20 stir eggplant chicken Recipes

  • Chicken Eggplant Stir-Fry
    eggplant, sliced into rounds, salt and
    7 More
    eggplant, sliced into rounds, salt, skinless, boneless chicken breast halves , cut into cubes, garlic, minced, soy sauce, canola oil, mushrooms, sliced, ground black pepper, spinach
    35 min, 9 ingredients
  • Chicken and Eggplant Stir Fry
    eggplant, diced and
    10 More
    eggplant, diced, garlic, peeled, halved , green shoots removed, serrano chiles , stemmed and minced (2 peppers), minced ginger, fish sauce, soy sauce, sugar, freshly ground black pepper to taste, peanut oil, boneless skinless chicken breasts , rinsed and dried, cut into small dice or minced, basil leaves, roughly chopped
    11 ingredients
  • Spicy Chicken Stir Fry, # 3
    chicken breasts, sliced into short strips, garlic, sliced and
    13 More
    chicken breasts, sliced into short strips, garlic, sliced, green onions, diced, eggplant, diced, zucchini, diced, yellow onion, diced, olive oil or fire oil, soba noodles, soy sauce, rice wine, orange , juice of, chili-garlic sauce, ginger, thai seasoning (hulled sesame seeds, crushed red pepper, coriander, minced onions, paptrika, minced garlic, nutmeg,), sesame seeds
    30 min, 15 ingredients
  • Spicy Thai Eggplant
    ground pork, salt, black pepper, cornstarch, chicken broth and
    10 More
    ground pork, salt, black pepper, cornstarch, chicken broth, soy sauce, granulated sugar, red wine vinegar or 1 tsp balsamic vinegar, japanese eggplants, garlic cloves, minced, stir-fry oil, szechuan hot bean sauce, chili paste with garlic, sesame oil, diced thai peppers
    20 min, 15 ingredients
  • Stir-Fried Chicken in Teriyaki Sauce Stir-Fried Chicken in Teriyaki Sauce
    soy sauce, sesame oil, sugar, olive oil, ground chicken and
    5 More
    soy sauce, sesame oil, sugar, olive oil, ground chicken, cottage cheese, carrot, shredded, onion, sliced, cabbage head, finely cut, eggplants, finely cut
    10 ingredients
  • Asian Chicken and Japanese Eggplant Stir-Fry Asian Chicken and Japanese Eggplant Stir-Fry
    chicken breasts, sliced, green onion, sliced and
    15 More
    chicken breasts, sliced, green onion, sliced, cornstarch, mix (50% water, 50% cornstarch, need 1 1/2 tbsp.), vegetable oil, sesame oil, japanese eggplants , sliced lengthwise into quarters (depending upon size), fresh garlic, chopped, red bell peppers, chopped, cooking wine (rice wine), soy sauce, oyster sauce, water, cooked rice , for serving, egg white, cornstarch, vegetable oil, salt
    25 min, 17 ingredients
  • Eggplant (Aubergine) Stir-Fry Eggplant (Aubergine) Stir-Fry
    chinese eggplants (2 lb), peanut oil, sesame oil and
    11 More
    chinese eggplants (2 lb), peanut oil, sesame oil, ginger, fresh , 1 inch piece, red chili pepper, chicken broth, soy sauce, rice vinegar, brown sugar, cornstarch, sesame seeds, cilantro leaf (to garnish ), salt , to taste, black pepper , to taste
    25 min, 14 ingredients
  • Eggplant Stir-Fried with Pine Nuts Eggplant Stir-Fried with Pine Nuts
    cornstarch , plus, cornstarch, divided, flour and
    12 More
    cornstarch , plus, cornstarch, divided, flour, eggplants, peeled and cut into 1 inch cubes, vegetable oil , plus, vegetable oil, divided, pine nuts, soy sauce, sugar, chicken broth, fresh gingerroot, peeled and minced, chopped scallion, minced garlic, asian chili sauce, sesame oil
    35 min, 15 ingredients
  • Stir-Fried Kaffir Lime Chicken Stir-Fried Kaffir Lime Chicken
    fish sauce, palm sugar or 1 tsp light brown sugar and
    10 More
    fish sauce, palm sugar or 1 tsp light brown sugar, light soy sauce, lime , juice of, sunflower oil, boneless skinless chicken breasts , cut into strips, eggplant , cut into small bite-sized pieces, garlic cloves, chopped, mildly hot long red chile, seeded and thinly sliced into rounds, kaffir lime leaves, shredded, salt, purple basil leaves
    45 min, 12 ingredients
  • Szechwan Eggplant Stir-Fry (Tyler Florence) Szechwan Eggplant Stir-Fry (Tyler Florence)
    asian eggplants , about 2 lb, peanut oil, dark sesame oil and
    12 More
    asian eggplants , about 2 lb, peanut oil, dark sesame oil, kosher salt and freshly ground black pepper, green onions, white and green parts , sliced on a diagonal, fresh ginger, peeled and minced, garlic cloves, minced, fresh red chile, sliced, chicken broth, soy sauce, rice vinegar, light brown sugar, cornstarch, toasted sesame seeds, for garnish, thai holy basil and fresh cilantro leaves, for garnish
