227370 stilton walnut rarebit cheese toast Recipes

butter, softened, sugar, water, king arthur unbleached all-purpose flour, salt, ground walnuts, cream cheese, softened, butter, softened, sugar, grated orange peel

yellow cake mix (regular size), mayonnaise, eggs, water, ground cinnamon, shredded carrots, chopped walnuts, cream cheese, softened, butter, softened, sugar, milk, vanilla extract, orange gel food coloring and fresh parsley, optional

french bread (1/2-inch thick ) or 4 slices baguette, cut diagonally (1/2-inch thick), unsalted butter, softened, garlic, minced, paprika, swiss cheese, grated, parmesan cheese, grated

black bread, approximately 1-inch thick and 5 to 7 oz, french mustard, gruyere cheese, sliced into 1/2-inch-thick strips

bread, butter or margarine, to spread on bread, shredded cheddar cheese (use kraft), onion (thinly diced ), green chilies (thinly sliced ), tomato (thinly diced ), limes , juice of (can try using juice from lemon)

bread, cottage cheese, flour, baking soda, turmeric powder, egg, beaten, chili powder, salt

self raising flour, salt, grated cheese, black pepper, ginger and chili paste, gram flour (besan), coriander leaves, water, bread

mayonnaise, prepared mustard, bread, crusts removed, grated parmesan cheese

low-fat cream cheese , soften, sugar, pure vanilla extract, walnuts , rough chopped, maple syrup, fat-free half-and-half, bananas, peeled and sliced, nonfat milk, eggs, lemon zest, salt (optional), pure vanilla extract, cinnamon-swirl bread, vegetable oil, for frying

curshed garlic (fresh ), salt, mayonnaise, olive oil, lemon juice, chopped fresh parsley, chopped celery, roasted walnut, parmesan cheese, cut into small cubes, head endive (the amount it up to your discretion)

lightly packed brown sugar, water, heavy cream, nutmeg, cinnamon, butter, pecan halves, walnut halves, brie cheese, red seedless grapes, granny smith apple, sliced, assorted cracker

all-purpose flour, walnut pieces, roquefort cheese, chilled and crumbled, well-chilled unsalted butter, cut into small pieces (1/2 stick), egg yolks, fresh ground pepper

walnuts (about 7 oz), roquefort cheese, at room temperature, creme fraiche or sour cream, granny smith apples, fresh lemon juice, pure olive oil, dijon mustard, balsamic vinegar, salt and freshly ground pepper, crusty bread , for serving

walnut pieces, blue cheese, grape tomatoes, halved, sweetened dried cranberries, light raspberry vinaigrette

bread, shredded sharp cheddar cheese, softened, whipping cream, prepared mustard, worcestershire sauce, sweet pickles