7496 stir frog legs Recipes

legs or 32 small frog s, all-purpose flour, butter, corn oil, garlic butter, salt, pepper, lemon , juice of, flat leaf parsley, lemon slice (to garnish dish )

legs, skin removed, saltine crackers, crushed, all-purpose flour, cornmeal, minced onion, salt, ground black pepper, eggs, milk, vegetable oil for frying, peanut oil for frying

legs, eggs, beaten, mayonnaise, cornstarch, lemon juice, baking powder, salt , to taste, pepper , to taste, all-purpose flour, dry seasoned dry bread crumb, vegetable oil

legs, active dry yeast, lukewarm water, all-purpose flour, salt , to taste, white pepper , to taste, vegetable oil or 1/2 cup shortening, for frying

frog legs, garlic, crushed, oil, soy sauce, vinegar, salt and pepper

frogs, egg white, powdered sugar, ground cinnamon, rum extract

udon noodles, oil, divided, sesame oil, dry sherry, cornstarch, soy sauce, mild molasses, unsweetened coconut milk, sambal oelek, peeled chopped ginger, garlic, chopped, scallions, chopped, jalapeno chiles, seeded and chopped, sliced napa cabbage, chopped red bell pepper, chopped green bell pepper, leg of lamb , cut into thin strips, chopped cilantro or 4 tbsp thai basil

leg of lamb (5 to 7 lb), garlic cloves, cut into slivers, minced fresh rosemary, divided, ground mustard, salt, divided, chopped fresh mint or 1/4 tsp dried mint flakes, pepper, water, red potatoes , cut into 1-inch slices, baby carrots, olive oil, fresh or frozen peas, cornstarch, beef broth, cold water, currant jelly

stir-fry sauce, chicken-flavored ramen noodles, chopped ginger, caonola oil, chicken thighs, boneless, skinless cut into bite-size pieces, sliced water chestnuts, chopped celery, frozen vegetables with seasoning, cashews

stir fried green beans with coconut, butter, black mustard seeds, onion finely chopped, freshly grated ginger, salt, freshly ground black pepper, fresh green beans thinly sliced on the diagonal, paprika, unsweetened shredded coconut, freshly chopped coriander, lemon juice

legs, lemon juice or 3/4 cup vinegar, crushed ice, milk, eggs, separated, olive oil, salt, salt and pepper, flour, vegetable oil

legs, lemon juice, salt and pepper, egg, beaten, cracker, finely crushed, oil (for frying )

legs, cooking oil, egg, well beaten, salt, cornmeal, pepper, cayenne powder

pairs of frogs legs, all purpose flour, clarified butter, salt , black pepper, garlic cloves, finely smashed, parsley, roughly chopped, fresh basil, finely chopped, or 1 tsp dried, fresh chives, finely chopped, or 1 tsp dried, fresh tarragon, finely chopped, or 1 tsp dried, calvados, heated, dry white wine , plus 2 tbsp, granny smith apple, sour cream, worcestershire sauce, capers, if dried herbs are used tie these in a muslin bag

frogs, veal stock, peppercorns, sweet herbs, lemon peel, butter, cream, pickled mushrooms

vegetables or 3 tbsp peanut oil, fresh crabs, cleaned, broken into pieces and legs cracked with a cleaver, fresh gingerroot , julienned, scallions, cut into 2-inch lengths, light soy sauce, sugar, white pepper