbled blue cheese, chopped walnuts

stone-ground cornbread, butter, divided, ham steak, cut into 1/2-inch dice (about 2 cups), chopped onions, celery stalks, chopped (about 1 3/4 cups), chopped fresh sage, steamed peeled chestnuts, coarsely crumbled, chopped fresh parsley, salt, ground black pepper, more) low-salt chicken broth, eggs, nonstick vegetable oil spray

stone-ground yellow cornmeal (available at specialty foods shops and many supermarkets), all-purpose flour, salt, baking soda, freshly ground pepper, sugar, unsalted butter, melted and cooled , plus additional melted butter for brushing the griddle, egg, buttermilk, thawed frozen corn, chopped coarse, chopped onion, chopped, rinsed, drained, and patted-dry bottled roasted red pepper, fresh jalapeno or serrano chili, or to taste, seeded and minced (wear rubber gloves), coarsely grated monterey jack

stone-ground cornmeal, all-purpose flour, garlic powder, cayenne, buttermilk, kosher salt, fresh ground black pepper, unripe tomatoes, cut into 1/2 inch thick slices,ends removed, vegetable oil, unsalted butter, hot pepper sauce , for serving, lemon wedge, for serving

stone ground dijon mustard, dried herbes de provence, chopped garlic, olive oil, halibut fillets or 6 (6 oz) cod fish fillets, shrimp, olive oil, canned tomato, drained & chopped, herbes de provence, salt & freshly ground black pepper, whipping cream

water , river, boiling (add the large scrubbed stone at this point), beans, pheasant , plucked clean, haunch beef, onion, celery, new potato, peeled (1 apronful), rutabagas, turnips, wine (fine ), salt and pepper, herbs , and, spices , to taste

stone ground 100% whole wheat tortilla, chopped romaine lettuce, fat-free turkey bacon, grape tomatoes, halved, ranch dressing, grated monterey jack cheese

muscat wine , de beaumes-de-venise, dry white wine , such as sauvignon blanc, fresh rosemary , plus more for garnish, oranges or 4 medium

muscat wine (moscato), sugar, honey, cardamom pods, cracked, vanilla bean , split lengthwise, by 4-in. strip lemon zest, dried apricots (preferably california )

stone-ground white cornmeal (white if you are from the south, yellow if from the north) or 1 1/2 cups stone-ground yellow cornmeal (white if you are from the south, yellow if from the north), salt, boiling water, milk, bacon drippings (or sausage drippings, vegetable oil, or a combination), unsalted butter, softened, syrup or real maple , warmed

stone ground mustard, boneless skinless chicken breasts, pecans, chopped coarsely, ground red pepper, butter, vegetable oil, whipping cream, honey, stone ground mustard, salt

tepid water, stone ground whole wheat flour, dry active yeast, salt (i prefer sea ), ground flax seeds, cracked wheat, old fashioned oats (not quick cooking ), oat bran, stone ground whole wheat flour, oil or butter, for bowl

stone-ground yellow cornmeal, water, low-fat milk, unsalted butter , cut into pieces, molasses, all-purpose flour, divided, whole wheat flour, stone-ground rye flour (such as hodgson mill), salt, quick-rise yeast (about 4 1/2 tsp)

stone-ground mustard, skinned and boned chicken breasts, pecan pieces, coarsely ground, ground red pepper, butter, vegetable oil, whipping cream, honey, stone-ground mustard, salt

stone-ground yellow cornmeal, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla, blackberries, fresh lemon juice, cinnamon, cream or vanilla ice

white peaches, pitted, sour plums, pitted, cubed yellow (or red) seedless watermelon, garlic, coarsely chopped, shallot, coarsely chopped, champagne vinegar, fruity olive oil, salt, freshly ground black pepper, jumbo diver scallops, espelette pepper, a few sprigs of fresh thyme (with blossoms if possible)

stone ground cornmeal , preferably jonnycake (flint corn) meal, salt, water, cold, milk, any kind, vegetable oil for frying