42056 sticky toffee cake without Recipes

soft dark brown sugar, dark corn syrup, unsalted butter, heavy cream, suggestion : vanilla ice cream

butter, dates, sugar, boiling water, self raising flour, bicarbonate of soda, baking powder, beaten egg, vanilla essence, sauce, butter, soft brown sugar, double cream

coarsely chopped pitted dates (about 12 oz), water, baking soda, sugar, butter, softened, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, butter, cubed, brown sugar, half-and-half cream, brandy, vanilla extract, cream , optional

cake flour, ground cinnamon, ground ginger, ground allspice, egg yolks, egg whites, white sugar, light brown sugar, pack pumpkin puree, salt, sugar for dusting, dark rum, unflavored gelatin, heavy whipping cream, sugar, crushed toffee candy, caramel ice cream topping, warmed, crushed toffee candy

granulated sugar, light brown sugar or 1/2 cup dark brown sugar, butter, softened, eggs, vanilla extract, flour, baking powder, salt, toffee pieces, heath or skor, powdered sugar , for dusting, toffee pieces, for garnish

double-layer chocolate cake, crushed toffee candy (such as heath bars; about 12 oz. total), caramel creme fraiche, toasted almonds

brown sugar, all-purpose flour, butter, softened, egg, beaten, baking soda, milk, vanilla extract, salt, chopped walnuts, toffee baking bits

all-purpose flour, dark brown sugar, sugar, unsalted butter, room temperature, salt, chocolate-covered english toffee bars, chopped (about 1 cup), chopped pecans, baking soda, buttermilk, egg, vanilla extract

yellow cake mix (2 layer size), vegetable oil, strong coffee, cool, chocolate chips, eggs, butter, unwrapped caramels, strong coffee, sweetened condensed milk, chopped pecans, divided, crushed chocolate-covered english toffee bar (such as skor or heath)

heavy cream, sugar, light corn syrup, sweet unsalted butter, sweet unsalted butter, plus more for greasing, dates, pitted, all-purpose flour, baking powder, baking soda, salt, light brown sugar, pure vanilla extract, egg, orange zest, cream , for serving

dates, pitted and roughly chopped, water, baking soda, all-purpose flour, baking powder, softened, unsalted butter , cut into pieces, granulated sugar, eggs, vanilla extract, butterscotch sauce , recipe follows, light brown sugar, unsalted butter, half-and-half, brandy, vanilla extract, cold heavy cream , optional

dark brown sugar, self-rising flour, whole milk, egg, vanilla extract, unsalted butter, melted, pitted dates, roughly chopped, sauce, dark brown sugar, unsalted butter, broken into small pieces, boiling water

unsalted butter, granulated sugar, flour, baking powder, egg lightly beaten, pitted dates, boiling water, baking soda, vanilla extract, sauce, butter, brown sugar, double cream

all-purpose flour, baking soda, salt, unsalted butter, at room temperature, dark brown sugar, eggs, at room temperature, vanilla extract, pitted dried dates , cut into 1/4-inch pieces, unsalted butter, dark brown sugar, vanilla extract, heavy cream

pitted dates, orange juice, butter, softened, brown sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, ground ginger, ground cinnamon, baking soda, grated orange peel, vanilla extract, butter, cubed, brown sugar, heavy whipping cream, vanilla ice cream or whipped cream

yellow butter-recipe cake mix, chocolate english toffee bits, canola oil, egg, vanilla, pecans, finely chopped

baked angel food cake, whipping cream, skor candy bars (or a bag of toffee bits), butterscotch topping , approximate

vegetable oil cooking spray, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, vanilla extract, sugar, butter, melted, toffee bits