15783 stone fruit antipasto plate Recipes
-
apricot, nectarine, peach, fresh lemon juice and9 Moreapricot, nectarine, peach, fresh lemon juice, chilled dry rose (such as cotes de provence), chilled elderflower liqueur (such as st-germain), vanilla bean , halved lengthwise, plums or pluots, nectarines, apricots, peach, fresh cherries, sparkling water13 ingredients
-
peaches, apricots, black plums and6 Morepeaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)15 min, 9 ingredients
-
-
-
all-purpose flour (about 2 cups), sugar, salt, butter and15 Moreall-purpose flour (about 2 cups), sugar, salt, butter, fresh lemon juice, ice water, sugar, all-purpose flour, salt, ground nutmeg, ground allspice, red plums, pitted and cut into 1/2-inch-thick slices, peaches (about 1 lb), pitted and cut into 1/2-inch-thick slices, vanilla extract, butter, melted, remaining ingredients, fat-free milk, sugar19 ingredients
-
riesling or other sweet white wine, white wine vinegar and11 Moreriesling or other sweet white wine, white wine vinegar, almond oil, salt, black pepper, mixed salad greens, plums, sliced, peaches, peeled and sliced, nectarines, peeled and sliced, apricots, peeled and sliced, pitted fresh cherries, halved, crumbled goat cheese, sliced almonds, toasted13 ingredients
-
skinless, boneless chicken breast halves, trimmed and13 Moreskinless, boneless chicken breast halves, trimmed, salt, divided, black pepper, divided, olive oil, grated lemon rind, fresh lemon juice, dijon mustard, pitted, coarsely chopped nectarines, cooked brown rice, cooled, coarsely chopped pitted cherries, sliced green onions, dry-roasted almonds, chopped, torn mint14 ingredients
-
Antipasto Scrollsself-raising flour, butter, chopped, chopped basil, milk and4 Moreself-raising flour, butter, chopped, chopped basil, milk, water, chopped mixed antipasto vegetables, grated tasty cheese, grated parmesan cheese25 min, 8 ingredients
-
Stone Fruit Gazpacho with Scallopswhite peaches, pitted, sour plums, pitted and10 Morewhite peaches, pitted, sour plums, pitted, cubed yellow (or red) seedless watermelon, garlic, coarsely chopped, shallot, coarsely chopped, champagne vinegar, fruity olive oil, salt, freshly ground black pepper, jumbo diver scallops, espelette pepper, a few sprigs of fresh thyme (with blossoms if possible)12 ingredients
-
Stone Fruit With Honey-Drizzled Soft Cheeses and Toasted Almondsblanched whole almond and7 Moreblanched whole almond, almond oil or 2 tbsp extra virgin olive oil, goat cheese, room temperature, fresh ricotta cheese, room temperature, sliced nectarines, plums (red or yellow, halved or whole ), cherries (white or red ), wildflower honey or 3 tbsp orange blossom honey20 min, 8 ingredients
-
Stone Fruit Zurrapeaches, pitted and sliced, nectarines, pitted and sliced and7 Morepeaches, pitted and sliced, nectarines, pitted and sliced, dried apricot, lemon zest, cinnamon, apricot brandy, red wine, chilled, club soda, chilled, ice cubes2 hour , 9 ingredients
-
Fruit Cobbler (Jamie Oliver)apricots, stoned and sliced and14 Moreapricots, stoned and sliced, pear, cored and thickly sliced, blackberries, blueberries, raspberries, rhubarb, sugar, a good glug balsamic vinegar, butter, chilled, self-rising flour, sugar, a large pinch salt, buttermilk, a little sugar , for dusting, vanilla ice cream , as an accompaniment40 min, 15 ingredients
-
Fruit Salad with Lemon-Lime Dressingpapaya, peeled, seeded and cut into 1-inch chunks and10 Morepapaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish11 ingredients
-
Fruit Salad with Lemon-Lime Dressingpapaya, peeled, seeded and cut into 1-inch chunks and10 Morepapaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish11 ingredients
-
Stone Fruit Pouches (Alton Brown)crushed gingersnaps and8 Morecrushed gingersnaps, apricots, pit removed and cut into eighths, plums, pit removed and cut into fourths, unsalted butter, sugar, salt, lime zest, limes, juiced, brandy25 min, 9 ingredients
-
Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis)pure vanilla extract, sugar, fresh orange juice and7 Morepure vanilla extract, sugar, fresh orange juice, peaches, halved, pitted and cut into 8 slices or 12 oz frozen peaches, thawed, plums or apricots, halved, pitted and cut into 8 slices, heavy cream, sugar, pure vanilla extract, mascarpone cheese (8 oz), at room temperature, homemade or store-bought shortcakes or biscuits, split25 min, 10 ingredients
-
Stone Fruit-Cucumber Salad with Raspberry Vinaigrettepeaches, pitted and each cut into 8 slices and9 Morepeaches, pitted and each cut into 8 slices, plums, pitted and each cut into 8 slices, seedless raspberry jam, balsamic vinegar, extravirgin olive oil, salt, gourmet salad greens, torn romaine, sliced pickling cucumber (about 2), freshly ground black pepper (optional)11 ingredients
Related searches:
- grilled stone fruit antipasto plate
- grilled stone fruit antipasto
- stone fruit salad
- stone fruit sangria
- stone fruit slaw
- stone fruit cobbler
- stone fruit gazpacho with scallops
- stone fruit trifle with lemon balm verbena mint cream
- cold stone
- dragon fruit
- rolling stones
- passion fruit
- plated
- fruit baskets
- fruit flies
- fruit pizza