267462 sticky toffee sauce vanilla bean Recipes
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chopped pittted dates, water, baking soda and12 Morechopped pittted dates, water, baking soda, all-purpose flour, baking powder, ground allspice, salt, butter, softened, brown sugar, eggs, vanilla extract, butter, cut into 6 pieces, brown sugar, heavy cream, dark rum or 2 tsp whiskey1 hour , 15 ingredients
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butter, at room temperature, caster sugar, eggs, beaten and14 Morebutter, at room temperature, caster sugar, eggs, beaten, self-raising flour , sifted, stoned dates, chopped, boiling water, vanilla essence, coffee essence, bicarbonate of soda, soft brown sugar, butter, double cream, pecan nuts, chopped, chilled pouring cream, pre-heat the oven to gas mark 4, 350f (180cup)18 ingredients
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dark brown sugar , packed, self-rising flour , plus and10 Moredark brown sugar , packed, self-rising flour , plus, self-rising flour, whole milk, egg, vanilla extract, unsalted butter, melted, chopped rolled dates , plus, chopped rolled dates (optional...i don tsp like dates , so i didn tsp use them), dark brown sugar , packed, unsalted butter , in little blobs, boiling water55 min, 12 ingredients
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soya milk, water, dates, bicarbonate of soda and11 Moresoya milk, water, dates, bicarbonate of soda, vegan margarine, soft brown sugar, white self raising flour, ground nutmeg, ground ginger, ground cinnamon, golden syrup, soft brown sugar, vegan margarine, soya cream, vanilla essence30 min, 15 ingredients
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Prune Kumquat Sticky Pudding with Armagnac Toffee Saucepitted prunes (about 14 oz), armagnac, water, kumquats and13 Morepitted prunes (about 14 oz), armagnac, water, kumquats, granulated sugar, all-purpose flour, baking soda, ground ginger, ground allspice, salt, unsalted butter, softened, light brown sugar, eggs, vanilla, garnish: kumquats (preferably with leaves ), armagnac toffee sauce, armagnac ice cream17 ingredients
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Nutty Ice Cream Cake with Caramel Sauce and Toffee Bits (Emeril Lagasse)sponge cake , recipe follows, almond liqueur , plus 4 tsp and27 Moresponge cake , recipe follows, almond liqueur , plus 4 tsp, white chocolate and praline ice cream, softened, recipe follows, sugar, water, heavy cream, powdered sugar, chocolate-toffee bars, frozen, milk, unsalted butter, eggs, sugar, bleached all-purpose flour, baking powder, salt, pure vanilla extract, heavy cream, milk, vanilla bean, split, egg yolks, sugar, chopped white chocolate, pecan praline, broken , recipe follows, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves20 min, 29 ingredients
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Australian Sticky Toffee Puddingdates, pitted and chopped (180g), bicarbonate of soda and9 Moredates, pitted and chopped (180g), bicarbonate of soda, boiling water, butter, soft brown sugar (150 g), eggs, self-raising flour , sifted (180 g), soft brown sugar (150 g), low-fat whipping cream, vanilla, butter55 min, 11 ingredients
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John Tovey's Sticky Toffee Puddingbutter, softened, brown sugar (or turbinado sugar) and10 Morebutter, softened, brown sugar (or turbinado sugar), eggs, beaten, self rising flour, boiling water, dates, baking soda, vanilla, camp coffee or 1 tbsp strong espresso, brown sugar, butter, heavy cream31 min, 12 ingredients
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Carol's Sticky Toffee Puddingbutter, granulated sugar, egg, self rising flour and8 Morebutter, granulated sugar, egg, self rising flour, baking powder, chopped dates, boiling water, baking soda, vanilla, brown sugar, butter, whipping cream55 min, 12 ingredients
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Gary Rhodes - Sticky Toffee Puddingdates, stoned and chopped, water, baking soda and8 Moredates, stoned and chopped, water, baking soda, unsalted butter, sugar, eggs, beaten, self-raising flour, vanilla extract, heavy whipping cream, brown sugar, molasses or 2 tsp dark corn syrup40 min, 11 ingredients
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Easy Sticky-Toffee Dessert (Nigella Lawson)butter , for baking dish plus 1/4 cup, melted and9 Morebutter , for baking dish plus 1/4 cup, melted, scant 1/3 cup dark brown sugar , packed, self-rising flour, whole milk, egg, vanilla extract, chopped, rolled dates, dark brown sugar , packed, approximately 2 tbsp unsalted butter in little blobs, boiling water55 min, 10 ingredients
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English Sticky Toffee Puddingall-purpose flour, baking powder, pitted dates and10 Moreall-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter, softened, granulated sugar, egg, lightly beaten, vanilla, unsalted butter, heavy cream, light brown sugar, heavy cream , whipped1 hour 5 min, 13 ingredients
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Individual Sticky Toffee Puddingall-purpose flour, all-purpose flour, baking powder and11 Moreall-purpose flour, all-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter softened, granulated sugar, egg lightly beaten, vanilla, unsalted butter, cube heavy cream, light brown sugar packed, heavy cream whipped1 hour 5 min, 14 ingredients
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Frozen Yogurt with Chocolate Toffee Bits (Gale Gand)plain or raspberry yogurt and3 Moreplain or raspberry yogurt, vanilla extract or 1/2 vanilla bean, split, simple syrup (equal parts sugar and water brought to a boil and cooled), chocolate covered toffee bits30 min, 4 ingredients
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Brown Sugar Toffee Ice Cream With Dulce De Leche Swirlheavy cream, half-and-half, granulated sugar and7 Moreheavy cream, half-and-half, granulated sugar, light brown sugar, sea salt , 1 generous pinch, vanilla bean, split with the seeds scraped out, egg yolks, vanilla extract, toffee pieces (according to your taste), dulce de leche30 min, 10 ingredients
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Chocolate Toffee Bread Puddingsemi-sweet chocolate chips, cream and5 Moresemi-sweet chocolate chips, cream, granulated sugar, divided, vanilla bean, egg yolks, chocolate cake , pieces, toffee pieces40 min, 7 ingredients
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