    25 min, 15 ingredients
  • Healthy Eggplant, Broccoli and Tofu Stir-Fry in Garlic Sauce Healthy Eggplant, Broccoli and Tofu Stir-Fry in Garlic Sauce
    sesame oil, onion, diced, extra firm tofu, cubed, broccoli and
    8 More
    sesame oil, onion, diced, extra firm tofu, cubed, broccoli, eggplant, sliced and cubed, garlic cloves, minced, chicken broth or 2/3 cup vegetable broth, heated, rice wine vinegar, reduced sodium soy sauce, brown sugar, cornstarch, red pepper flakes , to taste
    1 hour , 12 ingredients
  • Thai-Style Chicken and Vegetable Stir-Fry Thai-Style Chicken and Vegetable Stir-Fry
    skinless boneless chicken breast halves, cut crosswise in... and
    6 More
    skinless boneless chicken breast halves, cut crosswise into 1/2-inch-thick slices, thai red curry paste or 2 tbsp chili-garlic sauce, vegetable oil, japanese eggplants , cut into 3/4-inch pieces, green beans, trimmed , cut on diagonal into 1-inch pieces, canned unsweetened coconut milk, sliced fresh basil
    7 ingredients
  • Spicy Pork Stir-Fry With Coconut Scallion Rice Spicy Pork Stir-Fry With Coconut Scallion Rice
    cornstarch, soy sauce, soy sauce and
    17 More
    cornstarch, soy sauce, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, black bean chili sauce, chicken stock, sugar, peanut oil or 3 tbsp palm kernel oil, japanese eggplants, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, minced, green jalapenos, thinly sliced (or to taste), jasmine rice, coconut milk, can use low-fat, chicken stock, salt, pepper, scallions , sliced thinly on a bias
    30 min, 20 ingredients
  • Spicy Pork Stir-Fry with Coconut Scallion Rice (Emeril Lagasse) Spicy Pork Stir-Fry with Coconut Scallion Rice (Emeril Lagasse)
    cornstarch, soy sauce and
    18 More
    cornstarch, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, chicken stock, sugar, peanut oil/palm kernel oil, japanese eggplant, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic, minced, red jalapenos, thinly sliced, green jalapenos, thinly sliced, coconut scallion rice , recipe follows, for serving, jasmine rice, coconut milk, chicken stock, salt, pepper, scallions , sliced thinly on a bias
    30 min, 20 ingredients
  • Moussaka Stir-Fry Moussaka Stir-Fry
    ground lamb or 1 lb beef, garlic powder, dried oregano and
    10 More
    ground lamb or 1 lb beef, garlic powder, dried oregano, pepper, beef or 1/2 cup chicken broth, tomato paste, sour cream, olive oil, eggplants , cut crosswise in 1/4 inch thick slices (3 cups), yellow peppers or 1 medium green pepper, cut in 1 inch squares, frozen chopped onion, frozen green pea, feta cheese, crumbled fine (1/2 cup)
    40 min, 13 ingredients
  • Thai Barley Stir-Fry Thai Barley Stir-Fry
    pearl barley, water, vegetable oil, divided and
    13 More
    pearl barley, water, vegetable oil, divided, chicken breast, cut into bite-size pieces, garlic, finely chopped, sliced eggplant, chopped red bell pepper, chopped onion, chopped fresh basil leaves, chopped fresh mint leaves, tabasco sauce, granulated sugar, oyster sauce, soy sauce, chopped peanuts, shredded red cabbage and carrot curls, for garnish
    16 ingredients
  • Thai Barley Stir-Fry Thai Barley Stir-Fry
    water, pearl barley, vegetable oil (divided ) and
    14 More
    water, pearl barley, vegetable oil (divided ), boneless skinless chicken breast halves, cut into bite-size pieces, garlic cloves, finely chopped, sliced eggplant, chopped red bell pepper, chopped onion, chopped fresh basil, chopped fresh mint leaves, drops hot pepper sauce, granulated sugar, oyster sauce, soy sauce, chopped peanuts, shredded red cabbage, for garnish, carrot curls, for garnish
    1 hour 15 min, 17 ingredients
  • Lamb and Shiitake Mushroom Stir-Fry Lamb and Shiitake Mushroom Stir-Fry
    boneless leg of lamb, cornstarch, chicken broth, honey and
    11 More
    boneless leg of lamb, cornstarch, chicken broth, honey, soy sauce, oyster sauce, dried hot red pepper flakes, eggplant (about 1 small), celery ribs, garlic cloves, fresh shiitake mushrooms, white mushrooms, watercress, peanut oil, accompaniment:cooked rice
    15 ingredients




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