1728 stone herring canapees Recipes

stone ground mustard, fresh squeezed lime juice, cilantro, finely chopped, ground cumin

stoned dates, shelled walnuts or 100 g shelled pecans, dessert apples, peeled, cored & chopped, golden syrup, cognac, butter , cut into cubes, eggs, beaten, soft brown sugar, self-raising flour, bicarbonate of soda, soft brown sugar, butter, double cream, walnuts, roughly chopped or 50 g pecans

stone ground whole wheat flour, seven-grain cereal, soy flour, active dry yeast, warm water, unsweetened applesauce, honey, egg substitute, soymilk

stoned dates, bicarbonate of soda, butter, soft, brioche bread (or brioche rolls), egg yolks, vanilla essence, caster sugar, heavy cream (double cream), milk, butter, golden syrup, soft dark brown sugar, heavy cream (double cream), brandy

stone ground yellow cornmeal, unbleached all-purpose flour, whole wheat flour, baking powder, salt, baking soda, fresh ground black pepper , to taste, cream-style corn, corn kernel, fresh (or frozen, thawed if frozen ), sour cream, milk, eggs, lightly beaten, vegetable oil, light brown sugar (packed), fresh jalapeno pepper, seeded, minced

stone ground mustard, honey, wasabi paste, garlic clove, minced, black peppercorns, kosher salt, beef tenderloin, olive oil

stone-ground yellow cornmeal (medium grind), all-purpose flour, kosher salt, baking powder, eggs, buttermilk, canola oil

stone-ground white cornmeal (not self-rising), flour, stone-ground yellow corn grits, baking powder, salt, buttermilk, eggs, butter

stoned black olives, fresh basil leaves, extra virgin olive oil, lemon juice , to taste

hamburger, onion, chopped, carrots, peeled and sliced, rice, uncooked, water, beef bouillon, tomato juice, peas, frozen, corn, frozen, green beans, drained, cheddar cheese

peaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)

coffee ice cream, coffee liqueur, orange liqueur, heavy cream, cream, toasted almonds

stone ground whole wheat flour, rye meal or 225 g barley flour, salt, tepid water

stoned dates, roughly chopped, water, plain flour, whole wheat flour, baking powder, ground mixed spice, mixed dried fruit, chopped (figs, sultanas, apricots etc. chopped, i tend to use the three listed above with some red berries), ground almonds, orange juice

flour, baking powder, salt (preferably kosher), sugar, dried fruit, heavy cream, melted butter, for brushing top

butter or 3/4 cup margarine, granulated sugar, brown sugar , firmly packed, eggs, applesauce, shredded raw carrot, all-purpose flour, whole wheat flour, baking soda, cinnamon, nutmeg, allspice, walnuts, coarsely broken, raisins

stone-milled artisan rye bread, about 1/2-inch thick, unsalted butter, softened, store-bought apple butter, sliced fresh roasted deli turkey, brie cheese, thickly sliced, arugula, stems trimmed

stone ground dijon mustard, grated orange zest, fresh squeezed lemon juice, divided, salt, fresh ground black pepper, unsalted butter, softened, chopped fresh chives, divided, salmon fillets, boned and skin on