15783 stone fruit antipasto plate Recipes

  • Stone-Fruit Sangria
    apricot, nectarine, peach, fresh lemon juice and
    9 More
    apricot, nectarine, peach, fresh lemon juice, chilled dry rose (such as cotes de provence), chilled elderflower liqueur (such as st-germain), vanilla bean , halved lengthwise, plums or pluots, nectarines, apricots, peach, fresh cherries, sparkling water
    13 ingredients
  • Stone Fruit Trifle With Lemon Balm (Or Verbena or Mint) Cream
    peaches, apricots, black plums and
    6 More
    peaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)
    15 min, 9 ingredients
  • Dried Fruit Compote
    stoned prunes, dried apricots, dried figs, raisins and
    7 More
    stoned prunes, dried apricots, dried figs, raisins, raw brown sugar, rose water, coriander seed, orange zest, lemon , juice of, toasted sliced almonds, toasted pine nuts
    24 hour 15 min, 11 ingredients
  • Stone Fruit Crisp
    nectarines, peaches, plums, splenda sugar substitute and
    5 More
    nectarines, peaches, plums, splenda sugar substitute, flour, oats, brown sugar, splenda sugar substitute, butter
    55 min, 9 ingredients
  • Stone Fruit Crumble
    stone fruit peaches nectarines and apricots cut into larg... and
    8 More
    stone fruit peaches nectarines and apricots cut into large wedges, granulated sugar, cornstarch, all-purpose flour, light brown sugar, baking soda, kosher salt, cold unsalted butter, cubed, thick-cut rolled oats
    9 ingredients
  • Stone Fruit Cobbler
    all-purpose flour (about 2 cups), sugar, salt, butter and
    15 More
    all-purpose flour (about 2 cups), sugar, salt, butter, fresh lemon juice, ice water, sugar, all-purpose flour, salt, ground nutmeg, ground allspice, red plums, pitted and cut into 1/2-inch-thick slices, peaches (about 1 lb), pitted and cut into 1/2-inch-thick slices, vanilla extract, butter, melted, remaining ingredients, fat-free milk, sugar
    19 ingredients
  • Stone Fruit Salad with Toasted Almonds
    riesling or other sweet white wine, white wine vinegar and
    11 More
    riesling or other sweet white wine, white wine vinegar, almond oil, salt, black pepper, mixed salad greens, plums, sliced, peaches, peeled and sliced, nectarines, peeled and sliced, apricots, peeled and sliced, pitted fresh cherries, halved, crumbled goat cheese, sliced almonds, toasted
    13 ingredients
  • Stone Fruit Chicken-Rice Salad
    skinless, boneless chicken breast halves, trimmed and
    13 More
    skinless, boneless chicken breast halves, trimmed, salt, divided, black pepper, divided, olive oil, grated lemon rind, fresh lemon juice, dijon mustard, pitted, coarsely chopped nectarines, cooked brown rice, cooled, coarsely chopped pitted cherries, sliced green onions, dry-roasted almonds, chopped, torn mint
    14 ingredients
  • Antipasto Scrolls Antipasto Scrolls
    self-raising flour, butter, chopped, chopped basil, milk and
    4 More
    self-raising flour, butter, chopped, chopped basil, milk, water, chopped mixed antipasto vegetables, grated tasty cheese, grated parmesan cheese
    25 min, 8 ingredients
  • Stone Fruit Gazpacho with Scallops Stone Fruit Gazpacho with Scallops
    white peaches, pitted, sour plums, pitted and
    10 More
    white peaches, pitted, sour plums, pitted, cubed yellow (or red) seedless watermelon, garlic, coarsely chopped, shallot, coarsely chopped, champagne vinegar, fruity olive oil, salt, freshly ground black pepper, jumbo diver scallops, espelette pepper, a few sprigs of fresh thyme (with blossoms if possible)
    12 ingredients
  • Stone Fruit With Honey-Drizzled Soft Cheeses and Toasted Almonds Stone Fruit With Honey-Drizzled Soft Cheeses and Toasted Almonds
    blanched whole almond and
    7 More
    blanched whole almond, almond oil or 2 tbsp extra virgin olive oil, goat cheese, room temperature, fresh ricotta cheese, room temperature, sliced nectarines, plums (red or yellow, halved or whole ), cherries (white or red ), wildflower honey or 3 tbsp orange blossom honey
    20 min, 8 ingredients
  • Stone Fruit Zurra Stone Fruit Zurra
    peaches, pitted and sliced, nectarines, pitted and sliced and
    7 More
    peaches, pitted and sliced, nectarines, pitted and sliced, dried apricot, lemon zest, cinnamon, apricot brandy, red wine, chilled, club soda, chilled, ice cubes
    2 hour , 9 ingredients
  • Fruit Cobbler (Jamie Oliver) Fruit Cobbler (Jamie Oliver)
    apricots, stoned and sliced and
    14 More
    apricots, stoned and sliced, pear, cored and thickly sliced, blackberries, blueberries, raspberries, rhubarb, sugar, a good glug balsamic vinegar, butter, chilled, self-rising flour, sugar, a large pinch salt, buttermilk, a little sugar , for dusting, vanilla ice cream , as an accompaniment
    40 min, 15 ingredients
  • Fruit Salad with Lemon-Lime Dressing Fruit Salad with Lemon-Lime Dressing
    papaya, peeled, seeded and cut into 1-inch chunks and
    10 More
    papaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish
    11 ingredients
  • Fruit Salad with Lemon-Lime Dressing Fruit Salad with Lemon-Lime Dressing
    papaya, peeled, seeded and cut into 1-inch chunks and
    10 More
    papaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish
    11 ingredients
  • Stone Fruit Pouches (Alton Brown) Stone Fruit Pouches (Alton Brown)
    crushed gingersnaps and
    8 More
    crushed gingersnaps, apricots, pit removed and cut into eighths, plums, pit removed and cut into fourths, unsalted butter, sugar, salt, lime zest, limes, juiced, brandy
    25 min, 9 ingredients
  • Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis) Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis)
    pure vanilla extract, sugar, fresh orange juice and
    7 More
    pure vanilla extract, sugar, fresh orange juice, peaches, halved, pitted and cut into 8 slices or 12 oz frozen peaches, thawed, plums or apricots, halved, pitted and cut into 8 slices, heavy cream, sugar, pure vanilla extract, mascarpone cheese (8 oz), at room temperature, homemade or store-bought shortcakes or biscuits, split
    25 min, 10 ingredients
  • Stone Fruit-Cucumber Salad with Raspberry Vinaigrette Stone Fruit-Cucumber Salad with Raspberry Vinaigrette
    peaches, pitted and each cut into 8 slices and
    9 More
    peaches, pitted and each cut into 8 slices, plums, pitted and each cut into 8 slices, seedless raspberry jam, balsamic vinegar, extravirgin olive oil, salt, gourmet salad greens, torn romaine, sliced pickling cucumber (about 2), freshly ground black pepper (optional)
    11 ingredients




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