15130 sticky rhubarb muffins Recipes

a scant 3/4 cup) dark amber honey, low-fat, vanilla yogurt, melted butter, vanilla, egg, milk, whole wheat pastry flour, oat flour (finely process rolled oats in a blender or food processor if you don tsp have this), salt, baking soda, baking powder, diced rhubarb

brown sugar, buttermilk, canola oil, egg, beaten, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, diced rhubarb, chopped nuts, brown sugar, chopped nuts, ground cinnamon

king arthur unbleached all-purpose flour, sugar, divided, baking powder, ground cinnamon, divided, salt, egg, beaten, buttermilk, butter, melted, chopped fresh or frozen rhubarb, thawed and drained, peach preserves

flour, baking soda, baking powder, salt, brown sugar, vegetable oil, egg, vanilla extract, buttermilk, diced rhubarb, chopped walnuts, melted butter, white sugar, ground cinnamon

brown sugar , packed, egg, canola oil, vanilla, whole milk, chopped fresh rhubarb, strawberry applesauce, sweeten flaked coconut, baby carrots, grated, flour, baking powder, salt, baking soda, brown sugar, flour, margarine

all-purpose flour, brown sugar, salt, baking soda, ground cinnamon, egg, lightly beaten, buttermilk, vegetable oil, vanilla extract, chopped rhubarb, sugar, butter or 2 tbsp margarine, melted, ground cinnamon

all-purpose flour, sugar, baking powder, milk, oil, vanilla, egg, beaten, rhubarb, finely chopped

brown sugar, low-fat milk , soured by mixing it with, vinegar, vegetable oil, flour, baking powder, egg, vanilla, rhubarb, chopped, baking soda, salt, brown sugar, cinnamon, melted butter

brown sugar, vegetable oil, vanilla extract, egg, buttermilk, king arthur unbleached all-purpose flour, salt, diced fresh rhubarb, baking soda, baking powder, chopped nuts, ground cinnamon, butter, softened, sugar

king arthur unbleached all-purpose flour, brown sugar, baking powder, baking soda, salt, ground nutmeg, egg, buttermilk, vegetable oil, vanilla extract, diced fresh or frozen rhubarb

rhubarb, trimmed and sliced into large chunks (about 7 1/2 cups), brown sugar, orange , juice and zest of, flour, cold butter, rolled oats, fresh ginger, peeled and chopped

muffin batter, brown sugar, vegetable oil, egg, vanilla extract, buttermilk, flour, baking powder, baking soda, salt, diced rhubarb or apples (any moist fruit will work), sugar, cinnamon, melted butter

brown sugar , firmly packed, apple sauce, unsweetened, sour cream , fat free, butter, eggs, whole wheat flour, baking soda, cinnamon, chopped rhubarb, sugar, cinnamon

flour (i use whole wheat ), brown sugar, baking soda, baking powder, oil, egg, vanilla, buttermilk (or regular milk with 1 tsp of vinegar or lemon juice that has sat for about 3 minutes), chopped pecans (optional), rhubarb, melted butter, brown sugar, cinnamon

fat free sour cream, unsweetened applesauce, egg white, lightly beaten, flour, rhubarb, diced, brown sugar, baking soda, salt, brown sugar, toasted rolled oats, cinnamon, reduced fat margarine, melted

chopped rhubarb, melted butter, brown sugar, soft butter, sugar, egg, flour, baking powder, salt, nutmeg, milk

flour, baking powder, cinnamon, salt, egg, brown sugar, strawberry jam , not jelly, milk, butter or margarine melted, vanilla, fresh diced rhubarb

chopped rhubarb, flour, melted butter, baking powder, brown sugar, salt, soft butter, nutmeg, sugar, milk, egg